UNKNOWN

FEED

OTHER

Identify and delegate responsibilities to shift leaders and staff to ensure goals are met and excellent service is consistently achieved; coaches team members on how actions impact the guest experience. Kitchen Manager's are responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General Manager.

Ready to accomplish your career goals with a company that is continuously growing?Piesanos Stone Fired Pizza is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values.We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results.If our Company sounds like something you would thrive in, check us out! The following job advertisement does not reflect the position’s essential functions or encompass all of the tasks that may be assigned.SOME OF OUR REQUIREMENTS:<ul><li>Ability to multitask and effectively communicate in a fast-paced environment</li><li>Must be at least 21 years old at the time of hire</li><li>Must have a valid driver’s license and/or reliable transportation to travel to and from restaurant locations and for any other operational needs</li><li>Must be willing to submit a background check</li><li>Work Authorization - United States </li></ul>Piesanos Stone Fired Pizza is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.A LITTLE INFO ABOUT THE JOB:Kitchen Manager's are responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General Manager. These responsibilities include the selection, development and performance coaching of all hourly team members, including key hourly managers.Here are a few examples of what it takes to be successful in the Restaurant Manager position with Piesanos Stone Fired Pizza<ul><li>Train and coach staff on the restaurant’s service standards to ensure that each guest leaves full and happy</li><li>Identify and delegate responsibilities to shift leaders and staff to ensure goals are met and excellent service is consistently achieved; coaches team members on how actions impact the guest experience</li><li>Consistently monitor product and labor costs to remain within budgeted goals; achieves financial goals for assigned area</li><li>Maintains a well-staffed restaurant through consistent hiring and scheduling to meet guest and labor forecast expectations</li><li>Manage standard operating procedures and processes to meet standards in food quality, safety, security, and maintenance to protect team members, guests and company assets</li></ul>Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. We invite current and prospective candidates to engage in dialogue regarding accommodation needs.WHAT ARE THE PERKS?:<ul><li>Highly competitive compensation (based on experience)</li><li>7 Holidays a year off (New Years Day, Easter, Memorial Day, Fourth of July, Labor Day, Thanksgiving and Christmas)</li><li>Medical, Dental & Vision Insurance</li><li>Supplemental AFLAC Insurance</li><li>Group Term Life Insurance ($50,000)</li><li>401K </li><li>PTO -accrue 2 weeks of PTO in your first year!</li><li>Discounts at ALL of our restaurant locations (both concepts)</li><li>5 day work week </li><li>Leadership training and professional development available</li><li>Continuous opportunities to GROW with the company as we continue to open locations!</li></ul>We can't wait for you to join our team at Piesanos Stone Fired Pizza!Want to get with a company that is growing? Ready to accomplish your career goals? Check us out! Piesanos Stone Fired Pizza is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values. We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results.<h3>Salary</h3>$54000.00 - $58000.00 per year<h3>Benefits</h3>Bonus pay, Paid time off, Health insurance, Dental insurance, Vision insurance, Life insurance, Disability insurance, 401(k), Employee discount, Paid training<h3>Job Type</h3>Full time

Piesanos Stone Fired Pizza

Kitchen Manager

Background Investigation

Budgeting

Coaching

Communication Skills

Dental Insurance

Driver's License

Food Quality

Food Safety

Forecasting

Leadership

Legal

Life Insurance

Multitasking

Operational Support

Operations

Operations Processes

Product Costing

Restaurant

Standard Operating Procedures (SOP)

Vision Plan

Willing to Travel

workstreamftpin

ADAPTED_NOW

With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift.

