Manager Regional Human Resources Mayville Engineering Company, Inc.Manager Regional Human ResourcesWheeling, ILDemonstrated skills in employee relations w/ strong analytical and problem-solving skills; ability to work independently and use sound judgment in decision making; demonstrated ability to partner and influence at all levels in the business and to be viewed as a credible, valuable source of information and integral part of management team. Oversees and/or completes generalist duties to advise managers on both strategic and tactical plans which may include: coaching and support related to any employee discipline; conducting internal investigations, and facilitating workforce planning execution.
Assistant Superintendent Builtech ServicesAssistant SuperintendentPalatine, IllinoisNamed a Best Places to Work' by Crain's Chicago Business and The Charlotte Business Journal and with over 20 years in the construction industry, Builtech Services is among America's fastest growing, nation-wide construction services companies. We focus on ground-up new construction and tenant improvements in a variety of markets including Multi-Family, Retail, Automotive, Aviation and Hospitality.
Traveling Assistant Superintendent Builtech ServicesTraveling Assistant SuperintendentPalatine, IllinoisNamed a Best Places to Work' by Crain's Chicago Business and The Charlotte Business Journal and with over 20 years in the construction industry, Builtech Services is among America's fastest growing, nation-wide construction services companies. Must be able to traverse and inspect all areas of jobsite in all types of weather; this may include walking, climbing, reaching, bending, or stretching.
Clinical Asst Professor - OMS1 Program Director - CCOM - 0.3 FTE Midwestern UniversityClinical Asst Professor - OMS1 Program Director - CCOM - 0.3 FTEDowners Grove, ILPart timeThe program director communicates effectively and meets regularly with class liaisons, struggling students, and the education specialist to address student needs. The OMS1 program director oversees the OMEDD 1570 (Fall), 1571 (Winter), and 1572 (Spring) quarters of the Principles of OMM course series.
Assistant Manager - Algonquin Commons, Hollister A&F StoresAssistant Manager - Algonquin Commons, HollisterAlgonquin, IllinoisThe company operates a family of brands, including Abercrombie brands and Hollister brands, each sharing a commitment to offer products of enduring quality and exceptional comfort that support global customers on their journey to being and becoming who they are. Abercrombie & Fitch Co. operates stores under these brands across North America, Europe, Asia and the Middle East, as well as the e-commerce sites abercrombie.com, abercrombiekids.com and hollisterco.com.
Production Supervisor - Days Aptar Inc.Production Supervisor - DaysCary, ILOur innovations transform conventional packaging into advanced dispensing systems, offering solutions such as precise fragrance applications, mess-free ketchup dispensing for kids, and connected technologies that support patients in adhering to their treatments. With manufacturing facilities across North America, Europe, Asia, and South America, and a dedicated team of over 13,000 employees in about 20 countries, Aptar is committed to creating impactful innovations for our customers and their consumers.
Assistant Manager - Willowbrook Mall, Hollister A&F StoresAssistant Manager - Willowbrook Mall, HollisterWillowbrook, New JerseyThe company operates a family of brands, including Abercrombie brands and Hollister brands, each sharing a commitment to offer products of enduring quality and exceptional comfort that support global customers on their journey to being and becoming who they are. Abercrombie & Fitch Co. operates stores under these brands across North America, Europe, Asia and the Middle East, as well as the e-commerce sites abercrombie.com, abercrombiekids.com and hollisterco.com.
Line Cook - SCG South Barrington Star Cinema GrillLine Cook - SCG South BarringtonSouth Barrington, Illinois$17–$20 / hourCompany Overview Culinary Khancepts is a, multi-concept, restaurant group that includes Star Cinema Grill, Liberty Kitchen and State Fare Kitchen & Bar, The Audrey & Reel Luxury Cinema, River Oaks Theater. Liberty Kitchen & Oysterette, a full-service restaurant that is one of Houston’s hidden gems offering the freshest coastal ingredients along with Texas beef, sushi and freshly made pastas.
Cocinero De Preparación Rainforest CafeCocinero De PreparaciónGurnee, Illinois$16–$20 / hourResumen: ¡ÚNETE A UN EQUIPO GANADOR! Cocinero de preparación Este no es solo su próximo trabajo, es su oportunidad de ser parte de un equipo increíble que cumple con nuestra promesa de conocer y superar la experiencia de nuestros huéspedes en el momento en que cruzan nuestras puertas. Ofrecemos programas estructurados para el...
