Los Angeles, CA3 days ago
Employees typically start as Food Presenter and can work up to the Greeter position once they have mastered proper food presentation and carrying techniques, Burger Lounge key words, sauce protocol, and efficient circulation of the dining room. FP Primary: Presents food to Guests, circulates dining room for service opportunities, pre-busses and busses tables, and greets Guests who are walking into the restaurant, standing in line, or exiting the restaurant.