Food Service/ Cafe Manager Maschio's Food ServiceFood Service/ Cafe ManagerHampton, NJPart timeCooking - food preparation, cooking a variety of foods, following recipes, portion control, production according to the NSLP guidelines. POS/Register - assist workers with cash collection, follow record keeping procedures.
MANAGER, FOOD SERVICE The GEO Group IncMANAGER, FOOD SERVICENewark, NJFrom the development of state-of-the-art facilities and the provision of management services and evidence-based rehabilitation to the post-release reintegration and supervision of individuals in the community, GEO offers fully diversified, cost-effective services that deliver enhanced quality and improved outcomes. Summary: The Food Service Manager manages and governs all dietary services for the facility operation, including operational planning and management of kitchen, service line and dining area staff.
Kitchen Manager Needed for School Food Service Maschio's Food ServiceKitchen Manager Needed for School Food ServiceBernardsville, NJFull timeKitchen Manager needed for School Food Service in the Bernardsville, NJ area. Comfortable working in a fast paced, team setting.
Food Service Manager/Cook - Intermediate Pennsauken Public SchoolsFood Service Manager/Cook - IntermediatePennsauken, NJPennsauken Public Schools is an urban/suburban Pre-K to 12th grade school district ofapproximately 5,000 students located in Camden County, New Jersey. Primary Responsibilities: To provide all students and staff with appealing, nutritious meals in accordance with State and Federal Guidelines while following all Pennsauken School District Policies and Procedures.
Food Service Director Healthcare Services Group, Inc.Food Service DirectorVoorhees, New Jersey$75,000–$85,000 / yearAdditional Pay Information: Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced. Benefits Link: Click here for more benefits information . or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
Food and Beverage Manager Rebel Hotel CompanyFood and Beverage ManagerIselin, New JerseyThe Delta Hotels by Marriott Woodbridge, one of New Jersey's premier convention and conference hotels, is seeking an experienced and driven Food & Beverage Manager to join our leadership team. This is an exciting opportunity to help lead food and beverage operations at a large, full-service Marriott hotel while building your career with Rebel Hotel Company, one of the fastest-growing hotel management companies in the United States.
General Manager 2 Food - Schools (Enrollment < 2,500) Sodexo SAGeneral Manager 2 Food - Schools (Enrollment < 2,500)Woodbury, NJ$67,405–$87,230 / yearYou'll guide and develop your team while managing financial performance and building strong relationships with clients and customers to support sustained success. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities.
General Manager 4 - Food Sodexo SAGeneral Manager 4 - FoodOLD BRIDGE, NJ$81,685–$105,710 / yearSodexo is seeking an experienced General Manager 4 - Food to lead operations at Hackensack Meridian Health"s Old Bridge Medical Center (113 beds) and Raritan Bay Medical Center (365 beds) in Old Bridge and Perth Amboy, NJ. You'll guide and develop your team while managing financial performance and building strong relationships with clients and customers to support sustained success.
General Manager 3 Food - Schools (Enrollment < 2,500) Sodexo SAGeneral Manager 3 Food - Schools (Enrollment < 2,500)ASBURY PARK, NJ$70,975–$91,850 / yearThis GM for Asbury Park School District oversees daily operations, leads and develops a team, ensures USDA compliance, manages financial performance and budgets, and maintains strong client relationships while delivering exceptional service. You'll guide and develop your team while managing financial performance and building strong relationships with clients and customers to support sustained success.
General Manager 3 - Food Sodexo SAGeneral Manager 3 - FoodNJ$77,605–$100,430 / yearYou'll guide and develop your team while managing financial performance and building strong relationships with clients and customers to support sustained success. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities.
Account Manager - Nutrition (Food/Beverage Hydrocolloids) BrenntagAccount Manager - Nutrition (Food/Beverage Hydrocolloids)Iselin, NJFor more information, please go to https://www.e-verify.gov/employees or view the poster at https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster.pdf . Liaise with relevant stakeholders to create in a timely manner the best solution for the customer and extract maximum value (e.g., Sales Management, Industry Marketing Management, Application Development).
