NewKitchen Leader Chick-fil-AKitchen LeaderSterling, VA$16–$19Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Salary. This position focuses on the daily operations of the Back of House through effective leadership, continually observing and implementing the proper quality-assurance and food-safety procedures, and a commitment to quality food service.
NewKitchen Manager Ford's Fish ShackKitchen ManagerChantilly, VA$60,000–$80,000Welcome to Ford’s Fish Shack, home of the Wicked Pissah Oysters, fresh-off-the-hook seafood, and some of the best dining you will ever find in Northern Virginia (although we are a bit biased). As the Kitchen Manager, you will play a crucial role in ensuring the highest quality of our dishes and leading a talented team of chefs.
Kitchen Team Member Chick-fil-AKitchen Team MemberGaithersburg, MD$18–$19At Chick-fil-A® the responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality assurance and food-safety procedures. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Restaurant Kitchen Manager - Full Service - Leesburg, VA HHB Restaurant RecruitingRestaurant Kitchen Manager - Full Service - Leesburg, VALeesburg, Virginia$55,000–$65,000 / yearAs a Restaurant Kitchen Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Kitchen Manager - Full Service - Forestville, MD HHB Restaurant RecruitingRestaurant Kitchen Manager - Full Service - Forestville, MDMaryland$60,000–$70,000 / yearAs a Restaurant Kitchen Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Kitchen Manager - Full Service - Prince Frederick, MD HHB Restaurant RecruitingRestaurant Kitchen Manager - Full Service - Prince Frederick, MDMaryland$60,000–$70,000 / yearAs a Restaurant Kitchen Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Ultra Kitchen Lead Supervisor AramarkUltra Kitchen Lead SupervisorWashington, DCBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage.
Operations Partner, Popeyes Louisiana Kitchen, US Northeast Restaurant Brands InternationalOperations Partner, Popeyes Louisiana Kitchen, US NortheastWashington, DC$110,000–$115,000 / yearRBI is committed to growing the TIM HORTONS, BURGER KING, POPEYES and FIREHOUSE SUBS brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support. Act as a business consultant, analyzing operational metrics and financial reports to develop actionable improvement strategies in areas like guest satisfaction, speed of service, and operational efficiency.
Kitchen Assistant Manager The Wills GroupKitchen Assistant ManagerWaldorf, MarylandAs a leading convenience brand, Dash In operates multiple revenue centers at over 60 locations, offering fuel, convenience products, prepared food service, and car washes. About Us: Dash In, a division of the Wills Group, is launching an exciting new concept focused on delivering exceptional guest experiences and high-quality food service.
NewChef/Kitchen Manager - Stehekin Guest ServicesChef/Kitchen Manager - StehekinWashingtonGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. The Food & Beverage Manager cultivates a team environment that provides exceptional customer service while directing the management team and ensuring all staff members perform at a consistently high level.
NewNight time Kitchen Team Member Chick-fil-ANight time Kitchen Team MemberWashington, DC$18.55Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Kitchen Steward (Part-time) Churchill Downs IncorporatedKitchen Steward (Part-time)Dumfries, VAWhile performing the duties of this job, the employee is frequently required to sit or stand; walk; use hands to finger reach, handle, or feel objects, tools, or controls; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; and talk or hear. Along with exciting gaming action, The Rose Gaming Resort provides a luxury hotel, eight bars and restaurants, a space for meetings and events, 50,000+ square foot gaming space and over 1,650 Historical Horse Racing machines, and over 80 acres of green space.
Kitchen Steward (Part-Time) Churchill Downs Inc.Kitchen Steward (Part-Time)Dumfries, VAWhile performing the duties of this job, the employee is frequently required to sit or stand; walk; use hands to finger reach, handle, or feel objects, tools, or controls; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; and talk or hear. Along with exciting gaming action, The Rose Gaming Resort provides a luxury hotel, eight bars and restaurants, a space for meetings and events, 50,000+ square foot gaming space and over 1,650 Historical Horse Racing machines, and over 80 acres of green space.
NewJob 157676 - Kitchen Manager for Beefsteak by José Andrés Washington, DC Think Food GroupJob 157676 - Kitchen Manager for Beefsteak by José Andrés Washington, DCWashington, DCExceed guests’ expectations by providing leadership to a talented team of professionals working to create an authentic , friendly, enthusiastic, professional culinary experience paired with impeccable service and a genuine sense of hospitality. Beefsteak celebrates the incredible, unsung power of vegetables, using the season’s best and year-round favorites to create a hearty, oh-so-delicious meal you can feel good about.
Kitchen Manager Texas RoadhouseKitchen ManagerGlen Burnie, MarylandPay: $50,000.00 - $80,000.00 annually Bubba’s 33, part of the Texas Roadhouse brand family, is looking for a rockstar Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant.
Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerGlen Burnie, MarylandPay: $50,000.00 - $80,000.00 annually Bubba’s 33, part of the Texas Roadhouse brand family, is looking for a rockstar Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving, preparation, and presentation of food. At Bubba’s 33 we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
NewJob 162402 - Kitchen Manager for Beefsteak Washington, DC Think Food GroupJob 162402 - Kitchen Manager for Beefsteak Washington, DCWashington, DCReadily adjust to circumstances and manage change effectively by finding ways to accommodate team and guests by always ‘making it happen’, without sacrificing quality. Ambassador of TFG Culture Seek out opportunities to communicate Befsteak’s vision to team, guests, vendors and community in a clear and positive manner.
Market Supervisor and Kitchen Lead Dreaming Out LoudMarket Supervisor and Kitchen LeadWashington, District of ColumbiaDOL is rebuilding urban, community-based food systems through cooperative social enterprise: increasing access to healthy food, improving community health, supporting entrepreneurs and cooperatives from low-income communities; and creating opportunities for at-risk residents to earn sustainable, family-supporting wages and build wealth. We are rebuilding urban, community-based food systems through cooperative social enterprise: increasing access to healthy food, improving community health, supporting entrepreneurs and cooperatives from low-income communities, and creating opportunities for at-risk residents to earn sustainable, family-supporting wages and build wealth.
Evening/Night BOH (Kitchen) Team Member - Fettler Park Dr.) Chick-fil-A IncEvening/Night BOH (Kitchen) Team Member - Fettler Park Dr.)Dumfries, VAIf you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision. This job posting is for an opportunity at a Chick-fil-A Restaurant business independently owned and operated by a local franchised Operator.
NewDay time Kitchen Team Member Chick-fil-ADay time Kitchen Team MemberWashington, District of ColumbiaJoin our Chick-fil-A family and discover how creating remarkable food experiences can launch your career. Through our comprehensive training program, you'll develop valuable skills that extend beyond the kitchen.