Manager, Inventory Management - CHEFSTORE (Hybrid: Onsite and Remote) US Foods Holding CorpManager, Inventory Management - CHEFSTORE (Hybrid: Onsite and Remote)West Linn, ORRemote$100,000–$155,000 / yearThis role provides strategic direction, oversees inventory performance, and collaborates cross-functionally with Merchandising, Marketing, Store Operations, Finance, IT, and Vendors to align inventory strategies with business objectives. The CHEF'STORE Inventory Manager leads a team of Inventory Management Analysts responsible for developing and executing procurement and inventory management strategies across the CHEF'STORE locations.
Manager, Inventory Management - CHEFSTORE (Hybrid: Onsite and Remote) Smart Foodservice StoresManager, Inventory Management - CHEFSTORE (Hybrid: Onsite and Remote)West Linn, OregonRemote$85,000–$145,000 / yearThis role provides strategic direction, oversees inventory performance, and collaborates cross-functionally with Merchandising, Marketing, Store Operations, Finance, IT, and Vendors to align inventory strategies with business objectives. The CHEF’STORE Inventory Manager leads a team of Inventory Management Analysts responsible for developing and executing procurement and inventory management strategies across the CHEF’STORE locations.