Full Time Restaurant Server| TEN Ten| One Washington Circle Tapestry By Hilton Concord HospitalityFull Time Restaurant Server| TEN Ten| One Washington Circle Tapestry By HiltonWashington, DCBuilt on five cornerstones-Quality, Integrity, Community, Profitability, and FUN!-our associates proudly cheer: "We Are Concord!". We value work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market we serve.
Operations Manager JLLOperations ManagerWashington, DCWhether you've got deep experience in commercial real estate, skilled trades or technology, or you're looking to apply your relevant experience to a new industry, join our team as we help shape a brighter way forward. The Operations Manager will also collaborate with cross-functional teams, leverage business intelligence tools, ensure compliance with regulations, and identify opportunities for technology integration to enhance operational efficiency.
Sous Chef - Laurel Park Aramark Corp.Sous Chef - Laurel ParkLaurel, MD$70,000–$80,000 / yearBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Regional Operations Manager - Washington D.C. OPENLANE, Inc.Regional Operations Manager - Washington D.C.Washington, DCAdopt a continuous improvement mindset by collaborating with the following teams Product; Arbitration; Scheduling; and Quality Assurance to test new app releases and processes, and provide feedback for improvements and maintenance. Lead and develop teams to deliver exceptional audit/inspection services, including training, motivating, coaching, counseling, and mentoring FTE Inspectors, as well as conducting performance management activities.
Lounge Bartender (Full Time) | AC Hotel Concord HospitalityLounge Bartender (Full Time) | AC HotelWashington, DC$12.35–$14.82 / hourAs a Lounge Bartender at Concord Hospitality, you will craft memorable guest experiences by preparing beverages with precision, maintaining a clean and organized bar, and delivering exceptional service. Built on five cornerstones-Quality, Integrity, Community, Profitability, and FUN!-our associates proudly cheer: "We Are Concord!".
Intelligence And Operations Coordinator Booz Allen Hamilton Inc.Intelligence And Operations CoordinatorAlexandria, VA$62,000–$141,000 / yearAs an intelligence and operations coordinator, you use your specialized military and law enforcement experience and attention to detail to coordinate with clients, develop reports, intelligence, and products, and liaise with military officials in the operations, intelligence, and logistics fields to give your client access they need. Salary at Booz Allen is determined by various factors, including but not limited to location, the individual's particular combination of education, knowledge, skills, competencies, and experience, as well as contract-specific affordability and organizational requirements.
Software Development Lead (Marine Operations) Concept SolutionsSoftware Development Lead (Marine Operations)Forest Glen, MDConcept Solutions is seeking an experienced Marine Operations Software Development Lead to lead the design, development, modernization, integration, and sustainment of mission-critical software applications supporting maritime operations and enterprise business systems. For over 25 years, CS has been a trusted partner for the Federal Aviation Administration (FAA), Department of Homeland Security (DHS), Department of Justice (DOJ), Department of Defense (DoD) and other federal agencies delivering vital IT, security, and project management services.
To Go Specialist Yard House RestaurantsTo Go SpecialistGaithersburg, MDThey are responsible for delivering friendly, accurate, sanitary and timely To Go Service so that our Guests can enjoy our house in the comfort of their own home. Our To Go Specialists are food experts who are dedicated to providing To Go Service that goes the extra yard.
Busser/Barback Yard House RestaurantsBusser/BarbackMclean, VAThey assist our Bartenders in clearing the bar top, cleaning/sanitizing the barware, and restocking glassware and plateware. They ensure our dining room, bar, lobby, and service areas are clean, sanitized, stocked and visually appealing.
NewFront Desk Host- All Locations (Wednesday-Friday 2-7pm) Saturday (Flexible 8:30am-6pm) Varnish LaneFront Desk Host- All Locations (Wednesday-Friday 2-7pm) Saturday (Flexible 8:30am-6pm)Washington, dc, DC$18.50Founded in Washington DC, Varnish Lane has grown over the past decade into a beloved community destination known for our clean, waterless nail care services in a warm, home-like atmosphere. Our team is dedicated to elevating the nail care experience through thoughtful hospitality, meticulous cleanliness and a deep commitment to client and team wellbeing.
Catering Barback Aramark Corp.Catering BarbackNortheast Boundary, DCAssists with opening and closing duties, such as restocking the bar with garnishes, straws, and napkins, ensuring that bartenders have clean towels, glassware, etc. Keeps the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles.
PM Line Cook - Canopy By Hilton The Wharf Concord HospitalityPM Line Cook - Canopy By Hilton The WharfWashington, DC$20.50–$24.60 / hourThis is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Subterra Business Line Leader IDEXSubterra Business Line LeaderHanover, MD$141,800–$212,800 / yearLead the successful launch of future hardware and software products ensuring all launch deliverables—including product readiness and commercial enablement + Own and drive the future‑state product roadmap, ensuring all initiatives are executed on time, on budget, and within scope + Guide cross‑functional collaboration across Technology, Operations, Sales, and ADS partners to remove obstacles, accelerate execution, and maintain alignment with strategic priorities. Key responsibilities include full P&L ownership for the Business Line, with a strong focus on commercial excellence, execution of key deliverables, and strong collaboration with ADS teams The role is accountable for developing and executing the 3-year Strategy, Annual Operating Plan (AOP), leading the successful scale-up of the Subterra business, and delivering sustained growth in Orders and Revenue.
Line Cook J. Alexander's RestaurantsLine CookGermantown, MarylandWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
Taqueria Kitchen Supervisor (Senior Taquero) TacombiTaqueria Kitchen Supervisor (Senior Taquero)Washington DCIdentify potential issues (food, menu or equipment); find solutions and communicate timely with appropriately with the rest of the management team (Floor & Kitchen Management). If you're looking join a company that prioritizes employee growth and teamwork, we would love for you to apply, and become a part of our grand opening Washington DC area teams!
Server J. Alexander's RestaurantsServerAnnapolis, MarylandWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
NewSenior Superintendent Lithko Contracting LLCSenior SuperintendentBowie, MD$135,000–$175,000 / yearSuperintendents) at Lithko are responsible for planning the execution phase of the project and they work closely with the operational team to create and overall project plan. With a nationwide presence of over 25 locations and more than 6,000 coworkers, you'll find endless opportunities to develop your skills, grow your career, and build beyond expectations.
Grill Cook J. Alexander's RestaurantsGrill CookGermantown, MarylandWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Regional Manager Avenue5 ResidentialRegional ManagerWashingtonWe’re looking for a talented regional manager who will be responsible for the overall operations of several properties, ensuring the efficient operations, overseeing vendor contracts and maintenance, lease administration, monthly reporting and ensuring a positive experience for the residents, associates and property owners in conjunction with the property leadership team. Responds to escalated resident complaints and issues and serve as liaison to residents and corporate office regarding the administration of common area maintenance and the enforcement of landlord rules and regulations.
Shift Manager Pizza Hut IncShift ManagerGainesville, VAReferences to â€we†and â€our†include Pizza Hutâ€s corporately owned restaurants and independently owned and operated franchises. Expert Knowledge and Utilization of Pizza Hut Provided Tools (Hutlink, Learning Zone, Pizzapedia).