DIETITIAN -NUTRITION SUPPORT Hebrew SeniorLifeDIETITIAN -NUTRITION SUPPORTWest Manchester, MARehabilitation Services Unit (RSU) and Medical Complex Unit - Perform initial nutrition assessment, complete follow up assessments, provide nutrition education for transition of care, follow established guidelines, maintain communication with health care proxies, attend daily interdisciplinary meetings, weekly care plan meetings, communicate with nutrition assistants and patient care associates to ensure nutrition needs, therapeutic diets, meal preference and customer service needs are met. Long Term Care Chronic Hospital - Perform initial nutrition assessment, complete annual, monthly and quarterly follow up assessments, provide nutrition education, attend interdisciplinary care plan meetings, follow established guidelines, maintain communication with health care proxies, kitchen supervisors, country kitchen associates and patient care associates to ensure nutrition needs, therapeutic diets, meal preference and customer service needs are met.
Temporary Performance Nutrition Fellowship Ball State UniversityTemporary Performance Nutrition FellowshipMuncie, INAssist with travel nutrition needs for assigned teams - performance menus, pre/post-game fuel, post-game meals, recovery strategies, and snack bags. For more information reach out to Dr. Kathie Beals, Director of Performance Nutrition, kathiebeals@yahoo.com, or Dr. Lindsey Blom, Senior Associate AD of Championship Performance, lcblom@bsu.edu.
Culinary Associate II/Cafeteria Culinary/Nutrition Kettering Health NetworkCulinary Associate II/Cafeteria Culinary/NutritionHamilton, OHAccurately manages position paperwork and processes (order-taking and preparation, cash register operations, cash-ups, refrigerator and freezer temperature monitoring forms, food temperatures on serving line, weighing and measuring ingredients, Room Service records, tray time paperwork, Physician Lounge and catering event paperwork for charging, etc.). Utilizes appropriate scripting and responds to patients/internal and external customers (effectively uses HEAL principle, able to describe coffee drinks and other products, knows ingredients and allergens, responds to internal customers such as Dish Room staff, Supervisors, and to each other in a way that promotes collaboration etc.).
Assistant or Associate Clinical Lecturer in Nutrition and Dietetics Ball State UniversityAssistant or Associate Clinical Lecturer in Nutrition and DieteticsMuncie, IN$55,000–$67,000 / yearThese and other activities help us contribute to the greater university goal 3D, "We collaborate with external partners to implement a regional plan to improve population health and wellbeing" in the university strategic plan (Destination 2040, Our Flight Path), and align with the state's Health First Indiana initiative which seeks improvement in health through these core public health services: Tobacco and Vaping Prevention and Cessation, Maternal and Child Health, Trauma and Injury Prevention, Access to and Linkage to Clinical Care, Chronic Disease Prevention and Lead Case Management. The Department houses accredited undergraduate majors in dietetics, public health, respiratory therapy and radiography, minors in public health, nutrition, and workplace wellness, graduate programs in Nutrition and Dietetics, and Health Science with a track in Biostatistics and Epidemiology, and an accredited Dietetic Internship.
Team Member-Food & Nutrition REID HOSPITAL & HEALTH CARE SERVICES, INC.Team Member-Food & NutritionRichmond, INThey include: accurate and attractive tray assembly, tray delivery to patients, operation of the dish machine, sanitation of work area, dishes, and equipment, preparation of food items for patient room service and cafeteria, cafeteria sales and operation of cash registers. Must be able to properly read a room service tray ticket and accurately build the patient's trays with those items listed on the ticket.
ANTICIPATED CHILD NUTRITION PROFESSIONAL OPENINGS FOR THE 2026 - 2027 SCHOOL YEAR Ohio Department of EducationANTICIPATED CHILD NUTRITION PROFESSIONAL OPENINGS FOR THE 2026 - 2027 SCHOOL YEARHamilton, OHSelection Procedure: Following the review of all internal applicants, administration will review all applicants who have completed an on-line application at www.lakotaonline.com. Job Summary: The CHILD NUTRITION PROFESSIONAL is an individual contributor who supports daily cafeteria operations by assisting with food preparation, serving, cashiering, sanitation, and customer service.
Food and Nutrition Team Lead - PRN NEW Indiana University Health IncFood and Nutrition Team Lead - PRN NEWMuncie, INMust be able to wear protective equipment/clothing required by the environment or government regulations such as gowns, gloves, goggles, rubber-soled closed-toe footwear, etc. Leads or supports team huddles, shift briefings, and ongoing communication across the Food and Nutrition Services team.
Team Member - Food & Nutrition REID HOSPITAL & HEALTH CARE SERVICES, INC.Team Member - Food & NutritionRichmond, INMust be able to properly read a room service tray ticket and accurately build the patients trays with those items listed on the ticket. The FNS Team Member demonstrates Courtesy, positive Attitude, Respect, and Enthusiasm to patients, visitors, and co-workers.
Nutrition Services Aide - Attention Students 2nd Shift BrookHaven Retirement CommunityNutrition Services Aide - Attention Students 2nd ShiftBrookville, OHPosition Summary: Under the direction of the Nutrition Director or Manager perform assigned work in preparing and serving food, cleaning food service area, equipment and utensils. Performs duties using proper infection control techniques and using protective equipment as needed.
Clinical Dietitian REID HOSPITAL & HEALTH CARE SERVICES, INC.Clinical DietitianRichmond, INAssesses patient and family/significant other's learning needs, modifies teaching based on patient's age, readiness to learn, learning style, and cultural/religious background, implements teaching method at the appropriate level, evaluates effectiveness of teaching by obtaining feedback. Collaborates with other hospital services (medical staff, nursing services, pharmacy service, and social work service) to plan and implement patient care and nutritional education, as necessary to meet the nutritional needs of patients.
Registered Dietitian Fresenius Medical CareRegistered DietitianNew Castle, IndianaMonitors adherence and response to nutrition therapy, adjusts therapy as needed to achieve and sustain an effective nutritional status, documents why the patient was unable to achieve the goals and implements the plan of care to address issues impacting the patient’s ability to achieve the goals. Provides patient specific detailed education to patient/family/caregiver regarding nutritional status, adequacy measures and results, fluid status, and all nutrition related lab parameters pertaining to their disease process.
Registered Dietitian Fresenius Medical Care AG & Co KGaARegistered DietitianNew Castle, INMonitors adherence and response to nutrition therapy, adjusts therapy as needed to achieve and sustain an effective nutritional status, documents why the patient was unable to achieve the goals and implements the plan of care to address issues impacting the patient's ability to achieve the goals. PURPOSE AND SCOPE: Provides nutritional services for the facility's in-center and home patients as applicable in order to maximize the patient's nutritional status and improve clinical outcomes.
Registered Dietitian Healthcare Services Group IncRegistered DietitianMuncie, INJoin Healthcare Services Group (HCSG) as a Registered Dietitian, where you will play a critical role in managing clinical nutritional services at a long-term care facility. If you''re looking for a role where you can contribute to residents'' health and well-being through excellent nutritional care and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!