Marriott International, IncNewPastry Cook III Marriott International, IncPastry Cook IIIPark City, UTBeginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world.
Marriott International, IncNewPastry Cook II Marriott International, IncPastry Cook IIPark City, UTBeginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world.
Elements RestaurantPastry Chef - Baker Elements RestaurantPastry Chef - BakerLogan, UTAs a full-time Pastry Chef - Baker at Elements Restaurant in Logan, UT, you would have the opportunity to show off your passion and expertise in the bakery and culinary arts! The ideal candidate for the Baker/Pastry Chef position must have pastry and bakery experience, as well as the ability to lift up to 60 pounds.
KneadersHead Pastry Chef KneadersHead Pastry ChefOrem, UTA successful Pastry Chef at Kneaders Bakery & Cafe must possess: Proven track record of demonstrating super-hero abilities in the kitchen from following recipes to paying close attention to details to create one-of-a-kind pastries & baked goods. A successful Pastry Chef at Kneaders Bakery & Cafe need to be qualified with: 1+ years of large-scale baking/pastry experience, with experience in working quickly to decorate amazing pastries.
KneadersAssistant Pastry Chef KneadersAssistant Pastry ChefSalt Lake City, UTA successful Pastry Chef at Kneaders Bakery & Cafe must possess: Proven track record of demonstrating super-hero abilities in the kitchen from following recipes to paying close attention to details to create one-of-a-kind pastries & baked goods. A successful Pastry Chef at Kneaders Bakery & Cafe need to be qualified with: 1+ years of large- scale baking/pastry experience with experience in working quickly to decorate amazing pastries (this is preferred, not required!).
Kneaders Bakery & CafeNewAssistant Pastry Chef Kneaders Bakery & CafeAssistant Pastry ChefProvo, UTA successful Pastry Chef at Kneaders Bakery & Cafe must possess:* Proven track record of demonstrating super-hero abilities in the kitchen from following recipes to paying close attention to details to create one-of-a-kind pastries & baked goods. In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will offer a unique menu selection of more than 40 fresh baked pastries, pies, cakes, & muffins all made with honest, whole ingredients.
The Walt Disney CompanyPastry Chef The Walt Disney CompanyPastry ChefSalt Lake City, UTActively participate in all Castaway Cay job responsibilities associated with position and line of business as directed by DCL leadership. + Oversee allergy and dietary training of Pastry staff and ensure training is in accordance with strict company LOG’s and guidelines.
Laredo Country ClubPastry Sous Chef Laredo Country ClubPastry Sous ChefDraper, UTThe premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational member experiences. "To empower our family of employees through fostering a positive environment, we will provide the most vibrant atmosphere with quality amenities as the premier country club in South Texas, while enhancing the club experience by always striving for excellent service.".
KneadersPastry Chef KneadersPastry ChefProvo, UTIf you're looking for a long-term home where your work is valued and you can grow professionally, we'd love to meet you. Prepare high-quality pastries, breakfast items, and pastries according to our established recipes.
HarmonsNewPastry Chef HarmonsPastry ChefSalt Lake City, UT$15–$19.23 / hourWhile performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, stir, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand, and foot coordination; hear and respond to customer inquiries. A high school diploma or GED preferred; one year of bakery experience preferred; or any combination of education, experience, and training which provides the following knowledge, skills, and abilities: Current Food Handler's Permit.
CSC GenerationNewSeasonal Chef Instructor, Pastry (Sur La Table) CSC GenerationSeasonal Chef Instructor, Pastry (Sur La Table)Salt Lake City, UTA degree in culinary arts is preferred; however, candidates with extensive culinary experience and demonstrated technical proficiency will be considered in lieu of formal education.* 1-2 years of kitchen operations experience.* Valid Food Manager Certification.* Ability to use hands to seize, hold, grasp, turn, or otherwise to chop, whisk, slice, stir, juice and/or demonstrate other techniques.* Ability to lift and/or move merchandise weighing up to 50 lbs.* Ability to ascend/descend ladders to retrieve and/or move merchandise.*
Black Desert ResortExperienced Pastry Cook Black Desert ResortExperienced Pastry CookIvins, Utah$19–$23 / hourOur resort features a championship 19-hole golf course designed by Tom Weiskopf, luxurious accommodations, and a variety of amenities, including upscale dining options, a state-of-the-art spa, and retail options. Overview: Black Desert Resort, located in the stunning landscape of Southern Utah, offers a unique luxury experience amidst breathtaking natural scenery.
Sundance Mountain ResortPastry Cook III Sundance Mountain ResortPastry Cook IIISundance, UT$22–$23 / hourDemonstrates a master understanding of custards, sauces, quick breads, muffins, cakes, pies, ice creams and sorbets, breads, and breakfast pastries. Decides if a specialty cake or last-minute guest request can be accommodated and if not, recommends substitution, i.e., send an extra dozen cookies or bars.
REH Services, LLCPastry Cook - Summer 2026 REH Services, LLCPastry Cook - Summer 2026Huntsville, UTPart timePosition requires handling of food and beverage products potentially containing but not limited to: dairy, gluten, wheat, soy, eggs, peanuts, tree nuts, sesame, garlic, onions, shellfish, or fin fish. As a Pastry Cook you will work directly with the Pasty Chef on safe operating of kitchen equipment, executing recipes, following pars, sanitation procedures, and cleanliness in accordance with state and federal health code requirements.
Lodge at Blue Sky LLCPastry Cook/ Baker Lodge at Blue Sky LLCPastry Cook/ BakerWanship, UTPart timeSituated on 3,500 acres of lush ranch land outside of Park City, Utah, The Lodge at Blue Sky invites guests to slow down and forge meaningful connections with the land, animals and people that call Blue Sky home. The understated elegance & organic architecture of Blue Sky’s 46 rooms + suites; nourishing mountain modern cuisine utilizing sustainable ingredients; an iconic wellness sanctuary perched at the edge of a precipice where earth meets sky.
Sundance Mountain ResortNewPastry Cook Summer Intern Sundance Mountain ResortPastry Cook Summer InternSundance, UTThe employee is occasionally exposed to wet and/or humid conditions, moving mechanical parts, fumes or airborne particles, toxic or caustic chemicals, outside weather conditions, and risk of electrical shock. While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell.
Montage Hotels & Resorts LLCPastry Cook I, II & III Montage Hotels & Resorts LLCPastry Cook I, II & IIIDeer Valley, UTYou'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the People department directly at your preferred location.
The Church of Jesus Christ Latter-Day SaintsNewFood Service Associate 2 (6 month Temp) The Church of Jesus Christ Latter-Day SaintsFood Service Associate 2 (6 month Temp)Salt Lake City, UTThis role will be expected to do all or several of the following tasks:* Serves food in cafeteria line* Cold food preparation such as: salad bar, sandwiches, etc.* Cook simple to intermediate recipes such as: basic soups, sides, steamed vegetables, re-heating, etc.* Baking simple to intermediate recipes such as: cookies, ready to cook pies, cinnamon rolls, pastries, etc.* Waste control, rotate FIFO* Ensures proper care of food goods and leftovers* Receive and store some orders* Maintains clean working area* Other duties as assigned* Intermediate competency in reading, writing, and mathematics with 1 to 3 years work experience; a minimum of 6 months of previous food preparation experience preferred.* Cafeteria employees enable Church employees and temple patrons to focus on their most important work of bringing souls unto Jesus Christ by providing food services in a simple and affordable way.