Marriott International, IncNewFine Dining Cook II Marriott International, IncFine Dining Cook IIPortland, ORAt more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
Panda Restaurant Group, Inc.Kitchen Team Panda Restaurant Group, Inc.Kitchen TeamVancouver, WA$19–$22 / hourFull timeEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Hillstone Restaurant GroupNewKitchen Manager Hillstone Restaurant GroupKitchen ManagerPortland, OR$100,000–$110,000 / yearlevel Seniority level Entry levelEmployment type Employment type Full-timeJob function Job function Management and ManufacturingIndustries Restaurants, Food and Beverage Services, and HospitalityReferrals increase your chances of interviewing at Hillstone Restaurant Group by 2xGet notified about new Kitchen Manager jobs in Portland, OR .Portland, OR $50,000.00-$60,000.00 1 day agoPortland, OR $110,000.00-$137,000.00 1 month agoPortland, OR $100,000.00-$200,000.00 1 week agoPortland, OR $65,000.00-$68,500.00 1 week agoHillsboro, OR $75,000.00-$85,000.00 1 month agoPortland, OR $65,000.00-$85,000.00 1 month agoHillsboro, OR $65,000.00-$75,000.00 2 days agoTigard, OR $110,000.00-$137,000.00 1 week agoDepartment Manager - $300 Sign On Bonus! Salary: $100,000-$110,000ResponsibilitiesOversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes.
Dough Zone USAKitchen Staff (OR-Portland) Dough Zone USAKitchen Staff (OR-Portland)Portland, ORPart timeNot only do we provide our team members with great benefits, but we also offer reliable work opportunities and assist with long-term career development as we hope that every employee will find a way to build toward their dreams while working with Moji Food. Past experiences working as a cook, chef, or in a similar role within a high-volume production kitchen or food service environment preferred.
Poke HouseNewKitchen Staff Poke HouseKitchen StaffLake Oswego, OR$19–$22Follow all food safety requirements, guidelines, and procedures set forth by Poke House, local, state, and federal employment regulations including but not limited to: Properly labeling and storing of all food products. Our sushi-grade fish is delivered daily, and our fruits and vegetables are locally sourced, prepared fresh every day, and organic when possible.
Panda ExpressNewKitchen Team (P1-1351196-1) Panda ExpressKitchen Team (P1-1351196-1)Beaverton, ORWith close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Chipotle Mexican GrillKitchen Leader Chipotle Mexican GrillKitchen LeaderRidgefield, WA$18.40–$20.46 / hourWHAT YOU'LL DO** + In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: + Ensuring food quality by cooking and prepping food to order, and following kitchen procedures + Monitoring food waste and inventory levels, and resolving food quality issues + Supporting a strong team dynamic between back of house Crew and front of house Crew + Developing Crew members to be future Kitchen Leaders + Communicating with Crew members and customers effectively in order to ensure great customer service and throughput + Ensuring the kitchen is properly cleaned and sanitized + Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible + Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents + Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) **WHAT YOU'LL BRING TO THE TABLE** + Have the ability to understand and articulate Chipotle's Food With Integrity philosophy + Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location + Have a high school diploma + Have restaurant experience **WHAT'S IN IT FOR YOU** + Tuition assistance (100% coverage for select degrees or up to $5,250/year) + Free food (yes, really FREE) + Medical, dental, and vision insurance + Digital Tips + Paid time off + Holiday closures + Competitive compensation + Opportunities for advancement (80% of managers started as Crew) **PAY TRANSPARENCY** Below is the base pay range for this position, which is also eligible for digital tips. **WHO WE ARE** Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
Dough ZoneNewKitchen Staff (OR-Portland) Dough ZoneKitchen Staff (OR-Portland)Portland, OR$18–$20 / hourNot only do we provide our team members with great benefits, but we also offer reliable work opportunities and assist with long-term career development as we hope that every employee will find a way to build toward their dreams while working with Moji Food. Past experiences working as a cook, chef, or in a similar role within a high-volume production kitchen or food service environment preferred.
Fortune CasinosKitchen Manager-La Center Fortune CasinosKitchen Manager-La CenterLa Center, WATo be successful in this role, you should be comfortable managing a diverse kitchen staff and guide them to deliver quality food efficiently and consistently. Ultimately, you will ensure all menu items are properly cooked and served, and that our guests have an excellent dining experience.
McMenamins IncCornelius Pass Roadhouse Kitchen Assistant- Assistant Manager KAAM McMenamins IncCornelius Pass Roadhouse Kitchen Assistant- Assistant Manager KAAMHillsboro, OReffectively dealing with issues as they arise and reporting them to the head manager, provide appropriate service to the customer to meet their needs and requests whenever possible to assure customer satisfaction. The KAAM must be able to perform all regular job duties of a line cook, regulating labor and food costs; overseeing side work; cleaning duties; and training staff; administrative duties as assigned by manager.
