6 Results for

Kitchen Jobs in Fairhaven, WA

Jobs

New!

Bellingham, WA1 day ago

$25–$30 Per Hour

We are seeking a reliable, experienced Lead Line Cook / Kitchen Closing Manager to run our night service and kitchen close. Ono Kitchen & Bar in downtown Bellingham is a busy scratch kitchen serving PNW-Hawaiian style food.

Bellingham, WA30+ days ago

Full-time
Employee

This position will also accurately and efficiently prepare and serve a variety of food items in accordance with assigned work instructions andmenus as well as utilize a variety of food preparation utensils and machines in preparing food. Prepare, assist, or instructs inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.

New!

Anacortes, WA1 day ago

$19–$21 Per Hour
Full-time
Employee

Express Employment Professionals is currently seeking a hard-working individual to fill a kitchen assistant position in Anacortes at an Early Learning Center where their staff and teachers are dedicated to continued Early Childhood education and training to strive to provide high quality programs to the children and families they serve. - VISIT OUR OFFICE at 1806 Riverside Dr. Ste D, Mount Vernon, WA 98273 for an immediate in-person interview.

Bellingham, WA30+ days ago

$21–$24 Per Hour
Full-time
Employee

Essential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

Burlington, WA30+ days ago

2 **Sick time (Washington State, Spokane, and** **Tacoma)** Salary and Temporary associates will earn 1 hour of sick time for every 40 hours worked; FT associates will earn 1 hour of sick time for every 40 hours worked or 4 hours per month, whichever is greater; PT associates will earn 1 hour of sick time for every 40 hours worked or 2 hours per month, whichever is greater. **Sick time (Seattle)** Salary and Temporary associates will earn 1 hour of sick time for every 30 hours worked; FT associates will earn 1 hour of sick time for every 30 hours worked or 4 hours per month, whichever is greater; PT associates will earn 1 hour of sick time for every 30 hours worked or 2 hours per month, whichever is greater.

New!

Mount Vernon, WA1 day ago

$6,500–$6,833

Purchasing and SourcingWork with vendors and place orders based on cost, availability, and sustainability; Work directly with producers to source local and sustainable products; Review and modify menus and case options based on available options; Review inventory and product usage; Work with faculty and staff to determine program needs and plan upcoming purchases of product, supplies, and equipment; When needed, shop for and transport hard-to-source products to SVC. Minimum QualificationsAssociate Degree in Culinary Arts, Baking & Pastry, Business/Management, or a related field and three years of leadership in the food service and hospitality industry; OR high school diploma or GED with six years of leadership in the food service and hospitality industry; Experience hiring, training, coaching, and scheduling employees; Experience baking and/or cooking professionally; Documented history of building relationships with vendors, suppliers, and/or community partners; Budget management experience.