Senior Product Manager - AI Trust & Transparency athenahealth IncSenior Product Manager - AI Trust & TransparencyBoston, MA$141,000–$239,000 / yearRequired: Knowledge of modern AI systems and practices, including large language models, retrieval-augmented generation, AI agents, observability, evaluation pipelines, model governance, prompt design, explainability, traceability, and production AI operations. We offer IT solutions and expert services that eliminate the daily hurdles preventing healthcare providers from focusing entirely on their patients - powered by our vision to create a thriving ecosystem that delivers accessible, high-quality, and sustainable healthcare for all.
Assistant Produce Manager Albertsons Company Inc.Assistant Produce ManagerBurlington, MAJoin us for an exciting opportunity as an Assistant Produce Department Manager, where freshness, merchandising excellence, and customer service come together. Assist with training, coaching, and developing produce associates while maintaining a positive team environment.
Produce Manager Albertsons Company Inc.Produce ManagerBurlington, MAAt Albertsons Companies, we are looking for team-focused managers who are passionate about fresh food, quality, and people. Join us for an exciting opportunity as a Produce Department Manager, where freshness, merchandising excellence, and customer service come together.
Assistant Meat Manager Albertsons Company Inc.Assistant Meat ManagerWorcester, MABring your experience with food production, merchandising, and team oversight to a role where success is measured through product quality, operational readiness, and customer satisfaction. This position operates in a fast‑paced retail environment where effective planning, follow‑through, and leadership directly influence department performance.
Temporary Deli Manager Albertsons Company Inc.Temporary Deli ManagerChestnut Hill, MAThis role offers a fast‑paced, hands‑on environment where your team-building skills and attention to detail directly impact customer satisfaction and department success. Main responsibilities: Oversee daily operations of the Deli Department with a strong focus on customer service, food quality, and department readiness.
Mission Success Manager, Federal Axon Enterprise IncMission Success Manager, FederalBoston, MA$105,480–$168,768 / yearIf you receive a suspicious offer or outreach from an email address that is not @axon.com, or if you are asked for sensitive personal information (bank details, Social Security Number) prematurely, please ignore the message and report it to recruitingops@axon.com. 5+ years supporting complex federal customers or programs - Experience in federal program management, customer success, professional services, consulting, or a similar customer-facing role is strongly preferred.
Assistant Food Service Manager Albertsons Company Inc.Assistant Food Service ManagerBurlington, MAMain responsibilities: Help oversee daily operations of the Food Service Department with a strong focus on customer service, food quality, and department readiness. Help with training, coaching, and developing associates while promoting teamwork and accountability.
Shift Manager II HMSHost CorpShift Manager IIBoston, MAThe MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
Assistant Project Manager - Food Service CW Resources IncAssistant Project Manager - Food ServiceNatick, MACopy and paste the link below into your web browser to view the posters pertaining to: Notification of Employee Rights Under Federal Labor Laws posters: https://www.dol.gov/agencies/olms/poster/labor-rights-federal-contractors . Ensure the dining experience meets the needs of military personnel, maintaining high levels of satisfaction and resolving any customer complaints or issues promptly.
Shift Manager I HMSHost CorpShift Manager IBoston, MAThe MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
Lab and Facility Manager DynamiCure BiotechnologyLab and Facility ManagerBoston, MACoordinate fridge and freezer storage organization and maintenance Oversee lab safety and regulatory compliance, including tracking of chemicals andhazardous materials and enforcing PPE policy and lab safety rules Oversee the environmental health and safety (EHS) program in the lab, assist safetyprofessionals and licensing agencies, and interface with building facilityrepresentatives for facilities-related matters Develop, implement, and manage record keeping systems for service contracts,MTAs, and other documentation Fulfill other tasks as directed by the manager to assist research teams with relevantproject needsRequirements: Bachelor’s or Master’s degree in Biology or a related field, and 5+ years of relevantexperience working in lab management or scientific operations Experience with procurement of lab common supplies, lab inventory managementsystem, and working with external vendors and CROs is required Expertise in contract/quotation negotiations, shipping/receiving is required Knowledge of lab safety and OSHA regulations and safety training is required;Experience with permitting, training, and reporting requirements as set forth by local,state, and federal regulations is preferred Strong organizational, communication and interpersonal skills are required Experience of optimizing and centralizing processes across groups is preferred Experience with 5”S” or Lean principles is preferred Experience with molecular cloning, bacterial and cell culture, protein expression andpurification is a plus. chemically competent bacterialcells) Ensure appropriate and timely common lab equipment purchasing, integration andservices, including price negotiation, purchasing, installation, calibration, preventativemaintenance, repairs, service contract renewal, and software and hardware upgrades Maintain equipment management system, including updating databases whenequipment is installed, modified, replaced or decommissioned Work with Accounting to tag all lab assets Work with vendors or safety consultants regarding LockOut/TagOut procedures Oversee planning and set-up of new lab equipment and lab spaces Maintain order and cleanliness of lab spaces and equipment Responsible for shipping of biological material both national and international.
