Operations Supervisor - Night Shift JobotOperations Supervisor - Night ShiftBattle Creek, MI$80,000–$110,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Our client, a leading food manufacturing company, is seeking an experienced Operations Supervisor – Night Shift to oversee nightly production operations in a fast-paced manufacturing environment.
Superintendent JobotSuperintendentPortage, MI$120,000–$130,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. This Comapany is a dynamic, employee-owned construction management firm with over 50 years of excellence in delivering high-impact public and private projects — from K-12 schools to healthcare facilities and municipal spaces.
Operations Manager JobotOperations ManagerOrland, IN$100,000–$115,000 / yearJoin a well-established automotive components manufacturer as an Operations Manager II, where you'll run the floor as second-in-command to the Plant Manager, drive real improvements in quality, cost, and efficiency, lead and grow a high-performing team, an. As Operations Manager II, you'll lead the day-to-day supervision and coordination of plant operations scheduling, providing leadership across site operational teams to deliver excellence in OEE, COPQ, scrap, and labor efficiency.
NewAssistant General Manager Border Foods LLCAssistant General ManagerAthens, MI$14–$35 / hourAt Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the Assistant Manager is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
NewRestaurant General Manager Border Foods LLCRestaurant General ManagerColon, MI$50,000–$100,000 / yearAt Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the General Manager is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
Operations Supervisor- Electronic Security Per Mar Security ServicesOperations Supervisor- Electronic SecurityLitchfield, MI$70,000–$80,000This includes mentoring and empowering employees so as to complete tasks in a highly efficient manner as well as working with customers to ensure the work completed exceeds their expectations. Must have mathematical skills including the ability to calculate figures and amounts such as interest, proportions, percentages, area, circumference, and volume along with the ability to apply concepts of basic algebra and geometry.
NewArea Supervisor - Portage All City Management ServicesArea Supervisor - PortagePortage, MIThis is a seasonal role aligned with the school year-there is no work during summer, school breaks, school holidays, or teacher workdays. As an Area Supervisor, you'll play a key role in keeping students safe by leading, supporting, and guiding our School Crossing Guard teams.
NewLine Cook - Team Member Chili'sLine Cook - Team MemberBattle Creek, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Immediate Opening Chili'sLine Cook - Immediate OpeningBattle Creek, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Flexible Hours Chili'sLine Cook - Flexible HoursBattle Creek, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Part Time Chili'sLine Cook - Part TimeBattle Creek, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Portage Chili's Chili'sLine Cook - Portage Chili'sPortage, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Full Time Chili'sLine Cook - Full TimeBattle Creek, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Battle Creek Chili's Chili'sLine Cook - Battle Creek Chili'sBattle Creek, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Now Hiring Chili'sLine Cook - Now HiringPortage, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Kitchen Manager Canteen ServicesKitchen ManagerCentreville, MIFull timeVisit our website at www.canteenservices.com to learn more about Tigg's Canteen Services; click on 'jobs' then follow the link and instructions to apply. Tigg's Canteen Services is looking to hire a Permanent Full-Time Kitchen Manager in Centerville MI for St. Joseph County Jail .
Restaurant Zone Manager Raising Cane'sRestaurant Zone ManagerPortage, MIFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Operations Manager DexterOperations ManagerFremont, INThis is a high-impact leadership role responsible for driving operational performance across production, materials, quality, and customer service while developing teams and delivering strong financial results. Drive Cross-Functional Collaboration – Partner with engineering, supply chain, HR, and leadership teams to execute strategic initiatives and improve overall business performance.
Assistant General Manager Nathan's Applegreen USA Welcome Centers Central ServicesAssistant General Manager Nathan'sHowe, INEnsure the day-to-day supervision of non-management associates, assigning specified work, focusing on store level operation performance, coaching, and developing shifts supervisors. The Assistant General Manager helps the General Manager to ensure that day-to-day business operations run smoothly.
