Bartender - Good Times Café Explore Current OpeningsBartender - Good Times CaféCabazon, CaliforniaCommunication Skills: Must be able to communicate clearly, courteously, and professionally with guests, bar staff, servers, and supervisors in person; responsible for taking orders, responding to guest inquiries, and ensuring a positive and engaging customer experience. The Bartender – Good Times Café is responsible for preparing and serving alcoholic and non-alcoholic beverages, as well as providing efficient and friendly food service to guests in a high-volume dining and bar environment.
Assistant Manager DeVita & Hancock HospitalityAssistant ManagerPalm Springs, CaliforniaTeam Leadership: Mentor and develop an amazing team; act as a role model for new hires to ensure they feel welcome and supported from day one. Technical Skills: Ability to safely maneuver equipment including hand carts, blenders, knives, slicers, and wine keys.
Director Of Dining Services Compass Group USA IncDirector Of Dining ServicesPalm Desert, CA$85,000–$90,000 / yearJob Summary: The Director of Dining Services is the strategic business leader of the community's food and beverage/culinary operation ensuring resident and client satisfaction by providing a consistently high-quality product and best-in-class hospitality, while also meeting financial goals and driving a positive work environment. Business and Financial Competence: Understanding market dynamics, enterprise level objectives and important aspects of Compass Community Living's business to accurately diagnose strengths and weaknesses, anticipate opportunities and risks, identify issues, and develop strategies and plans.
Sous Chef ( Eisenhower Medical Center) Rancho Mirage CA Compass Group USA IncSous Chef ( Eisenhower Medical Center) Rancho Mirage CARancho Mirage, CA$75,000–$80,000 / yearWith more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation's largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience.
Executive Chef Hotel PaseoExecutive ChefPalm Desert, CAFull timePart of the Milwaukee-based Marcus Hotels & Resorts portfolio, HOTEL PASEO offers guests a distinctive desert retreat featuring 150 thoughtfully designed guest rooms and suites, many showcasing breathtaking views of the San Jacinto Mountains and palm-lined landscape. Located along world-renowned El Paseo, our boutique hotel places guests steps from premier shopping, art galleries, acclaimed restaurants, and vibrant nightlife while serving as the perfect gateway to Palm Springs and the Coachella Valley.
Executive Chef Compass Group USA IncExecutive ChefPalm Desert, CA$80,000–$85,000 / yearWith four distinct operating companies - Morrison Living, Unidine, Coreworks, and The Hub, we are shaping the industry's future leaders with a culture of service focused on elevated hospitality for community living across the country. Ensuring Exceptional Customer Service: Creates 100% resident satisfaction by providing team members with the training and resources they need to maximize team member engagement and deliver best in class service.
Bartender Hotel PaseoBartenderPalm Desert, CAPart timePart of the Milwaukee-based Marcus Hotels & Resorts portfolio, HOTEL PASEO offers guests a distinctive desert retreat featuring 150 thoughtfully designed guest rooms and suites, many showcasing breathtaking views of the San Jacinto Mountains and palm-lined landscape. Located along world-renowned El Paseo, our boutique hotel places guests steps from premier shopping, art galleries, acclaimed restaurants, and vibrant nightlife while serving as the perfect gateway to Palm Springs and the Coachella Valley.
Deli/Store Chef KrogerDeli/Store ChefIndio, CACreate an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store. Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
Host ClubCorp USA IncHostIndian Wells, CAOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees.
Restaurant Chef - State Fare Bar and Kitchen Marriott International IncRestaurant Chef - State Fare Bar and KitchenRancho Mirage, CAUtilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
Supervisor - Mozen Restaurant Explore Current OpeningsSupervisor - Mozen RestaurantCabazon, CaliforniaMaintains a strong floor presence by assisting team members during peak periods, monitoring service flow, and resolving issues promptly to ensure smooth operations. Mobility: Continuously moves throughout the dining room, kitchen pass, and service areas; requires standing, walking, bending, lifting, and reaching for extended periods during peak service hours.
Supervisor - Banquet Explore Current OpeningsSupervisor - BanquetCabazon, CaliforniaCommunication Skills: Must be able to communicate clearly, effectively, and professionally with banquet staff, culinary teams, management, and guests; responsible for relaying service instructions, coordinating event flow, and resolving on-site concerns during events. This position supervises banquet team members, coordinates staffing and event operations, and works closely with culinary, sales, and other operational departments to ensure successful execution of banquet functions.
Food Runner - Good Times Café Explore Current OpeningsFood Runner - Good Times CaféCabazon, CaliforniaCommunication Skills: Must be able to communicate clearly and courteously with servers, kitchen staff, and guests; responsible for confirming orders, coordinating food delivery, and ensuring guest satisfaction through timely service. Lifting and Carrying: Frequently lifts and carries trays, plates, utensils, and food items weighing up to 30 pounds; may involve maneuvering through crowded or narrow service areas.
DELI/STORE CHEF The Kroger CoDELI/STORE CHEFIndio, CACreate an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store. Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
Server 1 ClubCorp USA IncServer 1Indian Wells, CAOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees.
Food Runner - Good Times Café Morongo Casino Resort & SpaFood Runner - Good Times CaféCabazon, CAThe Food Runner - Good Times Café is responsible for delivering food and beverage orders to guests quickly and accurately while providing courteous and professional guest service.
Assistant Manager F&B Operations Marriott International IncAssistant Manager F&B OperationsIndian Wells, CA2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
Party & Event Host The Michaels Companies IncParty & Event HostPalm Springs, CA$16.90–$19.70 / hourPublic retail store setting taking care of our customers; all public areas are climate controlled; some stock rooms may not be climate controlled; some outdoor work if assigned to retrieve shopping carts or while unloading trucks; Frame shop contains glass cutter and heat press; work hours include nights, weekends, and early mornings. Accordingly, if a reasonable accommodation is required to fully participate in the job application or interview process, to perform the essential functions of the job, and/or to receive all other benefits and privileges of employment, please contact Customer Care at 1-800-642-4235 (1800-MICHAEL).
Assistant Sous Chef Marriott International IncAssistant Sous ChefPalm Desert, CAUtilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and beverage, or related professional area.
Assistant Manager (P1-1383008-7) Panda Restaurant Group IncAssistant Manager (P1-1383008-7)Coachella, CA$26.50–$29.50 / hourWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.