Line Cook Capital Yacht ClubLine CookWashington DC, DC$22–$26 / hourAs a Line Cook, you will work alongside other kitchen staff to prepare, cook, and plate dishes in a timely manner, while ensuring cleanliness and organization in the kitchen. Work collaboratively with other kitchen staff, including prep cooks and sous chefs, to ensure efficient service.
NewLine Cook Prep Cook Charmed Cafe LLCLine Cook Prep CookBaltimore, MDnCompany Description Charmed Kitchen is a local neighborhood restaurant supporting Butchers Hill in Baltimore. Looking for some people with food experience in a medium to fast paced restaurant, who can manage time well!
NewLine Cooks Cottage House Ethiopian CuisineLine CooksWashington, DCWe're a growing restaurant with a full dining room, patio, and upstairs lounge (Upstairs at Cottage), gearing up for a busy fall season and looking to add reliable, hardworking cooks to the team. Prep and execute menu items to spec, including traditional Ethiopian dishes and modern additions (kabobs, small plates, shareables).
NewLine Cook MEALMODE LLCLine CookGlyndon, MD$15–$18 / hourAs a Line Cook at MealMode, you'll be in charge of following a menu and simple recipes, cooking up a variety of dishes according to established recipes, prepping meals and sides, and keeping control of food inventory and general cleanliness of the commercial kitchen. Job Description Come join our team at MealMode as a Line Cook in a cafeteria for local private schools in Glyndon, MD 21071!
NewLine Cook & Cashier Sv Bmore LlcLine Cook & CashierBaltimore, MDIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
NewFood Truck Line Cook Fuzzies BurgersFood Truck Line CookForest Hill, MDPOSITION SUMMARY: The primary responsibility of the Crew Cook is to perform the full cooking process in a high-volume setting while maintaining quality and consistency using the locations assigned recipes and instructions. COMPETITIVE COMPENSATION STRUCTURE: $15.00-$25.00+ per hour (depending on daily tip share) We incentivize our team through a tip sharing system as a bonus to their base rate (starting at $15.00 per hour).
NewLine Cook Andy Nelson IncLine CookCockeysville, MDnCompany Description High volume BBQ Restaurant and Catering business. Comfortable working with team in a fast-paced enviroment.
NewLine Cook The BrigLine CookWashington, DCAbility to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. We are seeking a Line Cook to join the team at our busy restaurant.
NewLine Cook UKRAINIAN RESTAURANT CONCEPT GROUPLine CookWashington, DCThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook - Team Member Chili'sLine Cook - Team MemberTimonium, MD$15–$22 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewPrep Cook The Land of KushPrep CookBaltimore, MDPrep cooks are required to cover many roles, including opening and or closing the kitchen, stocking and restocking line, preparing and plating orders quickly and accurately, washing dishes, cleaning kitchen equipment. You do not need to be vegetarian/vegan; however, you will need to taste test food for quality and consistency and speak knowledgeably about the vegetarian culture.
NewPizza Cook Carmelo'sPizza CookLinthicum Heights, MDAbout Us: Carmelo's is a beloved dining destination in Linthicum Heights, MD, known for serving up mouthwatering Italian-inspired cuisine with heart and authenticity. Job Description About the Role: Carmelo's in Linthicum Heights, MD is looking for a passionate Pizza Cook to join our kitchen team!
NewCook Full Time Taste ThisCook Full TimeBaltimore, MDMust have good habits including, cleanliness, work ethic, ability to be consistent and excellent cooking techniques. Job Description The Cook will be responsible for the preparation and cooking of the food, while maintaining a clean and safe kitchen environment.
NewCOOK AND SEAFOOD CLERK-PART TIME-MUST HAVE EXPERIENCE-HIRING NOW! Graul's MarketCOOK AND SEAFOOD CLERK-PART TIME-MUST HAVE EXPERIENCE-HIRING NOW!Towson, MDAssist customers at the seafood counter by weighing, packaging, steaming/cooking and replenishing seafood products while providing exceptional customer service. \nCompany Description At Graul's Market, our mission is to exceed the customer's expectations with extraordinary service, unmatched quality, award-winning products and superior tasting food.
NewSous Chef - Northern Virginia Tatte Holdings, LLCSous Chef - Northern VirginiaArlington, VAThe ideal candidate is a hands-on leader who thrives in a fast-paced environment and is passionate about scratch cooking, hospitality, and developing others. Since opening our first café in Boston in 2007, we've grown into a community of passionate people who care deeply about food, hospitality, and one another.
NewSous Chef Jose Andres GroupSous ChefWashington, DCRooted in the creative vision of Chef José Andrés, the concept blends traditional techniques with avant-garde execution—featuring premium cuts, whole animal cookery, inventive presentations, and a dynamic dining experience. · Lead with a “showtime” mentality—embracing the theatrical, high-impact nature of Bazaar Meat’s dining experience while maintaining discipline and consistency.
NewJunior Sous Chef Congressional Country ClubJunior Sous ChefBethesda, MDIf you answered yes to all the questions above, then you should know that the Congressional Country Club is seeking a Junior Sous Chef. Congressional Country Club is looking for Team Members who believe the impossible is possible.
NewAssistant Kitchen Manager Greenmount StationAssistant Kitchen ManagerHampstead, MDnCompany Description Greenmount Station has been open since 1995 and continues to serve some of the best seafood, steaks and burgers in the area. Greenmount Station has been open since 1995 and continues to serve some of the best seafood, steaks and burgers in the area.
NewKitchen Manager Fuzzies BurgersKitchen ManagerForest Hill, MDFuzzies Burgers’ attention to detail, proprietary ingredients, and passion for excellence earned the title of Best Burger in Baltimore by Baltimore Magazine. We’re hiring a Crew Chief based out of Forest Hill, MD to lead operations across our food truck/trailer locations and support continued growth.
Prep Cooks, Line Cooks, Dishwashers - Tatte National Landing Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte National LandingArlington, VirginiaMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.