Assistant Food & Beverage Manager Diggerland USAAssistant Food & Beverage ManagerBerlin Township, NJPart timeThis position is responsible for ensuring exceptional guest service, food quality, cleanliness, safety, inventory control, staffing, and financial performance while helping lead a large team of seasonal employees. We are seeking a highly motivated and service-oriented Assistant Food and Beverage Manager to help oversee day-to-day operations of our diverse food and beverage outlets across the park.
Food Operations Manager 2 Sodexo SAFood Operations Manager 2PARAMUS, NJ$77,605–$100,430 / yearLead Food Operations at New Jersey"s Largest Hospital Sodexo is seeking a dynamic Food Operations Manager 2 to join our team at Bergen New Bridge Medical Center in Paramus, NJ. This is an exciting opportunity for a hands-on leader to drive operational excellence, develop high-performing teams, and enhance the patient and guest dining experience.
Assistant Food Service Director The Bristal Assisted LivingAssistant Food Service DirectorEnglewood, New JerseyPrepare food using dry and moist cooking methods, including but not limited to; boiling, steaming, poaching, braising, sautéing, pan frying, griddle, char-grilling, deep and shallow frying, broiling, baking, and cold production. Meet all reporting requirements in a concise, accurate and timely fashion, including; temperature logs, in-services, incident/accident reports, Resident complaints and time clock punches.
Food & Beverage Manager - Northern Jersey Hotel Blue Sky Hospitality SolutionsFood & Beverage Manager - Northern Jersey HotelWeehawken, NJAs a Food and Beverage Manager, your responsibilities will be managing food and beverage operations, planning meals and sourcing food for our customers, and hiring staff. Proficient with necessary computer software, including Microsoft Office Suite and restaurant management software.
Manager, Food Safety and Quality Assurance - Buckhead Seafood Sysco CorpManager, Food Safety and Quality Assurance - Buckhead SeafoodLakewood, NJSupport the design, development, implementation, training, and on-going execution of a comprehensive, risk-based food safety preventive controls program (Policies, SOPs, Hazard Analysis, HACCP Plan, Prerequisite Food Safety Programs, Traceability & Recall Process, Labeling Programs, and Associated Records) for the Distribution and Food Processing segments of Sysco's business. Responsible for the development, deployment, implementation, and on-going execution of the food safety preventive controls program (Policies, SOPs, Hazard Analysis, HACCP Plan, Prerequisite Food Safety Programs, Traceability & Recall Process, Labeling Programs, and Associated Records) within the Distribution and Produce companies assigned.
General Manager 6 - Food Sodexo SAGeneral Manager 6 - FoodEDISON, NJ$135,000–$145,000 / yearSodexo is seeking an experienced General Manager 6 - Food and Nutrition Services to lead daily operations for our food team at HMH JFK University Medical Center located in Edison, New Jersey. In this high-impact leadership role, you'll be responsible for overseeing large-scale food service operations across one or more sites, ensuring excellence in service, quality, and compliance.
General Manager 5 - Food Sodexo SAGeneral Manager 5 - FoodBRICK, NJ$110,070–$142,450 / yearIn this high-impact leadership role, you'll be responsible for overseeing large-scale food service operations across one or more sites, ensuring excellence in service, quality, and compliance. Sodexo is seeking a General Manager 5 - Food to lead patient dining, retail, culinary, and catering operations at Hackensack Meridian Health Ocean University Medical Center.
Manager Food & Beverage- Temp Sage HospitalityManager Food & Beverage- TempAsbury Park, New Jersey$65,000–$70,000 / hourFull timeMarket the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives. Job Overview: Plan and manage the Restaurant, Room Service, Bar, and catering in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals.
Food Operations Manager 3 Sodexo SAFood Operations Manager 3EDISON, NJ$89,250–$115,500 / yearSodexo is seeking a Food Operations Manager 3 to lead daily operations for our food team at HMH JFK University Medical Center located in Edison, New Jersey. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities.