Restaurant Operations Manager First Watch Restaurants, Inc.Restaurant Operations ManagerOmaha, NebraskaFull timeGuided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.
Restaurant & Theater Manager Alamo DrafthouseRestaurant & Theater ManagerOmaha, NebraskaThey oversee all manner of operations including but not limited to teammate development, quality assurance, event execution, scheduling, ordering, inventory, facilities maintenance, production, and most importantly supporting the team’s & guest’s experience. Comfortable being in a kitchen environment, housed with equipment including an oven, stove, dishwasher, slicer, fryer, steamer, mixer, and chef’s knives.
NewRestaurant General Manager First Watch Restaurants, Inc.Restaurant General ManagerOmaha, NebraskaFull timeGuided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.
Training Restaurant General Manager - Expanding Pizza Franchise - Room to Grow * Marty TarabarTraining Restaurant General Manager - Expanding Pizza Franchise - Room to Grow *Omaha, NebraskaOur Training Restaurant General Managers prepare all necessary operational reports and develop appropriate action plans to resolve unfavorable financial and/or sales trends plus develop and implement a marketing plan. We are a large pizza franchisee seeking a Training Restaurant General Manager who shares our passion and enthusiasm for guest satisfaction and community involvement.
Restaurant & Theater Manager Alamo Drafthouse CinemaRestaurant & Theater ManagerOmaha, NE$56,000–$64,000 / yearThey oversee all manner of operations including but not limited to teammate development, quality assurance, event execution, scheduling, ordering, inventory, facilities maintenance, production, and most importantly supporting the team's & guest's experience. Comfortable being in a kitchen environment, housed with equipment including an oven, stove, dishwasher, slicer, fryer, steamer, mixer, and chef's knives.
Restaurant General Manager Golden CorralRestaurant General ManagerCouncil Bluffs, IAIn this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
NewHiring Assistant Restaurant Manager Taco John's - Bremer Restaurant ManagementHiring Assistant Restaurant ManagerOmaha, NEFull timeWhat You'll DoAs Assistant Manager, you'll be more than a shift supervisor-you'll help drive the business:Partner with the General Manager to hit sales, labor, and profit goalsLead shifts with confidence-coach, develop, and hold your team accountableBuild a strong, reliable crew through training and motivationEnsure speed, accuracy, and top-tier customer experienceStep into leadership-run the restaurant in the GM's absenceWhat We're Looking ForProven experience as a Shift Lead or Assistant Manager (fast food preferred)A leader who sets the tone, not just follows itAbility to manage high-volume shifts and make real-time decisionsStrong communication and team-building skillsAvailability for evenings and weekendsValid driver's licenseCompensation & Perks$17-$20/hour (DOE) Medical, dental, vision, life & disability insurancePaid Time OffFree meals every shiftTeam outings, contests, and recognition programsCasual dress codeWho Succeeds HereManagers who do well in this role are:Hands-on leaders (not desk managers)Competitive and goal-orientedPassionate about developing peopleLooking for long-term growth, not just a jobReady to grow your career? Assistant Restaurant ManagerTaco John's - 168th and Dodge StAt Taco John's, we're looking for a driven, experienced restaurant leader.
Restaurant Assistant Manager Golden CorralRestaurant Assistant ManagerCouncil Bluffs, IAIn this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year certification program including a series of modules designed to teach in-store management skills.
Project Manager, Ground Up Restaurant/Retail Sevan Multi-Site Solutions, Inc.Project Manager, Ground Up Restaurant/RetailOmaha, NE$100,000–$118,000 / yearThe Project Manager will oversee the work of general contractors, designers and vendors for multiple locations and lead full program delivery including, pre-construction services (bid, permit, schedule), construction oversight (construction, change orders, invoicing, punch lists), and project closeout. Sevan Multi-Site Solutions is a veteran-owned business that provides construction, program management, real estate & site development, and architecture & engineering services for restaurant, grocery, fuel and convenience store, retail, and government sectors nationwide.
Wendy's Assistant Manager - Bellevue New Restaurant Wendy'sWendy's Assistant Manager - Bellevue New RestaurantBellevue, NE$16–$20We are seeking career-minded, motivated individuals with excellent interpersonal skills, and the ability to build a team that works well together to increase profits, provide superior service and have a passion for being the best in the business. Our generous and competitive compensation package includes: medical, dental and vision plan, a paid structured training program, vacation and sick leave, direct deposit, and unlimited opportunities for growth and personal development based on performance.
Wendy's General Manager - Bellevue New Restaurant Wendy'sWendy's General Manager - Bellevue New RestaurantBellevue, NebraskaWe are seeking career-minded, motivated individuals with excellent interpersonal skills who have the ability to build a team that works together to provide superior service with a passion for being the best in the business. As leaders and role models, our managers set the tone for the fun, family environment in our restaurants.
Restaurant Hospitality Manager Golden CorralRestaurant Hospitality ManagerOmaha, NEIn this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that "makes pleasurable dining affordable," while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.
Restaurant Kitchen Manager Golden CorralRestaurant Kitchen ManagerCouncil Bluffs, IAAs a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
NewRestaurant Manager Culver'sRestaurant ManagerOmaha, NE$20–$25In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Restaurant General Manager | Family Favorite | No Late Nights | Salary to $63K!* Marty TarabarRestaurant General Manager | Family Favorite | No Late Nights | Salary to $63K!*Council Bluffs, IowaThe Restaurant General Manager will also monitor food preparation and cleaning methods, inspect equipment and food deliveries, monitor and oversee purchases, menus, staff, and payroll, and set goals for hourly staff to meet and hold them accountable when goals fall short. The Restaurant General Manager will perform administrative activities such as scheduling and budgeting, communicate with customers, sales reps, and suppliers.
Restaurant General Manager | Family Favorite | No Late Nights | Salary to $70K! * Marty TarabarRestaurant General Manager | Family Favorite | No Late Nights | Salary to $70K! *Omaha, NebraskaThe Restaurant General Manager will also monitor food preparation and cleaning methods, inspect equipment and food deliveries, monitor and oversee purchases, menus, staff, and payroll, and set goals for hourly staff to meet and hold them accountable when goals fall short. The Restaurant General Manager will perform administrative activities, such as scheduling and budgeting, communicate with customers, sales reps, and suppliers.
Service Manager - New Casual Dining Restaurants Opening - Salary to $65k * Marty TarabarService Manager - New Casual Dining Restaurants Opening - Salary to $65k *Omaha, NebraskaClick here to set up an interview or send your resumes to jcameron@geckohospitality.com. Grow with Us: This role is a developmental step towards becoming a General Manager .
Restaurant General Manager | Upscale Steakhouse Superior Talent SourceRestaurant General Manager | Upscale SteakhouseOmaha, NebraskaAre you a dynamic leader with a passion for hospitality, exceptional guest experiences, and high-energy restaurant operations? Hire, mentor, and develop an outstanding team, fostering leadership at every level.
General Manager | Trendy, upscale restaurant #ZNJ 3577755 Superior Talent SourceGeneral Manager | Trendy, upscale restaurant #ZNJ 3577755Omaha, NebraskaAre you a dynamic leader with a passion for hospitality, exceptional guest experiences, and high-energy restaurant operations? Hire, mentor, and develop an outstanding team, fostering leadership at every level.
Runza Restaurant General Manager RunzaRunza Restaurant General ManagerOmaha, NebraskaWeekend availability. Supplemental income.