Benefits: _* Fuel Your Growth with Love's - company funded tuition assistance program_ _* Paid Time Off * Flexible Scheduling * 401(k) – 100% Match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay * Career Development * Hiring Immediately_ Welcome to Love’s! As a Kitchen Team Member, your role goes beyond daily tasks. You will interact with people from all walks of life, brightening their day with top-notch customer service and maintaining a clean, stocked deli area. No experience? No problem! We will teach you! Job Functions: + General customer service duties including, but not limited to, answering questions about menu offerings, and addressing customer needs. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift. + Accurately prepare deli products as instructed in designated preparation guides to include salads, fresh-cut fruit, cold/hot sandwiches and wraps, parfait cups, etc. + Use a variety of methods and technologies to ensure we follow company policies and procedures to maintain proper food safety conditions. + Additional duties could include cross-training in other departments such as Store Cashier, Restaurant Cashier, Facility Maintenance, and Leadership Roles. + Ability to move, lift 25+ pounds. Ability to work in various temperatures. Our Culture: Come see why Love’s Travel Stops and Country Stores was recognized by Indeed as the winner of the Better Work Award in 2023. Love’s Travel Stops and Country Stores is an Equal Opportunity Employer. Veterans encouraged to apply. Our Culture: Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City. With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Giving back to communities and an inclusive workplace are hallmarks of the award-winning culture. Love's is an Equal Opportunity Employer. Veterans encouraged to apply. EOE-Protected Veterans/Disability

Love's Travel Stops & Country Stores

Kitchen Team Member Part Time

Alternative Energy

Customer Support/Service

Facilities and Maintenance

Lift/Move 25 Pounds

Resolve Customer Issues

Training/Teaching

Truck Driver

Wholesale Industry

I further understand that this job description does not constitute an employment contract with ZaxBax. 40601 - ZaxBax Suncoast LLC - 6861 U.S. 129, Live Oak, FL, USA. This position is classified as non-exempt and reports to the Assistant Manager, Assistant General Manager, and General Manager.

Cook Job Description "Consistently Create Encore Experiences that Enrich Lives One Person at a Time"  Position OverviewLiveOak - 40601This position is classified as non-exempt and reports to the Assistant Manager, Assistant General Manager, and General Manager.Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.Essential Job FunctionsThe information provided below encompasses the functions and values associated with this position.Duties and ResponsibilitiesThe individual in this position is expected to engage in the following work-related activities:<ul><li>Complete all training requirements including: <ul><li>Zaxby's University</li><li>Hands-on stations training</li><li>Any additional training required by ZaxBax</li><li>Provide friendly, enthusiastic service for all guests</li><li>Maintain awareness of current promotions</li><li>Enthusiastically represent the Zaxby's brand</li><li>Assist with guest service and front of house operations</li></ul></li><li>Prepare menu items according to company standards and in a safe and sanitary manner <ul><li>Ensure food and beverages are handled according to safety regulations and guidelines</li><li>Safely operate food preparation and cooking equipment</li><li>Maintain product levels in assigned stations in order to be prepared for immediate needs</li><li>Prepare and cook food items according to company standards</li><li>Accurately assemble and package guest orders</li></ul></li><li>Maintain a clean and safe working environment <ul><li>Keep work areas clean and organized</li><li>Maintain equipment and inform management of maintenance needs</li><li>Assist with inventory and storage management</li><li>Receive and stock incoming inventory deliveries</li><li>Hold and store food items following food safety guidelines</li><li>Inform management when inventory is needed</li><li>Clean and organize storage areas</li></ul></li><li>Other responsibilities <ul><li>Complete all tasks with a sense of urgency, in a timely manner</li><li>Work safely and follow all safety guidelines and procedures</li><li>Other duties as assigned</li></ul></li></ul>Capability RequirementsThe following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered.<ul><li>Sit, stand, and walk continuously</li><li>Occasionally stoop, bend, crouch, or climb, including the use of ladders</li><li>Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead</li><li>Continuous use of hands and wrists for grasping and fine manipulation</li><li>Communicate proficiently through speech, reading, and writing</li><li>Maintain effective audio-visual perception and judgement to observe and respond to the environment</li><li>Work in an environment that features hot and cold temperature variations and exposure to food allergens</li><li>Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment</li></ul> Acknowledgement of ExpectationsI acknowledge receipt of this document and agree to adhere to the requirements provided. I additionally acknowledge that changes to the scope of my position may occur with or without notice. I agree that I can perform the job functions set forth herein with or without reasonable accommodation. I further understand that this job description does not constitute an employment contract with ZaxBax.40601 - ZaxBax Suncoast LLC - 6861 U.S. 129, Live Oak, FL, USA

Kitchen Jobs in Lake City, FL

Resume Resources

Get noticed by top employers!

Kitchen Jobs in Lake City, FL

Kitchen Manager Piesanos Stone Fired Pizza

Kitchen Team Member Part Time Love's Travel Stops & Country Stores

Cook Zaxbys

Resume Resources