Ole Miss Hospitality - Rebel Market ( Floor Utiltiy , Prep , Cook ) - Univ. of Mississippi AramarkOle Miss Hospitality - Rebel Market ( Floor Utiltiy , Prep , Cook ) - Univ. of MississippiOxford, MSSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
PREP COOK (PART TIME) Compass Group North AmericaPREP COOK (PART TIME)Calhoun City, MSFull-time and part-time positions are offered the following benefits: • Retirement Plan • Associate Shopping Program • Health and Wellness Programs • Discount Marketplace • Identify Theft Protection • Pet Insurance • Other voluntary benefits, including: • Critical Illness Insurance • Accident Insurance • Hospital Indemnity Insurance • Legal Services • Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
NewKitchen Manager/Executive Chef Marshall Steakhouse, OxfordKitchen Manager/Executive ChefOxford, MSTeam Leadership: Recruit, hire, and train a diverse back-of-house team of 50 (line cooks, prep, dishwashers, and sous chefs). Experienced: You have 5+ years of leadership experience in a high-volume, upscale-casual or fine-dining kitchen.