PM Line Cook Pyramid Global HospitalityPM Line CookWashingtonSuccessful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant. With comfortable guest rooms, versatile meeting spaces, and the added luxury of an on-site spa, every aspect contributes to a workplace that harmonizes with the serene beauty of Washington's wine country.
Line Cook Arcis GolfLine CookHunt Valley, Maryland$15–$27 / hourHunt Valley Country Club - Phoenix, MD Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.
Line Cook (Upscale / Fine Dining) Del Frisco'sLine Cook (Upscale / Fine Dining)Washington, District of Columbia$20–$23 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
BOH Cook/Dish Jinya RamenBOH Cook/DishNorth Bethesda, MD$15–$22 / hourPart timeBOH Team Members support the Kitchen Manager, front of house team, including servers, food runners and management, with direct or indirect guests needs and ensuring an amazing dining experience. This role routinely moves inside and outside of the kitchen, including prep line to back of the restaurant, and operate tools such pans, fryers, heavy pots, glassware, and other restaurant equipment.
Line Cook Texas Roadhouse Holdings LLCLine CookColumbia, MD$16–$23 / hourCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook I FT40 Maryland Masonic HomesLine Cook I FT40Cockeysville, MDMaintains working relations with other department supervisors and coordinate department services to assure that services can be performed without interruptions. Under the supervision of food service management, coordinates production of hot foods and cold food and catered menu items.
DOGON Line Cook I Pyramid Hotel GroupDOGON Line Cook IWashington, DCAbout our property: Welcome to The Potomac Hotel, Autograph Collection, a distinguished property in the Pyramid Global Hospitality portfolio overlooking the Potomac River in Washington, D.C. Featuring 373 guest rooms and 38,000 sq ft of indoor meeting and event space, the hotel offers a dynamic hospitality environment just minutes from The Wharf, National Mall, Capitol Hill, and many of the city''s most recognizable landmarks. From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience.
Line Cook Firebirds Wood Fired GrillLine CookGaithersburg, MarylandExtensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family!
Pizza Cook Carmelo'sPizza CookLinthicum Heights, MDFull timeCarmelo's is a beloved dining destination in Linthicum Heights, MD, known for serving up mouthwatering Italian-inspired cuisine with heart and authenticity. We're proud to foster a supportive kitchen culture where talented team members can grow and do what they love every day.
Line Cook (Upscale / Fine Dining) Morton's The SteakhouseLine Cook (Upscale / Fine Dining)Bethesda, Maryland$17.65–$25.50 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
NewJob 159844 - Line Cook at Oyamel by José Andrés Washington, DC Think Food GroupJob 159844 - Line Cook at Oyamel by José Andrés Washington, DCWashington, DCThe liveliness of the dining room is matched by the creativity of the menu; featuring antojitos—Mexican small plates—ceviches and tacos, plus unique margaritas, and an impressive array of tequilas and mezcal. · Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items, which will exceed our guest’s expectations.
NewJob 162993 - Line Cook at Zaytinya by José Andrés Washington, DC Think Food GroupJob 162993 - Line Cook at Zaytinya by José Andrés Washington, DCWashington, DCThe menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making it one of the most exciting restaurants in Washington DC. · Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items, which will exceed our guest’s expectations.
NewJob 149040 - Line Cook at China Chilcano by JOSÉ ANDRÉS Washington, DC Think Food GroupJob 149040 - Line Cook at China Chilcano by JOSÉ ANDRÉS Washington, DCWashington, DCThis vibrant and exciting atmosphere will envelope your senses as you experience Chinese wok cookery, Japanese sushi, nigiri and sashimi, Peruvian ceviches, Chinese dim sum, and modern South American and Peruvian ingredients and techniques. China Chilcano features traditional Peruvian, Chifa and Nikkei favorites–the cuisines known throughout Peru, melding Chinese, Japanese and native ingredients with Peruvian inspiration.
Line Cook Piney Branch Golf ClubLine CookUpperco, MDFull timePiney Branch Golf Club is looking for a reliable, hardworking and motivated individual to fill a line cook position. When working the closing shift, will be responsible for cleaning and preparing space for the next business day.
Cook at Chick-Fil-A in BWI Int'l Airport OHM Concession GroupCook at Chick-Fil-A in BWI Int'l AirportBaltimore, WashingtonProven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. To succeed in this role, you will need to have a positive attitude and the ability to work well under pressure with bussers, cooks, and other team members.
Prep Cook BarTacoPrep CookWashington, DC$17.50–$19 / hourAs a bartaco prep cook, here's an overview of what you'll do: You'll work closely with our executive chef, sous chef, and line cook team to ensure we are serving food. Help with receiving and storing deliveries, making sure that all products are stored properly to maintain.
Cook | Part-Time | Hippodrome Oak View GroupCook | Part-Time | HippodromeBaltimore, Maryland$18–$21 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Prep Cook GlenstonePrep CookPotomac, Marylandchopping vegetables, breaking down meat and poultry, preparing sauces) for multiple stations prior to service, helping with cooking and plating menu items during service, breaking down and cleaning the kitchen at the end of each day, and preparing for the next service. Opened in 2006 and expanded in 2018, the museum welcomes visitors to a unique experience of indoor and outdoor spaces enveloped by 300 acres of organically maintained meadow and woodlands.
Prep Cook Banditos Tacos & TequilaPrep CookBaltimore, Maryland$15–$20 / hourWho We Are: A rebellious passion for never-ending fun, Banditos Tacos & Tequila is a “Taco Temple” inspired by the mouthwatering flavors of Mexican street food. Summary: We are building our Kitchen Team and are currently searching for an energetic and reliable Line/Prep Cook who will assist with the daily operations of the Banditos team.
NewCook 2 Hyatt Hotels CorpCook 2Arlington, VAShare Cook 2 on LinkedIn Tweet Cook 2 Share Cook 2 on Facebook Share Cook 2 via Email. The role will require the planning and execution of a colleague's cafeteria menu daily.