General Manager Retro FitnessGeneral ManagerChicago, IllinoisThe General Manager must achieve the financial targets by motivating, leading, supervising, and coordinating the activities of employees engaged in servicing our members’ needs Who is Retro Fitness: At Retro Fitness, “Get Real” is our promise of offering an honest, simple, non-intimidating approach to helping our community achieve its fitness goals. About the Position: The General Manager will ensure that members receive the highest quality of service and facilities, as well as lead, motivate, and manage their team within the club’s established business and brand requirements.
Front of House Chicken Salad ChickFront of HouseNaperville, IllinoisResponsible for properly charging guests and for collecting payment for orders; cash, credit, or debit transactions. Properly operate POS system for taking all types of guest orders.
Line Cook Rainforest CafeLine CookGurnee, Illinois$18–$22 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Superintendent ESRhealthcare and EXEC STAFF RECRUITERSSuperintendentGlenview, IllinoisProjects in the Great Lakes area include facility renovations, building envelope upgrades, interior construction, utilities, and infrastructure work performed in controlled and often occupied environments. The organization operates with a small, experienced field team, allowing Superintendents to lead the work directly, make decisions in the field, and work closely with ownership and federal representatives.
Dishwasher Presbyterian Living CareerDishwasherLake Forest, IllinoisPresbyterian Living is an independent, notâforâprofit senior living organization offering a full continuum of care—including independent living, assisted living, skilled nursing, and memory care. If you’re someone who enjoys making a difference, building meaningful connections, and contributing to a workplace centered on wellness, independence, joy, and security, you’ll feel right at home here.
Sous Chef Perry's RestaurantsSous ChefSchaumburg, IllinoisThe Sous Chef position is about: Managing all aspects of kitchen, food prep and service operations alongside Executive Chef and General Manager. Learn and be able to execute all kitchen positions effectively with the ability to teach, and assist staff members.
Director, Project Accounting Farnsworth GroupDirector, Project AccountingLisle, Illinois$150,000–$220,000 / yearPosting Locations: Champaign, Lisle, Normal, Peoria, Springfield, IL; Dallas, TX; St. Louis, MO; Waukee, IA What You’ll Do: Team Leadership & Development Lead, manage, and develop a team of 10–15 Project Accountants supporting multiple practice groups and Group Leaders across the firm. Group Leader & Project Manager Partnership Serve as the primary liaison between the Project Accounting team and Group Leaders, Practice Leaders, and Project Managers across all service lines.
General Manager Salerno'S Mount ProspectGeneral ManagerMt.Prospect, Illinois$15–$25 / hourRestaurant General Manager/Assistant ManagerThe General Manager/Assistant GM is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience.
Restaurant General Manager Dunkin' Donuts - MainRestaurant General ManagerSkokie, ILRequirements/Responsibilities Restaurant General Manager Requirements: - Must be able to work various shifts per week and be available weekdays and weekends - Must have 1 or more years of experience - Be authorized to work in the United States - Must have reliable transportation -Dunkin Donuts experience / Coffee Shop / QSR Experience a plus Responsibilities: - Be a great teacher and leader - Help create a positive team environment - Assist the General Manager to ensure the success of company initiatives Restaurant General Manager is generally offered as a full time opportunity Prior experience as resturant general manager, resturant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job. Restaurant General Manager is generally offered as a full time opportunity Prior experience as a resturant general manager, resturant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job.
Food Service Worker Trinity Services GroupFood Service WorkerWoodstock, IllinoisFull timeThis position will also accurately and efficiently prepare and serve a variety of food items in accordance with assigned work instructions and menus as well as utilize a variety of food preparation utensils and machines in preparing food. Prepare, assist, or instructs inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.
Line Cook - Full Time (Addison) Ascension CoffeeLine Cook - Full Time (Addison)Addison, Illinois3 year of experience as a line cook or prep cook in a high volume or fast casual restaurant. Ascension’s Line Cooks execute fast-casual menu items in a high-volume environment.