Line Cook / Cook II - City Cruises Chicago HornblowerLine Cook / Cook II - City Cruises ChicagoChicago, ILWill work for extended periods without sittingThe nature of the work may be strenuous, and the work environment may be warmRequired to lift and move heavy items such as cases of provisions and large containers of prepared foodsWill be required to be available for work on all major holidaysMust meet minimum state age requirements. Requirements & Qualifications: At least two (2) year previous kitchen experience preferredHigh school diploma or equivalent preferredEnergetic and enthusiastic personality essentialMust possess a service orientation - actively looking for ways to help others.
Line Cook (Upscale / Fine Dining) Devon SeafoodLine Cook (Upscale / Fine Dining)Oakbrook Terrace, Illinois$20–$26 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Cook Su CasaCookChicago, IllinoisOpened in the 1960s by Ike Sewell, better known for inventing ‘Chicago Style Deep-Dish Pizza’ at nearby Pizzeria Uno, we quickly became one of the most popular places for Mexican food in Chicago. We are located in a converted 1867 carriage house, which adds plenty of character to your experience as you dine on traditional, Mexican fare.
LINE COOK-OCEAN PRIME CHICAGO Cameron Mitchell Restaurants LLCLINE COOK-OCEAN PRIME CHICAGOChicago, IL$17–$26 / hourPart timeMaintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
Line Cook True Food KitchenLine CookChicago, ILWe have a successful and professional work environment with opportunities for growth and a development program to get you to that next position in your careerAM/PM and Mid-day shifts availablePart time to 40 hours available per personPart-time team members are offered access to affordable, quality health care through Hooray Health and telehealth optionsPet Insurance for your fur babiesAccess to expert guidance through EAP/SupportLinc which offers to help you and your family address and resolve everyday issuesRestaurant Dining DiscountPaid volunteer time to support your community and favorite charitiesEligible to give to and receive from the True Giving fund that supports life changing events. 6+ months in a high-volume restaurant (preferred)Exceptional knife skills and recipe executionPassion for great food and quality presentationFlexibility for nights, weekends, and holidaysTeamwork, speed, and organization under pressureAbility to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist.
Line Cook Lettuce Entertain You Enterprises IncLine CookNorthbrook, ILA contemporary favorite on the North Shore, Di Pescara specializes in meticulously selected seafood, hand-rolled sushi and a satisfying range of Italian and global specialties. Chef‑Partner Mychael Bonner brings a modern approach to traditional dishes with results such as Miso Glazed Sea Bass, Oven Roasted Fish and housemade Gnocchi.
NewPM Lead Line Cook Lettuce Entertain You Enterprises IncPM Lead Line CookOak Brook, ILHouse specialties include handmade pastas, gnocchi, ravioli, hot and cold antipasti, brick oven hand-stretched pizzas and house-churned gelato. Antico Posto's wine list includes Italian, Californian and Washington varietals, and features more than 50 wines available by the glass and bottle.
ZE Cook, PT Gurnee CinemaZE Cook, PTGurnee, ILPart timeA successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day! Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies!
NewCook I Quest Food Management Services LLCCook IDeerfield, ILFor over 40 years, Quest Food Management Services has provided food service management to schools, higher education institutions, corporate dining programs, and event venues. If you enjoy working in a fast-paced kitchen, take pride in preparing quality food, and want a role with no nights, no weekends, no holidays, and summers off, this could be a great fit.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillCrystal Lake, IllinoisIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Prep Cook Cooper's Hawk Winery & RestaurantsPrep CookNaperville, IL$15–$21 / hourFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Broiler Cook Mastro's SteakhouseBroiler CookChicago, Illinois$25–$30 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
NewCook II Trinity Services GroupCook IIWaukegan, IllinoisFull timeFollowing assigned recipes, prepares food items for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating according to directions. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
NewCook Denny's CareerCookN Aurora, IllinoisAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
NewCook – All Shifts Denny's CareerCook – All ShiftsCarpentersville, IllinoisAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Denny's Cooks Denny's CareerDenny's CooksAurora, IllinoisAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Pizza Cook Paisans PizzeriaPizza CookCicero, IllinoisDetermining amount and type of food and supplies required using production systems; ensuring availability of supplies and food or approved substitutions in adequate time for preparation; serving or ensuring proper serving of food for tray line or dining room. Proficient interpersonal relations and communicative skills; cooperates and works together with all co-workers; plan and complete job duties with minimal supervisory direction, including appropriate judgment.
Lead Cook - St. Charles The Yay CompanyLead Cook - St. CharlesSt. Charles, ILCold Batch Production: Cold items — fruit cups, veggie packs, snack packs, wraps, salads, and similar — are produced once or twice per week on a set batch day. You ensure the batch is completed on time, portioned correctly, labeled immediately with prep date and use-by date, and stored at 41°F or below.
Prep Cook // Ditka's Oakbrook Terrace Ditka's Restaurant GroupPrep Cook // Ditka's Oakbrook TerraceOakbrook Terrace, Illinois$17–$20 / hourOur mission is to build a company of restaurants that have a reputation for human goodness, flawless execution, and being best-in-segment by providing a consistently memorable experience to each member of Our Family – Guests, Communities, Team Members, Friends of the Restaurant, and Suppliers – anchored by our passion for Authentic Hospitality , Culinary Excellence , Quality Everywhere , and Integrity Always . We know success depends on the initiative, goodwill, and performance of our Team Members and Leaders working together to ensure memories of Personal Indulgence, A Great Bar, and Food People Love for our Guests and being A Good Neighbor for our Neighbors.
Cook WingstopCookChicago, IllinoisWingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.