Cook Embassy Suites Seattle BellevueCookBellevue, WashingtonWe operate over 75 hotels in 20+ states for some of the Nation’s largest REIT’s and private real estate owners, in addition to a large portfolio of individual and family-owned hotels. As a Cook, your role is to ensure our guests enjoy a quality dining experience that will allow them to be productive and stay strong when they are away from home.
Cook II Lodging DynamicsCook IISeattle, WA$24–$26 / hourFull timePaid time off: Up to 88 hrs per year for the 1st year through completion of the 4th year of employment, up to 128 hrs per year for the 5th year through completion of the 9th year of employment, and up to 168 hrs per year for the 10th year of employment and thereafter. The Cook II is responsible for organizing, preparing, and cooking all food items in assigned stations for banquets and restaurant meals.
Lead Cook Town & Country Markets, Inc.Lead CookPoulsbo, WashingtonFull timeProvides leadership and support in designated food service area of responsibility including Pizzeria, Espresso, Bakery, Deli Market Meals, and Restaurant and is the go-to leadership in the absence of managers. T&C is a family-owned company that builds authentic relationships one interaction at a time through consistent commitment to heartfelt service , relating to people as people (not numbers) and by selling the freshest, highest-quality products available.
New["Prep Cook","Prep Cook"] Landry's["Prep Cook","Prep Cook"]Seattle$21.65–$25 / hourThis isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
New["Prep Cook- Sly Fox","Prep Cook- Sly Fox"] Elliott's on Linden and The Sly Fox["Prep Cook- Sly Fox","Prep Cook- Sly Fox"]PinehurstYou will be provided with high quality products and the necessary tools and equipment to complete your daily duties. Your speed and efficiency are imperative to the smooth operation of the kitchen.
NewCook BayviewCookSeattle, WashingtonYou would assure food is served to residents, guests and staff with an appealing appearance, palatable temperature, savory aroma, and delicious taste. This person is responsible for producing nutritious, high quality food in accordance with specified menus, recipes, techniques, laws, regulations, and safety guidelines.
Cook (Part Time) Compass Group USA IncCook (Part Time)Seattle, WA$22–$23 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Cook EvergreenHealth MonroeCookMonroe, WA$25.49–$37.84 / hourOUR VISION: EvergreenHealth will create an inclusive community health system that is the most trusted source for health care solutions OUR VALUES: Compassion - We care for and about our patients, families, and each other Respect - We respect the beliefs and values of everyone we encounter Excellence - We strive for excellence in all we do Collaboration - We work in partnership and believe every voice makes a difference Accountability - We are accountable to one another and to our community JOB SUMMARY of ESSENTIAL FUNCTIONS: Adheres to Hospital's Policies and Procedures and Philosophy of Care. + Paid Sick Leave + Employee Assistance Program + Cafeteria Discounts + Free parking OUR MISSION: EvergreenHealth will advance the health of the community it serves through our dedication to high-quality, safe, compassionate, and cost-effective health care.
COOK (PART TIME) Compass Group North AmericaCOOK (PART TIME)Seattle, WA$22–$23 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
New["PT - Prep Cook (Catering)","PT - Prep Cook (Catering)"] Sifted["PT - Prep Cook (Catering)","PT - Prep Cook (Catering)"]SeattleEligibility: This position must maintain a ServSafe Food Handler certification; Work environment: This position is based in a commercial kitchen; Physical requirements: Requires the ability to stand for long periods of time; ability to lift objects of up to 50 pounds without assistance; ability to maintain a safe work area in an environment where open flames and sharp objects can pose safety hazards if not handled properly. Setting up and sanitizing workstations; Following daily prep lists; Measuring ingredients and seasonings, and preparing cooking ingredients to be used in the cooking process.
New["FT - Prep Cook (Catering)","FT - Prep Cook (Catering)"] Sifted["FT - Prep Cook (Catering)","FT - Prep Cook (Catering)"]SeattleEligibility: This position must maintain a ServSafe Food Handler certification; Work environment: This position is based in a commercial kitchen; Physical requirements: Requires the ability to stand for long periods of time; ability to lift objects of up to 50 pounds without assistance; ability to maintain a safe work area in an environment where open flames and sharp objects can pose safety hazards if not handled properly. Setting up and sanitizing workstations; Following daily prep lists; Measuring ingredients and seasonings, and preparing cooking ingredients to be used in the cooking process.
