NewLine Cook Wind Crest by Erickson Senior LivingLine CookLittleton, CO$22–$27 / hourSee Erickson Senior Living Privacy Policy at https://www.ericksonseniorliving.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Wind Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.
NewPrep Cook ~ Senior Living Community ~ Lakewood MorningStar Senior Management LLCPrep Cook ~ Senior Living Community ~ LakewoodLakewood, CO$21–$24 / hourJob Knowledge: Ability to prepare and cook a variety of foods in large quantities; aware of special diets, seasoning requirements, cooking times, temperature controls; ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals. The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive, nutritious, and balanced meals, including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus.
Cook ~ Senior Living Community ~ FT ~ Arvada MorningStar Senior Management LLCCook ~ Senior Living Community ~ FT ~ ArvadaArvada, CO$19–$22 / hourJob Knowledge: Ability to prepare and cook a variety of foods in large quantities; aware of special diets, seasoning requirements, cooking times, temperature controls; ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals. The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive, nutritious, and balanced meals, including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus.
Cook ~ Senior Living Community ~ FT ~ Parker MorningStar Senior Management LLCCook ~ Senior Living Community ~ FT ~ ParkerParker, CO$19–$20 / hourJob Knowledge: Ability to prepare and cook a variety of foods in large quantities; aware of special diets, seasoning requirements, cooking times, temperature controls; ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals. The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive, nutritious, and balanced meals, including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus.
Cook ~ Senior Living Community ~ Centennial MorningStar Senior Management LLCCook ~ Senior Living Community ~ CentennialCentennial, CO$20–$23 / hourJob Knowledge: Ability to prepare and cook a variety of foods in large quantities; aware of special diets, seasoning requirements, cooking times, temperature controls; ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals. The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive, nutritious, and balanced meals, including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus.
NewPrep Cook - Flexible Hours Chili'sPrep Cook - Flexible HoursLafayette, CO$14.42–$20.75 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewPrep Cook Wind Crest by Erickson Senior LivingPrep CookLittleton, CO$19–$22 / hourSee Erickson Senior Living Privacy Policy at https://www.ericksonseniorliving.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Wind Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.
Line Cook / Prep Cook / Pizza Cook Old Chicago Pizza and TaproomLine Cook / Prep Cook / Pizza CookWestminster, COPart timeOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
Line Cook / Prep Cook / Pizza Cook Old ChicagoLine Cook / Prep Cook / Pizza CookLakewood, ColoradoOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
NewLine Cook (Olive & Finch - DIA) Olive and FinchLine Cook (Olive & Finch - DIA)Denver, COFull timeJob Description - Line Cook (DEN Airport)Job Title: Line Cook - DEN AirportReports to: General Manager / Kitchen ManagerEmployment Type: Full-Time / Non-ExemptEligible for Tips: NoSecurity Clearance: Must pass a federal background check and fingerprinting to obtain a Denver International Airport (DEN) security badge. The Line Cook must work in tandem with Prep Cooks and Kitchen Stewards to ensure seamless kitchen communication, fluid ticket times, and a highly organized line during heavy travel rushes.
["Full Service Restaurant Line Cook | Denver Airport","Full Service Restaurant Line Cook | Denver Airport"] Mission Yogurt["Full Service Restaurant Line Cook | Denver Airport","Full Service Restaurant Line Cook | Denver Airport"]DenverOur ideal candidate has experience at restaurants similar to: full-service casual dining, upscale casual, breweries, steakhouses, seafood restaurants, hotel restaurants, or chef-driven concepts where they've regularly worked grill, sauté, and fry stations. Position requires prolonged standing, bending, stooping, twisting, reaching overhead, and lifting products and supplies weighing 20 pounds, and occasional lifting and/or moving up to 50 pounds, as well as repetitive hand and wrist motion.
["Line Cook","Line Cook"] Crescent Services["Line Cook","Line Cook"]DenverEquipment & Food Safety Safely operate and maintain kitchen equipment including ovens, grills, fryers, steamers, mixers, slicers, food processors, and other culinary equipment. As part of the Populus culinary team, you'll help create memorable dining experiences while supporting our commitment to sustainability, responsible sourcing, and minimizing food waste.
["Line/Prep Cook (Thu- Sun 5am)","Line/Prep Cook (Thu- Sun 5am)"] Renaissance Boulder Flatiron Hotel["Line/Prep Cook (Thu- Sun 5am)","Line/Prep Cook (Thu- Sun 5am)"]BroomfieldMaintain the cleanliness of the immediate service area, floors, and food service area by upkeep of kitchen area and appliances. Requires standing and moving for extended periods, use of hands and fingers to operate kitchen equipment and food items.
["Line Cook | Cocinero De La Linea","Line Cook | Cocinero De La Linea"] Torchy's Tacos["Line Cook | Cocinero De La Linea","Line Cook | Cocinero De La Linea"]LittletonIn a fast-paced, high-volume restaurant, you'll be responsible for: Fry Cook: Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor. Team Collaboration: Work closely with other BOH Team Members to ensure all food is prepared timely and correctly, contributing to a smooth kitchen operation.
["Line Cook - Part Time","Line Cook - Part Time"] Stonebridge Companies["Line Cook - Part Time","Line Cook - Part Time"]DenverWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.
Line Cook/Prep Cook Teds Montana GrillLine Cook/Prep CookLakewood, ColoradoA TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. Our on-premises butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison.
["Line Cook Full-Time Highlands Ranch, CO","Line Cook Full-Time Highlands Ranch, CO"] Egg Harbor Cafe["Line Cook Full-Time Highlands Ranch, CO","Line Cook Full-Time Highlands Ranch, CO"]LittletonPerks of the job: Flexible schedule, holiday bonus, PTO, employee scholarship program, free meals for cooks, meal discounts, shifts end early (restaurant closes at 2pm), family owned (never franchised), employee assistance program, etc. All this leading to both you and our customers leaving Egg Harbor every day feeling fulfilled, accomplished, and excited to return tomorrow.
["Line/Prep Cook","Line/Prep Cook"] Peachtree Group["Line/Prep Cook","Line/Prep Cook"]Denver$20–$21 / hourWe are looking for a professional Line Cook to prepare food to the exact chef's specifications and to set up stations for the menu. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
["Line Cook","Line Cook"] Cart-Driver["Line Cook","Line Cook"]Denver$30–$40 / hourWe work closely with local farms and producers (Esoterra, Toohey & Sons, Switch Gears Farm, Grama Grass & Livestock, and other regional partners) and our menus reflect that relationship directly. All BOH team members are cross-trained across stations (Pizza, Sauté, and Oyster/Garde Manger) and are expected to support the kitchen as a whole.
["Line Cook","Line Cook"] Crescent Hotels & Resorts["Line Cook","Line Cook"]DenverEquipment & Food Safety Safely operate and maintain kitchen equipment including ovens, grills, fryers, steamers, mixers, slicers, food processors, and other culinary equipment. As part of the Populus culinary team, you'll help create memorable dining experiences while supporting our commitment to sustainability, responsible sourcing, and minimizing food waste.