Restaurant Senior Kitchen Manager - Full Service - Culver City, CA HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Culver City, CACulver City, CaliforniaAs a Restaurant Senior Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Kitchen Manager - Full Service - Brea, CA HHB Restaurant RecruitingRestaurant Kitchen Manager - Full Service - Brea, CABrea, CaliforniaAs a Restaurant Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Kitchen Manager - Full Service - Torrance, CA HHB Restaurant RecruitingRestaurant Kitchen Manager - Full Service - Torrance, CATorrance, CaliforniaAs a Restaurant Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Senior Kitchen Manager - Full Service - Irvine, CA HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Irvine, CAIrvine, CaliforniaAs a Restaurant Senior Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Senior Kitchen Manager - Full Service - Burbank, CA HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Burbank, CABurbank, CaliforniaAs a Senior Kitchen Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Kitchen Manager Bear Flag Fish CompanyKitchen ManagerCosta Mesa, CAFull timeThe Kitchen Manager is responsible for ensuring efficient kitchen operations, maintaining exceptional food quality, controlling costs, and leading a team committed to delivering outstanding guest experiences. Bear Flag is looking for an experienced and motivated Kitchen Manager to oversee the daily operations of our fast-casual seafood restaurant.
Area Service Manager - Commercial Kitchen Equipment NextechArea Service Manager - Commercial Kitchen EquipmentLos Angeles, CaliforniaFull timeThis role requires a technical leader with expertise in commercial kitchen equipment and refrigeration, a track record of high-quality workmanship, strong communication skills, and a commitment to ongoing self-improvement and education. What You’ll Be Doing: The Area Service Manager (ASM) for Commercial Kitchen Equipment (CKE) oversees the hot-side and cold-side (refrigeration) Technicians in remote areas outside the typical ASM service territory.
Senior Sous Chef Kitchen Manager P.F. Chang's China BistroSenior Sous Chef Kitchen ManagerSherman Oaks, CA$72,501–$92,492.40 / yearMust possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
Commercial Kitchen Refrigeration Technician NextechCommercial Kitchen Refrigeration TechnicianMontebello, California$27 / hourTravels to job sites in assigned service area and works with assigned Dispatcher(s) to ensure schedule is maintained and delays are properly communicated to customers. Diagnoses a variety of service issues, obtains necessary replacement parts, calibrates systems according to manufacturer specifications, and clearly communicates the issue(s) and recommended solutions to the client.
Dishwasher/Kitchen Assistant Muldoon's Irish PubDishwasher/Kitchen AssistantNewport Beach, CaliforniaThis role is ideal for someone who thrives in a fast-paced kitchen, enjoys supporting smooth operations, and takes pride in contributing to an exceptional guest dining experience. The Dublin Bar, Celtic Bar, and Tavern Dining Room, form a circle around our open-air Patio with a Sycamore tree in the middle offering shade and sunlight.
Kitchen Manager Los AngelesKitchen ManagerLos Angeles, California$26–$35 / hourCompensation: $26.00 - $35.00 per hour The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.
Kitchen Manager - JOEY Newport Beach JOEY RestaurantsKitchen Manager - JOEY Newport BeachNewport Beach, CA$25–$30Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
Kitchen Operations Manager Chick-fil-AKitchen Operations ManagerCosta Mesa, CA$27–$30We are cultivating an authentic culture of care by investing in your personal development and creating an environment where: you have clear opportunities to grow, you are empowered to become a positive influential leader, communication is healthy and effective, and we embrace authentic support, restoration, and optimism. Operations Manager positions will be expected to regularly work six or eight hour shifts, at various times within the various day parts of: morning (5:30am-2pm), afternoon (11am-7:30pm), or evening (3:30pm-12am), depending on the needs of the business and store performance goals.
Kitchen Supervisor Chick-fil-AKitchen SupervisorEl Segundo, CA$23–$25.75Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Sales/Marketing/Designing for Custom Kitchens and Bathroom Company JB KITCHENS BATHS & DESIGNSales/Marketing/Designing for Custom Kitchens and Bathroom CompanySan Dimas, CAFull timeIn this role, you will optimize the operational & Sales systems and processes of the company, maximizing efficiency and profitability while remaining compliant with all legal and regulatory requirements. The ideal candidate has an analytical mind, a deep understanding of business and financial principles, and a proven track record as an Operations & Sales Manager.
Executive Kitchen Manager IPIC TheatersExecutive Kitchen ManagerLos Angeles, CaliforniaUtilizes strong interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example – must be comfortable must be comfortable interacting with guests, visiting chefs, vendors, winemakers, etc. Requirements & Qualifications: 5 years of experience as and Executive Kitchen Manager or Executive chef in large, complex operations with strong focus on food and beverage program, hospitality, and brand management.
Kitchen Expeditor - JOEY Newport Beach JOEY RestaurantsKitchen Expeditor - JOEY Newport BeachNewport Beach, CA$16.90–$30Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. The Kitchen Expeditor, is the food expert in our building and acts as a resource for both Front of House (FOH) and Back of House (BOH) partners regarding dish ingredients, allergies, and special requests.
Kitchen Team Member (Generic) Chick-fil-AKitchen Team Member (Generic)Los Angeles, CaliforniaChick-fil-A operates one of the largest fast-food chains that specializes in chicken menu items, with more than 2000 restaurants in about 40 states. The chain is popular for its breaded chicken sandwiches and waffle fries, as well as other menu items such as chicken strips and chicken nuggets.
Lead Line Cook Gin & LuckLead Line CookLos Angeles, CAFull timePhysical Demands: The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. Familiarity with operating and maintaining various kitchen equipment, including grills, ovens, broilers, fryers, and other essential culinary tools.