New["Prep Cook at Docs","Prep Cook at Docs"] Doc's Marina Grill["Prep Cook at Docs","Prep Cook at Docs"]Bainbridge IslandTheir duties include organizing and labeling food items, performing tasks like chopping ingredients, preparing sauces, sanitizing their work station during and after service, and take on culinary tasks as they arise. Doc's is looking for a hard-working prep cook to be responsible for providing a supportive role to the kitchen staff in the preparation of ingredients for the cooking process.
Cook Temp position Solstice at RentonCook Temp positionRenton, WA$2,022–$2,026Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, helping every team member build a fulfilling and purpose-rich career.
NewLead Cook Town & Country Markets IncLead CookPoulsbo, WAProvides leadership and support in designated food service area of responsibility including Pizzeria, Espresso, Bakery, Deli Market Meals, and Restaurant and is the go-to leadership in the absence of managers. T&C is a family-owned company that builds authentic relationships one interaction at a time through consistent commitment to heartfelt service, relating to people as people (not numbers) and by selling the freshest, highest-quality products available.
New["Prep Cook","Prep Cook"] Ezell's Famous Chicken["Prep Cook","Prep Cook"]SeattleWe offer:* Tip share* Free on-duty meals* 50% off duty discounts* Health and Dental insurance for full-time employees* Simple IRA plan* Sick and paid time off based on Washington State or Seattle sick and safe leave accrual rate depending on locationUtility/ Dishwasher Responsibilities:* Prepare product without deviation from the recipe* Collaborate with other Team Members to ensure a positive guest experience* Maintain food quality* Properly store food items at appropriate temperatures* Rotate items per FIFO procedure* Responsible for set-up and maintenance of dish and pot washing areas.* Practices "clean as you go" throughout your shiftPrep Cook/Dishwasher Qualifications:* Able to read and follow recipes* Knowledge of proper food handling* Willing to work as part of a team in a busy atmosphere* Must be at least 18 years of ageApply today to learn more about this amazing opportunity!
New["Full Time Prep Cook","Full Time Prep Cook"] Onni Group["Full Time Prep Cook","Full Time Prep Cook"]Seattle$26–$28 / hourEmployees are also expected to disclose when AI tools have been used in the creation of work and must not present AI-generated content as solely their own original work. This role may involve the use of artificial intelligence (AI) tools to support research, analysis, content development, design, reporting, or operational efficiency.
New["Full Time Prep Cook","Full Time Prep Cook"] Onni["Full Time Prep Cook","Full Time Prep Cook"]Seattle$26–$28 / hourEmployees are also expected to disclose when AI tools have been used in the creation of work and must not present AI-generated content as solely their own original work. AI Use: This role may involve the use of artificial intelligence (AI) tools to support research, analysis, content development, design, reporting, or operational efficiency.
New["Prep Cook","Prep Cook"] Golden Nugget Hotels & Casinos["Prep Cook","Prep Cook"]Seattle$21.65–$25 / hourPrep Cook This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Cook Valley Medical CenterCookRenton, WAUNIQUE PHYSICAL/MENTAL DEMANDS, ENVIRONMENT, AND WORKING CONDITIONS: Must be able to push, pull, and lift loads of 50 pounds or more (i.e. able to wheel a cart, with loads weighing up to 250 pounds; CO2 canisters weighing 50 lbs; sanitation buckets weighing 20 lbs.). Must have an understanding of basic mathematics in order to follow recipe instruction, make changes, weigh and measure items, and complete daily production sheets.
(Culinary) Banquet Cook - SEASONAL Noble House Hotels & Resorts Inc(Culinary) Banquet Cook - SEASONALSeattle, WACold & hot line knowledge to include classic knife cuts, multiple cooking techniques (grill, sauté, boil, steam, braise, saucier). Six Seven features seasonally inspired cuisine crafted with only the freshest and finest organic and naturally raised ingredients, procured by Executive Chef Jesse Souza.