Assistant General Manager Tiffin River Travel Plaza Sbarro Applegreen USA Welcome Centers Central ServicesAssistant General Manager Tiffin River Travel Plaza SbarroWest Unity, OHEnsure the day-to-day supervision of non-management associates, assigning specified work, focusing on store level operation performance, coaching, and developing shifts supervisors. The Assistant General Manager helps the General Manager to ensure that day-to-day business operations run smoothly.
General Manager Starbucks Tiffin River Travel Plaza Applegreen USA Welcome Centers Central ServicesGeneral Manager Starbucks Tiffin River Travel PlazaWest Unity, OHAs the General Manager of a quick service restaurant (QSR), you will be responsible for managing the overall day-to-day operations and profitability of a food and beverage concept located inside of a travel plaza on a major highway. This position is charged with operating an assigned quick service restaurant (QSR) and leading a dedicated team that achieves or exceeds the targeted financial and performance metrics.
Assistant General Manager Applegreen USA Welcome Centers Central ServicesAssistant General ManagerWest Unity, OHEnsure the day-to-day supervision of non-management associates, assigning specified work, focusing on store level operation performance, coaching, and developing shifts supervisors. The Assistant General Manager helps the General Manager to ensure that day-to-day business operations run smoothly.
Shift Supervisor Ernie Pyle Travel Plaza Popeyes Applegreen USA Welcome Centers Central ServicesShift Supervisor Ernie Pyle Travel Plaza PopeyesHowe, INAs a Shift Supervisor , you will be responsible for providing passionate hospitality, thoroughly cleaning & stocking, processing accurate payment transactions, preparing & serving quality food, and a variety of other duties will assist in meeting the needs of our customers in transit. Consistently provide friendly customer service by engaging in positive, helpful interactions with customers (travelers) and appropriately resolve customer complaints.
Assistant General Manager Ernie Pyle Travel Plaza Popeyes Applegreen USA Welcome Centers Central ServicesAssistant General Manager Ernie Pyle Travel Plaza PopeyesHowe, INEnsure the day-to-day supervision of non-management associates, assigning specified work, focusing on store level operation performance, coaching, and developing shifts supervisors. The Assistant General Manager helps the General Manager to ensure that day-to-day business operations run smoothly.
Assistant General Manager Dunkin' Gene Porter Travel Plaza Applegreen USA Welcome Centers Central ServicesAssistant General Manager Dunkin' Gene Porter Travel PlazaHowe, INEnsure the day-to-day supervision of non-management associates, assigning specified work, focusing on store level operation performance, coaching, and developing shifts supervisors. The Assistant General Manager helps the General Manager to ensure that day-to-day business operations run smoothly.
Assistant General Manager Sbarro Ernie Pyle Travel Plaza Applegreen USA Welcome Centers Central ServicesAssistant General Manager Sbarro Ernie Pyle Travel PlazaHowe, INEnsure the day-to-day supervision of non-management associates, assigning specified work, focusing on store level operation performance, coaching, and developing shifts supervisors. The Assistant General Manager helps the General Manager to ensure that day-to-day business operations run smoothly.
Seasonal Team Member Burger King Overnight Shift Differential Indian Meadows Travel Plaza Applegreen USA Welcome Centers Central ServicesSeasonal Team Member Burger King Overnight Shift Differential Indian Meadows Travel PlazaWest Unity, OHAs a Team Member, you will be responsible for providing exceptional customer service, thoroughly cleaning & stocking, processing accurate payment transactions, preparing & serving quality food, and a variety of other duties to assist in meeting the needs of our customers (Travelers). Ensure proper food handling procedures are followed including wrapping, labelling, dating, stocking, storing, rotating, and checking temperature of products.
NewGeneral Manager Autobody USAGeneral ManagerMarshall, MIYou're joining people who care about doing great work, treating each other with respect, and building something worth being proud of. If you want to be somewhere your voice matters and your effort is recognized, you'll feel right at home.