McMenamins IncCornelius Pass Roadhouse Kitchen Assistant Manager McMenamins IncCornelius Pass Roadhouse Kitchen Assistant ManagerHillsboro, OReffectively dealing with issues as they arise and reporting them to the Chef/Manager, provide appropriate service to the customer to meet their needs and requests whenever possible to assure customer satisfaction. McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare.
McMenamins IncNewRock Creek Tavern Kitchen Assistant Assistant Manager (KAAM) McMenamins IncRock Creek Tavern Kitchen Assistant Assistant Manager (KAAM)Hillsboro, OReffectively dealing with issues as they arise and reporting them to the head manager, provide appropriate service to the customer to meet their needs and requests whenever possible to assure customer satisfaction. The KAAM must be able to perform all regular job duties of a line cook, regulating labor and food costs; overseeing side work; cleaning duties; and training staff; administrative duties as assigned by manager.
Groundworks IndustriesProduction Specialist - Cannabis Commercial Kitchen Groundworks IndustriesProduction Specialist - Cannabis Commercial KitchenPortland, ORThe experience we often see correlated with success in this role is: 1-2 years minimum experience work in a commercial kitchen environment or in food manufacturing using a variety of equipment such as kettles, depositors, and scales. Partnering with a team of cannabis confection professionals to compete the production plan by following scheduling and assignments, accomplishing work tasks, and following established priorities.
Laughing PlanetNewKitchen/Counter/Cross-Trained Laughing PlanetKitchen/Counter/Cross-TrainedPortland, OR$8–$14 / hourEmployment perks are: Diverse and fun work environment, Procedures and policies in place to maintain a safe and healthy work place, GREAT TIPS once fully trained ($8-$14 per hour paid in cash, which can equate to $24-$30 per hour!), Birthday Pay, Dental/Vision/Life benefit coverage offered, Shoe Discounts, Meal Discounts, Free lunch, Paid Sick Leave, Scholarship Opportunities, New Hire Training Incentives, Tri-Met savings, Refer-A-Friend bonuses ($150-$250), Awesome company swag and more! We offer fresh, quality, nutritious food that is affordable and strive to provide a great experience for our guests and employees.
Kroger CorporateDivision Merchandise Manager, Kitchen Kroger CorporateDivision Merchandise Manager, KitchenPortland, ORFull timeAchieve period and annual budgets for department sales and profit; develops strategic plans, including regional plans as needed, that focus on achieving financial goals set for the company and each division. Develop and maintain strategic partnerships with vendors, and participate in vendor business reviews to evaluate past negotiations and terms in order to maximize sales and profit.
Chick-fil-ABack of House/ Kitchen Team Member (Woodburn) Chick-fil-ABack of House/ Kitchen Team Member (Woodburn)Woodburn, OR$15.25–$15.25Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH restaurant jobs preferred. Chick-fil-A Woodburn is a locally owned and operated franchise with a mission that includes being Woodburn's most caring company by investing in the future of our Team Members and giving back to our community.
Panda Restaurant Group IncKitchen Team (P1-1351761-1) Panda Restaurant Group IncKitchen Team (P1-1351761-1)Portland, ORWith close to 2800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment, and work quickly without losing accuracy.
Panda Restaurant Group IncKitchen Team (P1-1351196-1) Panda Restaurant Group IncKitchen Team (P1-1351196-1)Beaverton, ORFriendly and helpful team members • Operations experience is a plus • Some high school • Food Handler certification may be required depending on local requirements, acquired at your expense. With close to 2300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Panda Restaurant Group IncKitchen Team (P1-1350758-1) Panda Restaurant Group IncKitchen Team (P1-1350758-1)Gresham, ORFriendly and helpful team members • Operations experience is a plus • Some high school • Food Handler certification may be required depending on local requirements, acquired at your expense. With close to 2300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Panda Restaurant Group IncKitchen Team (P1-1351101-1) Panda Restaurant Group IncKitchen Team (P1-1351101-1)Portland, ORWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Panda Restaurant Group IncKitchen Team (P1-1351760-1) Panda Restaurant Group IncKitchen Team (P1-1351760-1)Gresham, ORWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Panda Restaurant Group IncKitchen Team (P1-1350676-3) Panda Restaurant Group IncKitchen Team (P1-1350676-3)Portland, OREssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Panda Restaurant Group IncKitchen Team (P1-1351468-2) Panda Restaurant Group IncKitchen Team (P1-1351468-2)Vancouver, WA$19–$22 / hourEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Panda Restaurant Group IncKitchen Team (P1-1350811-1) Panda Restaurant Group IncKitchen Team (P1-1350811-1)Beaverton, OREssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Home DepotKitchen Designer Home DepotKitchen DesignerVancouver, WA2 **Sick time (Washington State, Spokane, and** **Tacoma)** Salary and Temporary associates will earn 1 hour of sick time for every 40 hours worked; FT associates will earn 1 hour of sick time for every 40 hours worked or 4 hours per month, whichever is greater; PT associates will earn 1 hour of sick time for every 40 hours worked or 2 hours per month, whichever is greater. **Sick time (Seattle)** Salary and Temporary associates will earn 1 hour of sick time for every 30 hours worked; FT associates will earn 1 hour of sick time for every 30 hours worked or 4 hours per month, whichever is greater; PT associates will earn 1 hour of sick time for every 30 hours worked or 2 hours per month, whichever is greater.
