CLERMONT, Kentucky11 days ago
The Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. This role is responsible for driving revenue through proactive client outreach, relationship management, and seamless coordination with operations and culinary teams to deliver high-quality food and beverage experiences.