Restaurant Manager Olive GardenRestaurant ManagerPort Richey, FL30.4 million in grants to our team members through our emergency assistance fund ∙ $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger. ∙ Significant, specific and ongoing training and development to grow career in hospitality ∙ 99% of General Managers and Directors of Operations promoted from within.
Pole Crew Member Asplundh Tree ExpertPole Crew MemberFort Wayne, IN$18–$23 / hourFull timeOCCASIONAL (up to 33%): stooping, kneeling, squatting, body-twisting, sense-of-touch, manual-dexterity, lifting to 10 lbs., lifting up to 50 lbs., lifting over 10 lbs. to 50 lbs., climbing stairs, carrying, lifting, range-of-motion, reaching. As a utility pole inspection crew member, you will learn and work in providing routine maintenance and remedial treatment of wood poles used to carry power lines and other above-ground utility lines.
NewSous Chef St Vincent De Paul CaresSous ChefTampa, FLSUMMARY: The Sous Chef assists the Executive Chef in the management of the day-to-day operations of the Food Center, which prepares and serves three free meals a day, 365-days a year, to the hungry and homeless, and caters meals for the clients of the Center of Hope. EDUCATION AND EXPERIENCE: (Pending on position and if prior to hire is approved by Chief Executive Officer, a comparable amount of training, education or experience may be substituted for the minimum education qualifications) .
NewHead Chef - Kitchen Manager BOC FRANCHISING LLCHead Chef - Kitchen ManagerRiverview, FL$75,000–$85,000 / yearBox of Cubans is a fast-growing Cuban fast-casual brand built on authenticity, speed, and consistency. We are building the systems and leadership team to scale into a national brand.
NewRestaurant General Manager Uncommon Pineapple LlcRestaurant General ManagerPalm Harbor, FLFor those unfamiliar with our concepts, we are a mult-unit- multi concept hospitality driven restaurants that are centered around scratch made quality food that doesn’t break the bank. Other perks include: happy coworkers, generous food and beverage discounts, discounts at all establishments within the family, unfathomable creative input, and lots of opportunity for learning and growth, and many unconventional life-style perks.
Newrestaurant manager AGAVE & PINEAPPLErestaurant managerTampa, FLPosition Summary: We’re seeking an imaginative and distinguished Hospitality Leader to partner with our General Manager in setting the bar for quality, inspiring our staff, and elevating our guests' experiences across our multiple outposts. Our ethos centers around delivering exceptional scratch-made food and unforgettable dining experiences at a value that doesn’t break the bank.
NewProduction Supervisor BAILY INTERNATIONAL LLCProduction SupervisorTampa, FLAs our Production Supervisor , you'll be at the heart of our operations, ensuring that we meet production goals, maintain top-tier product quality, and uphold a safe and efficient work environment. Reporting directly to the Plant Manager , you'll lead a talented team and work hand-in-hand with other departments to ensure our products exceed customer expectations every time.
NewShift Leader Neww Paths LLCShift LeaderWesley Chapel, FLnCompany Description CLEAN JUICE is the only USDA certified Organic Juice bar offering an array of products. Shift Leaders oversee that we deliver a quality product while delivering an exceptional guest experience.
NewProduction and Delivery Coordinator BubblyNetProduction and Delivery CoordinatorClearwater, FLwith the sales team and has ensured that all requests are properly captured in the system with the SKU /Product codes, product builds and information, for accuracy and integrity of our ERP System (NetSuite) that facilitates the rest of company activities (sales, accounting, purchasing, etc). Must be comfortable working at heights to perform maintenance and repair work on hardware using ladders, scaffolding or other equipment to access elevated work areas following all safety protocols and use personal protective equipment as required.
NewLine Cook VIA ITALIA WOODFIRED PIZZA & BARLine CookTampa, FLThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. We are seeking a Line Cook with Sauté & Pasta experience to join the team at our busy restaurant.