Chick-fil-AKitchen Professional Chick-fil-AKitchen ProfessionalSherwood, OR$16.50–$18.50Applicants must be capable of physically demanding tasks, including, but not limited to: lifting 30-50 lbs., lifting above the head, repetitive motion, and standing for extended periods of time. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
NextechCommercial Kitchen Equipment Technician NextechCommercial Kitchen Equipment TechnicianPortland, Oregon$35–$35 / hourCompany Vehicle: Hit the road in a fully equipped van, gas card includedStart Your Day from Home: Dispatched directly from home for daily convenienceGet Paid for All Your Time: Paid port-to-port travel means no unpaid downtimeTool Allowance: Keep your gear sharp - we've got you coveredProfessional Growth: Paid training, certification support, and education reimbursementOutstanding Benefits: As a CKE Technician at Nextech, you'll be on the front lines of service excellence - diagnosing, repairing, and maintaining commercial food service equipment for a wide range of clients.
Burgerville LLCBurgerville Crew Member Kitchen & Production - Woodburn - #52 Burgerville LLCBurgerville Crew Member Kitchen & Production - Woodburn - #52Woodburn, OR$15.05–$18.20 / hourPart timeFollows safe food handling and cooking procedures including but not limited to hand washing, taking food temperatures, rotating product, and storing food appropriately. With a real food, real fast mindset, we bring a fun, highly customizable and flavorful approach to getting our guests the best tasting Burgerville experience possible.
Market of ChoiceNewAssistant Kitchen Manager Market of ChoiceAssistant Kitchen ManagerPortland, OR$23–$27 / hourMarket of Choice employees create a pleasant in-store atmosphere and provide knowledgeable and friendly customer service. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community.
Vermont Family Life CenterNewPreschool Kitchen Lead & Menu Designer Vermont Family Life CenterPreschool Kitchen Lead & Menu DesignerPortland, OR$23–$26 / hourVermont Hills Family Life Center in Portland, Oregon, is seeking a Chef/Food Program Coordinator to run an on-site, scratch kitchen focused on providing healthy meals for young children. This role offers a predictable schedule without late nights or weekends, making it ideal for those looking for a meaningful culinary position.
SHORELINE SCHOOL DISTRICTKitchen Lead SHORELINE SCHOOL DISTRICTKitchen LeadWashington, WAPlease visit https://www2.nwrdc.wa-k12.net/scripts/cgiip.exe/WService=wshorels71/rappljoblst484.wKitchen_Lead for description.
Market of ChoiceMarket of Choice - Kitchen Clerk Market of ChoiceMarket of Choice - Kitchen ClerkPortland, ORAs a Culinary Team Member, you will provide front line customer service that is prompt, courteous and consistent while serving and preparing wholesome, unique and delicious entrees, soups, salads, sandwiches and other fresh, made-from-scratch artisan creations developed by our local professional gourmet Chefs! Entry-level hourly kitchen clerk positions start at $17.50/hour and go up to $20.00/hour depending on experience, with excellent opportunity for growth into leadership and highly-skilled positions.
Market of ChoiceKitchen Clerk Market of ChoiceKitchen ClerkPortland, ORAs a Culinary Team Member, you will provide front line customer service that is prompt, courteous and consistent while serving and preparing wholesome, unique and delicious entrees, soups, salads, sandwiches and other fresh, made-from-scratch artisan creations developed by our local professional gourmet Chefs! Entry-level hourly kitchen clerk positions start at $17.50/hour and go up to $20.00/hour depending on experience, with excellent opportunity for growth into leadership and highly-skilled positions.
