Must possess a minimum of one (1) advanced practice credential relevant to the area of practice (Certified Nutrition Support Clinician (CNSC), Board Certified Specialist in Renal Nutrition (CSR), Board Certified Specialist in Gerontological Nutrition (CSG), Certified Diabetes Educator (CDE), or Board Certified Specialist in Oncology Nutrition (CSO)). JOB SUMMARY: The Dietitian at the VA Community Based Outpatient Clinic (CBOC)performs or supervises others in providing a full range of professional dietetic services in areas of program development and organization, food preparation and service, patient therapy and education and research.