NewLine Cooks and Prep Cooks - Brandon, FL Tijuana Flats #135, LLCLine Cooks and Prep Cooks - Brandon, FLBrandon, FLResponsible for Back of House in operations with the primary mission is to provide the guest with fresh food, outstanding guest service in a friendly fun and exciting atmosphere while supporting the shift leader and focusing on guest satisfactions. Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear.
NewHead Cook MixersHead CookTampa, FLWe're looking for a hands-on Head Cook to run our kitchen day to day — owning the line, the menu, inventory, and ordering, while keeping food quality and consistency high. Prior experience as a head/lead cook or kitchen manager in a bar & grill or restaurant setting.
Cook - Salad and Sandwich Maker Slyce Pizza BarCook - Salad and Sandwich MakerMadeira Beach, FL$14–$16 / hourFull timeAbility to work in a fast pace environment and maintain a sense of urgency throughout the shift. We are seeking energetic and motivated team players to join our Slyce team.
Assistant Manager Ross Dress For LessAssistant ManagerTampa, Florida$60,000–$65,000Understands and complies with the Loss Prevention Awareness Program and is responsible for Store Loss Prevention, which includes maintaining a large Customer service presence on the sales floor, Customer and Associate engagement and heightened Loss Prevention awareness. Supervises and coaches Retail Associates in providing efficient and friendly service at the registers, Customer Service desk, fitting rooms, sales floor, etc.
Business Development Manager - New Business Acquisition (Hybrid) HiregyBusiness Development Manager - New Business Acquisition (Hybrid)Tampa, FLIt’s a true full-cycle business development opportunity where you’ll own new client relationships from first conversation through first placements while building long-term partnerships with executive decision makers. At Hiregy, you’ll help companies solve one of their biggest challenges—finding great people—while helping talented professionals build their careers.
Licensed Optician - General Manager - Bilingual Spanish Eyeglass WorldLicensed Optician - General Manager - Bilingual SpanishTampa, FLFull timeAs the General Manager, you are not just running a store; you are setting the pace, inspiring your team, and driving a culture where customers come first, results matter, and every win is celebrated. Step into the spotlight as a General Manager at Eyeglass World and lead a store that brings fashion, value, quality eye care, and clear vision to life.
Packaging Supervisor The Staffing Resource Group, IncPackaging SupervisorTampa, FLWe provide contract, contract-to-hire, and direct hire placements across a wide range of critical roles including Scientists, Formulators, Engineers, QA/Regulatory Affairs, Microbiologists, Manufacturing Technicians, Supply Chain/Procurement Specialists, Project Managers, and Business Development professionals. SRG4 Life Sciences delivers flexible staffing solutions nationwide, specializing in pharmaceutical, CDMO/CMO, medical device, clinical research, PBM, pharmacy, food and beverage, nutraceutical, laboratory, and consumer product sectors.
General Manager Ruby TuesdayGeneral ManagerSpring Hill, FLRecruit, hire, train, develop, and communicate through consistent daily interactions and weekly meetings with all Managers and Team Members. The incumbent is responsible for growing sales, achieving restaurant EBITDA, meeting budget, and creating a culture of accountability within their restaurant.
Banquet Kitchen Supervisor Opal Sands ResortBanquet Kitchen SupervisorClearwater, Florida$20–$23 / hourThis is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission. Train kitchen staff on prep work and food plating techniques.
Business Development Manager - Special Operations (Socom) SaronicBusiness Development Manager - Special Operations (Socom)Tampa, FLFormer Special Operations military experience (e.g., SEAL, SWCC, MARSOC, Army Special Forces, Ranger Regiment, Air Force Special Warfare, or Coast Guard MSRT/MSST) or extensive experience supporting the SOF community. Build and maintain trusted relationships with key stakeholders across USSOCOM, TSOCs, SOF Components, Program Executive Offices, Program Managers, operational units, and acquisition organizations.