Production Supervisor Georgia-PacificProduction SupervisorAlbion, MIFull timeAs a Koch company and a leading manufacturer of bath tissue, paper towels, paper-based packaging, cellulose, specialty fibers, building products and much more, Georgia-Pacific works to meet evolving needs of customers worldwide with quality products. Our benefits plan includes - medical, dental, vision, flexible spending and health savings accounts, life insurance, ADD, disability, retirement, paid vacation/time off, educational assistance, and may also include infertility assistance, paid parental leave and adoption assistance.
Restaurant General Manager Carrols Restaurant Group IncRestaurant General ManagerBattle Creek, MIDrive profitability by owning the restaurant P&L, reviewing financials for areas of opportunity, managing costs, driving sales, and using strong business decision-making to achieve desired outcomes. Elevate the guest experience by motivating the team to exceed expectations, responding quickly to guest issues, identifying root causes through guest feedback systems, and engaging the community through local marketing initiatives.
General Manager In Training(01223) - 5585 Gull Rd Suite 108 Domino's Pizza IncGeneral Manager In Training(01223) - 5585 Gull Rd Suite 108Kalamazoo, MIRPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 175+ stores in five states, including Indiana, Michigan, Mississippi, Alabama, and Louisiana. Inventory management, cash handling, providing excellent Customer service, sales projections, local store marketing, and scheduling your Team.
Assistant Manager - MI Qdoba Restaurant CorporationAssistant Manager - MIPortage, MI$17.50–$21.50 / hourKEY DUTIES/RESPONSIBILITIES: • Assists the General Manager with new hire recruitment, selection, and training efforts • In conjunction with the General Manager, responsible for the training and development of the restaurant staff; ensuring systems for training employees are fully implemented and followed • Assigns activities and tasks • Complies with all state and federal labor laws and regulations • Manages daily activities to achieve excellence in restaurant operational performance • Holds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience • Reviews practices and modifies as needed to continuously improve the guest experience • Maintains brand image by ensuring restaurant cleanliness, maintenance, and excellent service • Partners with the General Manager in using management information tools to analyze restaurant operational and financial performance • Identifies trends and implements action plans for improvement • Focuses efforts on developing long term sales growth initiatives designed to drive profitable sales growth • Considers cost/benefit impact of financial decisions and works to protect the brand • Monitors costs and adherence to budget and restaurant goals. Skills/Knowledge/Abilities: • Excellent prioritization, interpersonal, problem-solving, and collaboration skills • Effective verbal and written communication skills; highly motivated and organized • Can take direction from individuals in higher-level positions • Demonstrates integrity and ethical behavior • Comfortable working in a fast-paced environment with proven ability to recruit, hire, coach, train and motivate employees • Must have a valid driver's license.
CHEF (FULL TIME) Compass Group North AmericaCHEF (FULL TIME)IN$20–$25 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action.
NewAssistant Manager(01053) - 6159 Kalamazoo Ave SE Ste A Domino's Pizza IncAssistant Manager(01053) - 6159 Kalamazoo Ave SE Ste AKalamazoo, MITeam members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance. Many of our team members began their careers as Assistant Managers and today are successful Dominos franchise owners.
Server Red Lobster Hospitality LLCServerBattle Creek, MIWe proudly set the table for our guests favorite meals and moments because we are more than just a place to eat and work. ServerShare by EmailShare on LinkedInShare on XShare on FacebookCareersSearch JobsServerApplyApply Existing Employee.
DISHWASHER (FULL AND PART TIME) Compass Group North AmericaDISHWASHER (FULL AND PART TIME)IN$16–$17 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Essential Duties and Responsibilities: Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment.
Bartender Red Lobster Hospitality LLCBartenderBattle Creek, MISetting up the bar, including pour and glassware stations, prior to opening and limited restocking beverages, mixes, garnishes as needed. We proudly set the table for our guests favorite meals and moments because we are more than just a place to eat and work.