Tilray Brands IncKitchen Manager- 10 Barrel Brewing Tilray Brands IncKitchen Manager- 10 Barrel BrewingPortland, ORTilray Beer, a division of Tilray Brands Inc., is seeking personable, reliable, organized, and driven lovers of the good life to increase sales of its beloved craft brews in several of its key markets. In this role you will be responsible for building strong relationships with our customers and forging indelible connections between brands and consumers by making our products available, visible, relevant, recommended, and perfectly enjoyed every time.
PF ChangsSenior Sous Chef Kitchen Manager PF ChangsSenior Sous Chef Kitchen ManagerTigard, OR$72,501–$92,492.40 / yearMust possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
A to Z WineworksNewKitchen Assistant A to Z WineworksKitchen AssistantNewberg, OR$18–$21Understanding of and practice in cooking and food preparation skills – including weighing, measuring, knife skills, peeling, grating, tenderizing, marinating, sauté, grilling, roasting, baking, preparing ingredients and equipment, setting time and temperature, food safety, food presentation, judging and modifying sensory properties, knowledge of menu components. A to Z LLC brings together three of Oregon’s most iconic wine brands—A to Z Wineworks, REX HILL, and Erath—united by a shared commitment to quality, sustainability, and the enduring character of Oregon wine.
Chick-fil-A IncBack of House / Kitchen Director Chick-fil-A IncBack of House / Kitchen DirectorWoodburn, OR$52,000–$82,000 / yearIncrease overall restaurant results, working cross-functionally with other department leaders through attending weekly meetings and setting high-level collaborative goals. If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.
PeaceHealthFood Service Assistant - Kitchen PeaceHealthFood Service Assistant - KitchenVancouver, WA$20.06–$27.36 / hourWhat you bring:** + High School Diploma Preferred: or equivalent + Minimum of 1 year Preferred: previous work experience + Preferred: Retail food service experience + Required: Food Handlers Card - Washington **Skills** + Strong customer service skills (Required) + Knowledge and understanding of proper food handling and sanitation (Required) + Ability to work well with others (Required) + Ability to effectively communicate in order to effectively and safely perform the functions of this role (Required) **Working Conditions** Lifting + Cooks: Continuous moving around area. There may be more than one opening on this posting.** **Job Summary** This position is responsible for performing a variety of tasks which includes preparation, service, clean-up and delivery of food products in support of hospital food and catering service operations using HACCP guidelines for safe food handling.
CMS NexttechCommercial Kitchen Equipment Technician CMS NexttechCommercial Kitchen Equipment TechnicianPortland, ORCompany Vehicle: Hit the road in a fully equipped van, gas card includedStart Your Day from Home: Dispatched directly from home for daily convenienceGet Paid for All Your Time: Paid port-to-port travel means no unpaid downtimeTool Allowance: Keep your gear sharp — we’ve got you coveredProfessional Growth: Paid training, certification support, and education reimbursementOutstanding Benefits: As a CKE Technician at Nextech, you’ll be on the front lines of service excellence — diagnosing, repairing, and maintaining commercial food service equipment for a wide range of clients.
PeaceHealthDietitian I - Kitchen PeaceHealthDietitian I - KitchenVancouver, WA$30.12–$45.18 / hourRequired:** Successful completion of AND approved internship/training program **Credentials** + **Required:** within 180 days Registered Dietitian Required at hire or must pass Registration Exam + May be required: Current Medicare provider status number **Skills** + Demonstrated skill in teaching adults and pediatrics of varying competency levels. **Details of the Position:** + Competent use of the Nutrition Care Process including nutrition assessment, identification of nutritional diagnosis, implementation of appropriate nutrition intervention, and formulation of patient specific goals, monitoring, evaluation, and follow up of outcomes.
Old Chicago - HourlyNewCook Old Chicago - HourlyCookBeaverton, OROld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
Marriott International IncSpecialty Cook Marriott International IncSpecialty CookPortland, ORThrough Rouxbes self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The Portland Marriott Downtown Waterfront is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.
Marriott International IncLine Cook Marriott International IncLine CookPortland, ORThrough Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The Portland Marriott Downtown Waterfront is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.
Prestige Care IncNewCook - Assisted Living Prestige Care IncCook - Assisted LivingVancouver, WABridgewood has enjoyed a string of unbelievably high performance, including multiple recent deficiency-free surveys, multiple national quality care awards through the American Health Care Association/National Center for Assisted Living, and more. Located at 11700 NE Angelo Drive in Vancouver, WA, Prestige Senior Living - Bridgewood has 72 apartments of assisted living, as well as 52 units of independent living, with it being licensed for 124 total beds.
Avolta AGNewCook Avolta AGCookPortland, ORSummary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
HMSHost CorpNewCook HMSHost CorpCookPortland, ORSummary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.