Attendant-Dining Room Outrigger Hotels and ResortsAttendant-Dining RoomKailua Kona, HIEvery one of our 'ohana needs to feel aloha and genuinely extend aloha to all, be they guests or colleagues, strangers or friends. At OUTRIGGER Resorts & Hotels, we look for people who embrace the cultures and communities where they live.
Host/Hostess Outrigger Hotels and ResortsHost/HostessKailua Kona, HISummary: To assist in the daily operation of the Food and Beverage Department by delivering island hospitality to our guest, by directing guests to the appropriate area and receive cash, credit cards or meal coupons from guests in payment for food and beverage services. Every one of our 'ohana needs to feel aloha and genuinely extend aloha to all, be they guests or colleagues, strangers or friends.
Assistant F&B Outlets Manager Outrigger Hotels and ResortsAssistant F&B Outlets ManagerKailua Kona, HI$58,000–$75,000 / yearSupport the direction of the Director of Food & Beverage in managing and coordinating food and beverage service of the property F&B outlets while collaborating with other mangers in promoting the sales of food and beverage products. While base pay starts at $58,000-$75,000, there is potential for a higher salary based on factors such as applicant skill, experience, education.
Server Outrigger Hotels and ResortsServerKailua Kona, HIService of food and/or beverage to include the order-taking and delivery of any food and/or beverage items in a friendly, courteous, helpful, timely and professional manner. Every one of our 'ohana needs to feel aloha and genuinely extend aloha to all, be they guests or colleagues, strangers or friends.
Food and Beverage Attendant (Server) Outrigger Hotels and ResortsFood and Beverage Attendant (Server)Lihue, HIService of food and/or beverage to include the order-taking and delivery of any food and/or beverage items in a friendly, courteous, helpful, timely and professional manner. Every one of our 'ohana needs to feel aloha and genuinely extend aloha to all, be they guests or colleagues, strangers or friends.
Food & Beverage Supervisor - On Call Outrigger Hotels and ResortsFood & Beverage Supervisor - On CallLihue, HISupports the direction of the Food & Beverage Manager/Director in day-to-day service operations and collaborating with other managers in promoting the sales of food & beverage products. Minimum 1-2 years of prior experience working in F&B (supervisory preferred) and working in a fast pace environment.
Executive Chef Outrigger Hotels and ResortsExecutive ChefLihue, HI$88,000–$130,000 / yearPlan, implement budgets, hire, train and supervise subordinates and apply relevant marketing principles to assure that the wants and needs of the guests are consistently exceeded. Every one of our 'ohana needs to feel aloha and genuinely extend aloha to all, be they guests or colleagues, strangers or friends.
Bartender Outrigger Hotels and ResortsBartenderKailua Kona, HIMixes and serves alcoholic and non-alcoholic drinks to patrons of a bar/lounge in compliance of the liquor commission. Every one of our 'ohana needs to feel aloha and genuinely extend aloha to all, be they guests or colleagues, strangers or friends.
Line Cook Outrigger Hotels and ResortsLine CookLihue, HIEvery one of our 'ohana needs to feel aloha and genuinely extend aloha to all, be they guests or colleagues, strangers or friends. At OUTRIGGER Resorts & Hotels, we look for people who embrace the cultures and communities where they live.
Food & Beverage Manager Outrigger Hotels and ResortsFood & Beverage ManagerLihue, HIAlso, responsible to work collaboratively with Chef and kitchen team and hotel support staff, i.e., accounting, front office, human resources, sales, etc. to maximize food & beverage performance. Responsible for successful (financial, customer satisfaction, policies and procedures) operation of all aspects of F&B operation to include food, beverage, amenities and room service (to-go desk).
NewBusser California Pizza KitchenBusserHonolulu, Hawaii$14.75–$15.75 / hourThey are responsible for performing stationary opening & closing set up for each shift, rolling silverware, restroom cleanliness, etc. Acting with a sense of urgency, they play a key role by communicating when tables are ready to be seated.
Facilities Operations Manager LeidosFacilities Operations ManagerAiea, HawaiiThe Facilities Operations Manager leads and develops a high-performing facilities operations team capable of 24/7 support; oversees maintenance, security, safety, emergency response, utilities, and infrastructure sustainment; coordinates with customers, government agencies, host nations, internal organizations, and external vendors; and drives facility performance, compliance, and continuous improvement. The Facilities Operations Manager will provide leadership and subject matter expertise for planning, design, implementation, and sustainment of basic life support facilities and mission-critical infrastructure in support of USPACOM logistics and sustainment objectives.
New[Tipped Position] Sushi Chef at Sports Bar in Honolulu Fellows Hawaii[Tipped Position] Sushi Chef at Sports Bar in HonoluluHonolulu, HawaiiNestled in the heart of Kakaako, Honolulu's most vibrant neighborhood, our restaurant has a unique concept, customers visit not only to relax with friends or watch live sports, but also to enjoy an omakase dinner at the sushi bar. If you love watching sports, also would like to deliver an unparalleled dining experience that blends tradition, innovation, and the freshest ingredients, this is your job!
New[Tipped Position] Kitchen Chef at Sports Bar in Honolulu Fellows Hawaii[Tipped Position] Kitchen Chef at Sports Bar in HonoluluHonolulu, HawaiiNestled in the heart of Kakaako, Honolulu's most vibrant neighborhood, our restaurant has a unique concept, customers visit not only to relax with friends or watch live sports, but also to enjoy an omakase dinner at the sushi bar. As a Kitchen Chef, you will handle all kitchen operations including prep work, cooking, plating, as well as management duties like inventory control and maintaining kitchen sanitation.
NewServer Kisco Senior LivingServerKapolei, HawaiiPart timeAll offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check. Job Description: The Server provides exemplary customer service and hospitality while serving food and beverages to residents and guests.
Server California Pizza KitchenServerKapolei, HawaiiThey ensure that each guest has a memorable dining experience by living out the CPK High 5: We love CPK and we want you to notice. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.
Kitchen Staff(Line Cook) Fellows HawaiiKitchen Staff(Line Cook)Honolulu, HawaiiThey are seeking some Kitchen Staff(Line Cook or Prep Cook) positions for their restaurants and cafe for smooth operations and delivering high-quality culinary and guest experiences. This role will be responsible for kitchen work, assisting chefs with food preparation, cooking, plating, and maintaining kitchen cleanliness and organization.
Marine Operations Coordinator, Hawai'i Island USA The Nature ConservancyMarine Operations Coordinator, Hawai'i IslandKailua-Kona, Hawaii$63,100–$66,890The MOC operates vessels, supports diving operations and fieldwork, maintains vessels and equipment, participates in scientific data collection and project implementation, and ensures the safe execution of marine operations. The Marine Operations Coordinator (MOC) supports science-based fieldwork, maintenance, boating and diving operations that advances marine projects for the Hawaii Island Marine Program.
Dishwasher California Pizza KitchenDishwasherHonolulu, HawaiiOur Dishwashers follow all sanitation and cleaning procedures, and maintain our dish machine in clean, working order. Our Dishwashers assist management with the receiving of deliveries while maintaining the proper storage and rotation of products.
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