Busser/Runner Red Lobster Hospitality LLCBusser/RunnerJackson, MIYou took an unexpected detour. This page does not exist.
Dishwasher Red Lobster Hospitality LLCDishwasherBattle Creek, MIWorking as one kitchen by supporting the Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed. We proudly set the table for our guests favorite meals and moments because we are more than just a place to eat and work.
To Go Specialist Red Lobster Hospitality LLCTo Go SpecialistBattle Creek, MIAssembling prepared food and drink orders in appropriate packaging to ensure orders are complete and safe for guests to transport. We proudly set the table for our guests favorite meals and moments because we are more than just a place to eat and work.
CATERING MANAGER Compass Group North AmericaCATERING MANAGERPORTAGE, MI$60,000–$65,000 / yearCulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending. Summary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments.
Youth Program Director & Assistant Rink Mgr Trine UniversityYouth Program Director & Assistant Rink MgrINThank you for your interest in Trine University. By clicking the apply button you will be routed to our online application system where you will create your applicant account. By creating this account, you will have to ability to log back in at any time to modify your personal information. Upon successful set up of your appli...
Production Supervisor Tenneco IncProduction SupervisorMIJOB SUMMARY: To coordinate all manufacturing related activities in the department including Environmental/Health/Safety administration, Quality Systems, internal customer interface, preventive and daily maintenance, daily operations, productivity and positive employee relations. A team player who is result driven, able to work under pressure, has strong leadership skills, high energy, strong organizational skills, is empathetic and able to deal with issues in an open, honest manner.
Shift Manager Carrols Restaurant Group IncShift ManagerBattle Creek, MIWorking under the direction of the Restaurant General Manager (RGM) and Assistant Manager (AM), you'll take ownership of shift execution and help drive results through strong communication, attention to detail, and leading by example. Welcome to the Flame-Grilled Life At Burger King, our Hourly Shift Coordinators are the leaders who set the tone for every shift.
FOOD SERVICE WORKER (PART TIME) Compass Group North AmericaFOOD SERVICE WORKER (PART TIME)Portage, MI$17–$18 / hourFounded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. CulinArt's extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.
Restaurant Shift Lead - MI Qdoba Restaurant CorporationRestaurant Shift Lead - MIPortage, MI$15.50–$17.50 / hourAdditional: If opting to deliver catering orders, you must: Have an operable personal cell phone Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving). • Encourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience.
Host Red Lobster Hospitality LLCHostJackson, MIWe proudly set the table for our guests favorite meals and moments because we are more than just a place to eat and work. It all began with a single family-owned restaurant and the vision to give people something special - a connection to seafood and the coast.
Assistant Manager Carrols Restaurant Group IncAssistant ManagerBattle Creek, MISupport profitability by monitoring inventory efficiently, managing orders and assets, ensuring maintenance is completed, and using strong decision-making to maintain cash control & security protocols. Create great guest experiences by rolling up your sleeves to serve guests and keeping the team energized to deliver fast, friendly, crave-worthy service.
Restaurant Team Member - MI Qdoba Restaurant CorporationRestaurant Team Member - MIKalamazoo, MI$13.50–$15.50 / hourAny minor eligible to work at QDOBA must provide a valid work permit if hired in the following states: California, Connecticut, Massachusetts, Michigan, New Hampshire, New Jersey, Pennsylvania, or Washington. If you like working with a fun team, love our queso, have a great personality & enjoy interacting with customers, then come and talk to us about joining the QDOBA family!
General Manager - MI Qdoba Restaurant CorporationGeneral Manager - MIPortage, MI$56,650–$64,375 / yearAdditional: If opting to deliver catering orders, you must: Have an operable personal cell phone Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving). KEY DUTIES/RESPONSIBILITIES: • Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality responding to guest questions, concerns and complaints in a timely and professional manner to ensure positive resolution and guest recovery.