Restaurant Senior Kitchen Manager - Full Service - Framingham, MA HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Framingham, MAFramingham, Massachusetts$65,000–$75,000 / yearAs a Restaurant Senior Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager - Fast Casual - Dorchester, MA HHB Restaurant RecruitingRestaurant Manager - Fast Casual - Dorchester, MADorchester, Massachusetts$45,000–$55,000 / yearAs a Restaurant Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Merchandising Assistant Manager - 5935 Dollar Tree IncMerchandising Assistant Manager - 5935Lowell, MAYour Role at Dollar Tree: As a Merchandise Assistant Manager at Dollar Tree, you'll join our Store Manager in leading a dynamic team of associates and creating positive experiences for the communities we serve. Responsible for maintaining the cleanliness throughout the store, including cleaning and restocking bathrooms, sweeping and mopping floors, taking out the trash, and ensuring all areas are neat and presentable.
Senior Product Go-To-Market (GTM) Manager 3E CompanySenior Product Go-To-Market (GTM) ManagerMAThis role is ideal for someone who enjoys driving collaboration across a roadmap to achieve business outcomes, creating scalable go-to-market processes, enabling commercial teams with effective sales plays and training, refining product and solution positioning, and partnering cross-functionally to make big things happen. Youll own strategic planning and program management for our product launch lifecycle, lead launches for new capabilities, evolve our solution positioning, and enable our commercial teams with the tools, messaging, and processes they need to accelerate growth.
Housing First Case Manager Action Inc.Housing First Case ManagerGloucester, MA$28.30–$31.65 / hourFull timeConduct client interviews and perform assessments of clients, make collateral contacts, and consult with other providers (mental health, primary care, etc.).Assess client needs to determine the resources required to ensure comprehensive service delivery. Role OverviewThe Housing First Case Manager (HFCM) provides home and community-based case management support to individuals and/or families who have experienced chronic homelessness.
Category Manager, Commissary Cumberland Farms IncCategory Manager, CommissaryWestborough, MA$90,675–$120,900 / yearThis leader owns the commercial performance of the refrigerated packaged foods business, including sandwiches, salads, wraps, snack packs, protein offerings, fruit, and other grab-and-go solutions, with accountability for sales growth, gross margin, guest satisfaction, product quality, innovation, and operational execution across 1,500 stores. You can find us operating under the following store banners: Certified Oil, Coen Markets, Cumberland Farms, Fastrac, Kwik Shop, Loaf N Jug, Minit Mart, Sprint Food Stores, Tom Thumb, Turkey Hill, and Quik Stop.
Branch Manager The Hertz CorporationBranch ManagerFitchburg, MAThis position provides overall leadership to all employees with responsibility for overall operating performance, customer satisfaction, positive employee culture, safety, service, budgets, and vendor relations. Job Description: The Branch Manager is responsible for the successful delivery and oversight of the Hertz product to internal and external customers.
Building Envelope Manager THOMPSON & LICHTNER CO INC THEBuilding Envelope ManagerCanton, MAFull timeMinimum five years of experience in managing and conducting specialized building envelope testing services such as weatherproofing tests and inspection services, along with forensic services, window, curtain wall, storefront, and door testing, FM Global wind uplift test, smoke test, electronic leak detection tests, and other building envelope testing and inspections. While in the field, may be required to walk in rugged conditions, work in adverse weather conditions, stand up to eight hours or more at a time, and work from heights (ex., from staging, ladders, boom-lift, scaffolding, or on roofs of high buildings).
Case Manager | TSS Gandara CenterCase Manager | TSSWestfield, MassachusettsTo complete all clinical documentation and casework for assigned residents: including but not limited to: adult comprehensive assessment, individual action plans, group progress notes, weekly progress notes, discharge summary, and transition/discharge/aftercare planning. To maintain direct supportive contact with residents to continually assess their individual needs, provide information, discuss problems, set limits and encourage growth and development.