Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Kitchen ManagerManhattan Beach, CAthe Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper''s Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
NewKitchens Operations Associate ATOMSKitchens Operations AssociateLos Angeles, California$22–$24 / hourCollaborative environment: You will receive support and guidance from experienced colleagues and managers, helping you to learn, grow and achieve your goals, and you’ll work closely with other teams to ensure our customer’s success. CloudKitchens helps restaurateurs around the world succeed in online food delivery - our goal is to make food more affordable, higher quality and convenient for everyone.
Kitchen ManagerFull-time Bar LouieKitchen ManagerFull-timeDowney, CAComplimentary meals while on duty - Whether it's Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong. What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time.
Multi Position Kitchen Tech - Cook, Server, Dishwasher Brookdale Senior Living IncMulti Position Kitchen Tech - Cook, Server, DishwasherTarzana, CATo support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Executive Kitchen ManagerBurbank, CAthe Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. As an Executive Kitchen Manager at Cooper's Hawk, you'll lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu, thoughtfully paired with our wines.
Kitchen Service, Cook, Dietary, Culinary Argento WestchesterKitchen Service, Cook, Dietary, CulinaryLos Angeles, CaliforniaJob Description - Cook Reports Directly to: Head of Culinary Services Position Summary: The Cook is responsible for preparing and serving nutritious, high-quality meals for residents in accordance with posted menus, dietary needs, and facility policies. Qualifications: The Cook shall be at least eighteen (18) years of age, have a criminal clearance prior to presence in the facility, and possess a high school diploma (or equivalent, such as a General Education Development certificate).
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookSherman Oaks, CA$17.87–$28.20 / hourActual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.
Overnight Kitchen Cleaner (BELL GARDENS, CA. 90201) Fortiss LLC / Parkwest CasinosOvernight Kitchen Cleaner (BELL GARDENS, CA. 90201)Bell Gardens, CaliforniaFull timeSpecific tasks may include, but are not limited to: emptying trash containers, cleaning any and all kitchen facilities, assisting with inventories, performing any assigned duties in other kitchen areas, etc. Overall responsible for cleanliness of floors, walk-ins, freezers, drains, floor mats, grease traps, and garbage disposals.
PM Kitchen Supervisor Red O Fashion IslandPM Kitchen SupervisorNewport Beach, CA$25–$27 / hourEnsure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs. CORE JOB FUNCTIONS/RESPONSIBILITIES: Work well with the Sous Chef and Executive Chef on all aspects of Operations with great communication skills.
Cook - Production Kitchen Universal Studios HollywoodCook - Production KitchenLos Angeles, CaliforniaPrepare and cook product using all methods of cooking including but not limited to; roasting, baking, sautéing, steaming, using established recipes, portions and methods prescribed by the Company in a sanitary and timely manner. Responsibilities: Set up and breakdown stations according to USH Production Kitchen guidelines and restock all items as needed throughout shift, while moving through various assignments throughout the shift.
Kitchen Lead SC Wings BlockKitchen LeadOrange, CaliforniaOther duties include maintaining the fryers and the quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide. Act as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers.
Kitchen Supervisor Legends Hospitality, LLCKitchen SupervisorBurbank, CA$30–$32 / hourOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.
Kitchen Supervisor LegendsKitchen SupervisorBurbank, CA$30–$32 / hourOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.
Kitchen Supervisor Sage HospitalityKitchen SupervisorIrvine, California$27–$29 / hourFull timeSupervise human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a safe work environment; train, develop, empower, coach and counsel, recommend discipline and termination, as appropriate. Honoring the Southern California lifestyle, we are center to attractions like OC Great Park, Newport & Laguna Beach and Disneyland & California Adventure Parks!
Restaurant Assistant Kitchen Manager/ Inn (P1-1478033-4) Panda Restaurant Group IncRestaurant Assistant Kitchen Manager/ Inn (P1-1478033-4)Glendale, CA$28–$31 / hourSummary of Job Scope and Expectations: The Assistant Kitchen Manager provides support to the Kitchen Manager to ensure smooth daily kitchen operations by building and maintaining a positive work environment, strong teamwork, and guest satisfaction. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Restaurant Assistant Kitchen Manager/ Inn (P1-1478032-3) Panda Restaurant Group IncRestaurant Assistant Kitchen Manager/ Inn (P1-1478032-3)Pasadena, CA$28–$31 / hourSummary of Job Scope and Expectations: The Assistant Kitchen Manager provides support to the Kitchen Manager to ensure smooth daily kitchen operations by building and maintaining a positive work environment, strong teamwork, and guest satisfaction. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Assistant Kitchen Manager Hustler CasinoAssistant Kitchen ManagerGardena, CaliforniaMonitor and supervise FOH staff to include adequate levels, break administration, timely guest service and interaction with guest. The Food & Beverage Assistant Kitchen Manager’s primary responsibility is to oversee the day-to-day operations of the kitchen and FOH.
Kitchen Aide Legacy Staffing SolutionsKitchen AideLos Angeles, CaliforniaRequired Skills: Safety RegulationsEnvironmentInventoryFood PreparationSupportSanitationHousekeepingFood SafetyOperationsCookingFirst AidParticipationComplianceScreeningHealthcareConfidentialityStorageReliabilityInterpersonal SkillsRegulationsPreparationPlanningTrainingCommunication. The ideal candidate will have prior experience in food preparation, understand the importance of cleanliness and safety, and enjoy working in a team-oriented environment that supports individuals in residential care.
Sous Chef / Kitchen Chef Lunada MarketSous Chef / Kitchen ChefPalos Verdes, CAFull timeThe ideal candidate will clearly understand all aspects of kitchen operations and that FOH and BOH are one team working together to create a memorable guest experience. • Develop and maintain good working relationships with a variety of people, including vendors, other departments, staff, and senior management.
Kitchen Prep and cook Izakaya TokiKitchen Prep and cookLos Angeles, CA$19–$22 / hourIzakaya Toki is seeking passionate Prep and Line Cooks to join our back-of-house team in Downtown Los Angeles! Our team is dedicated to creating memorable dining experiences through quality ingredients, skilled preparation, and genuine hospitality.