NewLicensed Clinician (Applied Behavior Analysis) BAMSILicensed Clinician (Applied Behavior Analysis)Brockton, MA$84,364–$88,400 / yearEach day brings new challenges and locations, working directly with teams and individuals in their environments to solve complex problems and drive real-world outcomes. Meaningful Mission: Experience the profound satisfaction of seeing your clinical leadership directly improve the quality of life for individuals and the effectiveness of the teams that support them.
Information System Security Engineer MIT Lincoln LaboratoryInformation System Security EngineerLexington, MA$114,600–$151,900 / yearIntegrate, test, and configure Free and Open Software (FOSS), Commercial-off-the-Shelf (COTS), Government-off-the-Shelf (GOTS), and custom software Develop/integrate cybersecurity designs for systems and networks with multilevel security requirements or requirements for the processing of multiple classification levels or transfer of information through Cross Domain Solutions (CDS). The final salary offered to a selected candidate will depend on various factors, including—but not limited to—the scope and responsibilities of the role, the candidate’s experience, skills and education/training, internal equity considerations and applicable legal requirements.
Sous Chef Clyde's Restaurant GroupSous ChefBaltimore, MDFull timeOur 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026). Join Clyde’s Restaurant Group as a Sous Chef at Rye Street Tavern, a unique dining destination in the Baltimore Peninsula, offering a distinctive culinary experience.
Back Waiter Clyde's Restaurant GroupBack WaiterChevy Chase, MD$800–$1,500 / weekPart timeOur 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026). Replenish the stations with product and supplies including hot water, brewed coffee beans, tea, milk, utensils, plates, bread, butter, jellies, other garnishes, and condiments.
NewPastry Cook Clyde's Restaurant GroupPastry CookRockville, MD$18–$21 / hourPart timeOur 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Fall 2026). As a rustic and charming lodge-style restaurant and part of the Clyde’s Restaurant Group, which owns 14 concepts in the DMV area, we pride ourselves on providing exceptional dining experiences.
Busser Clyde's Restaurant GroupBusserWashington, DC$500–$800 / weekPart timeOur 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026). Restock service areas, beverage stations, and bars in the restaurant with glassware, silverware, linen, water, iced tea, condiments, bus pans, and other supplies needed for service.
NewTerritory Business Manager / Rare Disease Syneos - Commercial - ProdTerritory Business Manager / Rare DiseaseBaltimore, MDAchieve and/or exceed targeted DSE MBO and future sales goals in an assigned territory by developing, implementing and executing an integrated territory business plan encompassing key customers and accounts with the goal of maximizing sales. This role develops and executes territory strategies, identifies customer needs, and drives pull-through by delivering high-impact, clinically focused presentations that clearly communicate therapeutic value.
NewDriver Coach Seaboard Transport GroupDriver CoachDartmouth, NSFull timeAs the go-to resource for driver performance data and real-time fleet insights, you'll make a meaningful impact every day — supporting drivers in reaching their goals, helping operations teams stay aligned, and contributing directly to a culture of safety and accountability. Communicate in real-time with operations teams and drivers regarding adherence to operational processes, providing coaching, education and support as needed.
Barback Clyde's Restaurant GroupBarbackBaltimore, MD$700–$1,000 / weekPart timeOur 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026). Located in the Baltimore Peninsula, we are accessible by car, and public transportation options which include the Charm City Circulator and local MTA bus routes.
NewTreatment Center Director/Program Director MedMark Treatment CentersTreatment Center Director/Program DirectorEssex, MD$66,415.44–$68,490 / yearA great Treatment Center Director leads a diverse team of nurses, counselors, and auxiliary staff to understand the needs of patients undergoing treatment for opioid addiction while maintaining responsibility for daily operations and performance of the clinic. Communicates with and insures compliance with the various regulatory bodies (SAMHSA, DEA, CARF, JCAHO, HIPAA, etc.); manages preparation of various federal, state & local applications, filings, licensure, permits, approvals, etc.
Shift Manager–(RT2656) RaceTracShift Manager–(RT2656)Greenbelt, MarylandFosters positive and professional relationships with co-workers and guests, communicates respectfully, and maintains a consistent team-oriented attitude. At RaceTrac, our Shift Managers set the tone for success - leading by example, empowering team members, and making every guest feel welcome.
Prep Cooks, Line Cooks, Dishwashers - Tatte Georgetown Tatte Holdings, LLCPrep Cooks, Line Cooks, Dishwashers - Tatte GeorgetownWashington, DC$18.50–$20.10 / hourPart timeMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Cafe Head Chef - Annapolis, MD Tatte Holdings, LLCCafe Head Chef - Annapolis, MDAnnapolis, MD$76,000–$90,000 / yearPart timeToday, we are a design-forward bakery and café known for handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces that invite connection and everyday ritual. As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team.
Prep Cooks, Line Cooks, Dishwashers - Tatte Rockville Tatte Holdings, LLCPrep Cooks, Line Cooks, Dishwashers - Tatte RockvilleRockville, MD$18.50–$20.10 / hourPart timeMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Prep Cook / Line Cook - Owings Mills Lib's GrillPrep Cook / Line Cook - Owings MillsPerry Hall, MD$18In this role, you will play a crucial role in ensuring the success of our off-premise catering events by executing on-site at various venues under the lead and direction of a Head Event Chef. Our Catering Team executes events at venues throughout the Northeast and Central areas in Maryland (Carroll County, Harford County, Baltimore Co. & City, Cecil County).
Catering & Events - Chef/Cook/Prep Lib's GrillCatering & Events - Chef/Cook/PrepBel Air, MD$18In this role, you will play a crucial role in ensuring the success of our off-premise catering events by executing on-site at various venues under the lead and direction of a Head Event Chef. Our Catering Team executes events at venues throughout the Northeast and Central areas in Maryland (Carroll County, Harford County, Baltimore Co. & City, Cecil County).
Barback - Leinie Lodge & Beer Garden Common Area LLCBarback - Leinie Lodge & Beer GardenBaltimore, MDPart timeLocated at the entrance of Power Plant Live!, Leinie Lodge & Beer Garden occupies a glass pavilion, complete with retractable roof, and glass garage doors allowing guests to flow freely to the beer garden featuring lawn games and an outdoor fireplace. Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
Dishwasher Stoney River Steakhouse & GrillDishwasherAnnapolis, MDPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
Host Stoney River Steakhouse & GrillHostAnnapolis, MDPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
Shift Manager Bar LouieShift ManagerWhite Marsh, MD$20–$25We strive to provide our guests with the feeling of a warm welcome, friendly conversation or just being there to lend a helping hand. We know our company is only as strong as our people, which is why we’re committed to providing our associates with a work environment that encourages and supports innovation, inclusion, and fun.