Restaurant General Manager WingstopRestaurant General ManagerMadison, WIThe General Manager must convey the Wingstop Way culture to his/her team and be a creative team player who is passionate about hard work, having fun, and demonstrating sincere dedication to the success of the brand. This leader must maintain operations and drive results in his/her restaurant through people development, positive Guest experience, cost control, and sales/profit growth.
General Manager Dave's Hot Chicken - Roaring ForkGeneral ManagerMadison, WIThe purpose at Dave's Hot Chicken is to " serve mind-blowing Hot Chicken to the world, turn Guests into Fans, and create opportunities for our Teams and Partners everywhere ". Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying.
Assistant General Manager Dave's Hot Chicken - Roaring ForkAssistant General ManagerMadison, WIThe purpose at Dave's Hot Chicken is to "serve mind-blowing Hot Chicken to the world, turn Guests into Fans, and create opportunities for our Teams and Partners everywhere". Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying.
Assistant Manager Dave's Hot Chicken - Roaring ForkAssistant ManagerMadison, WIIn September of 2021, a Master Development Agreement was signed to bring 17 (11 Currently) Dave’s to Wisconsin over the next 5 years thus ushering in a new chapter of exciting growth for Roaring Fork Restaurant Group! The purpose at Dave’s Hot Chicken is to “ serve mind-blowing Hot Chicken to the world, turn Guests into Fans, and create opportunities for our Teams and Partners everywhere ”.
Assistant Gym Manager Downtown/CampusAssistant Gym ManagerMadison, WisconsinAs an Assistant Manager, you’ll be the heartbeat of your club, leading with connection, integrity, and a drive to be your best . Our ideal manager is: Connected – Builds trust and rapport with people from all walks of life.
Assistant Manager - 0691 Five GuysAssistant Manager - 0691Madison, WisconsinAs long as we stay focused on giving customers the best experience each and every time, Five Guys will remain true to our roots as a family business, doing things the right way for the right reasons. There’s nothing at Five Guys that didn’t come from a whole lot of trial and error by our owners, the Murrells, and the thousands of people who have joined our crew over the years.
Line Cook WingstopLine CookFitchburg, WisconsinA good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
Assistant General Manager WingstopAssistant General ManagerFitchburg, WisconsinAGMs are essential in helping the General Manager successfully drive results in his/her restaurant, through people development, sales, and profit growth. The General Manager works closely with this job role in developing them to be successful General Managers.
Shift Lead WingstopShift LeadMadison, WisconsinThe Team Leader must convey the Wingstop culture to his/her fellow crew members and be a creative team player who is passionate about hard work, about having fun, and demonstrating sincere dedication to the success of the brand. Shift Leader has the overall responsibility of supporting the General Manager in day to day operations of the restaurant, and for directing the daily operations of a restaurant in the General Manager’s absence.
Shift Leader WingstopShift LeaderFitchburg, WisconsinThe Team Leader must convey the Wingstop culture to his/her fellow crew members and be a creative team player who is passionate about hard work, about having fun, and demonstrating sincere dedication to the success of the brand. Shift Leader has the overall responsibility of supporting the General Manager in day to day operations of the restaurant, and for directing the daily operations of a restaurant in the General Manager’s absence.
District Manager WingstopDistrict ManagerFitchburg, WisconsinAGMs are essential in helping the General Manager successfully drive results in his/her restaurant, through people development, sales, and profit growth. The General Manager works closely with this job role in developing them to be successful General Managers.
Shift Leader Dave's Hot Chicken - Roaring ForkShift LeaderMadison, WIDave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave’s own mix of spices ranging from No Spice to “The Reaper.”.
2nd Shift Warehouse Supervisor SBP Careers2nd Shift Warehouse SupervisorSun Prairie, WisconsinWork Flow – Manages the flow of work orders and work product through the workday to ensure maximum efficiency and productivity of the Warehouse Associates. •Receiving – Oversees the daily receiving processes: unloading of incoming freight, receiving of inventory, processes all related documentation, data entry and labeling.
Senior Telecommunications Superintendent LedcorSenior Telecommunications SuperintendentMadison, WIWorking Conditions: Able to meet the physical requirements of the position which involves sitting, standing, bending, climbing, lifting (up to 50 pounds), working at heights, and in all types of weather conditions (rain, snow, heat etc.). We are seeking experienced and dedicated Senior Superintendents to join our team for large-scale long-haul fiber installation projects.
Regional Operations Director DaVita Inc.Regional Operations DirectorSun Prairie, WI$30–$50 / hourAdditionally, this position identifies and develops strategic growth opportunities, monitors division performance, and works closely with Divisional Vice President or SVP to develop competitive strategies in alignment with DaVita's mission and values. Professional development programs: DaVita offers a variety of programs to help strong performers grow within their career and also offers on-demand virtual leadership and development courses through DaVita's online training platform StarLearning.
Dishwasher PM The Madison Concourse HotelDishwasher PMMadison, WIPart timeYour day-to-day work will include: Operating the commercial dishwasher and washing dishes, utensils, pots, pans and other kitchen equipment. At The Madison Concourse Hotel, our Dishwashers are part of the team behind every meal we serve, every banquet we host and every busy night in our kitchen.
Wingstop Team Member WingstopWingstop Team MemberMadison, WI$15–$17As a Team Member, you’ll operations by preparing fresh food, assisting guests, maintaining cleanliness, and helping deliver the Wingstop experience every shift. What started as a small wing restaurant in Garland, Texas back in 1994 has grown into a global brand with over 2,500 locations and we’re still climbing.
Team Leader - Shift Lead, Crew Lead A&W - JeffersonTeam Leader - Shift Lead, Crew LeadJefferson, WIKnowledge of food safety and physical safety guidelines • Strong interpersonal skills • Strong customer service skills • Strong problem solving skills • Effective communication, orally and in writing, with Team Members and guests • Develop and maintain effective working relationships • Lead and motivate a team, even during challenging times Physical Requirements: • Able to lift up to 40 pounds. We offer a competitive wage, a free meal for each shift, 25% discount for off-duty meals, a generous retention bonus program, referral bonus program, recognition program and service rewards and additional benefits for full-time Team Members.
General Manager(09707) - 2810 East Washington Ave. Domino's Pizza IncGeneral Manager(09707) - 2810 East Washington Ave.Madison, WIPHYSICAL REQUIREMENTS including, but not limited to the following: Standing, Walking, Sitting, Lifting, Carrying, Pushing, Climbing, Stooping/Bending, Crouching/Squatting, Reaching, Hand/eye tasks, Tools, Equipment, and Work Aids. WALKING Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customers location.
General Manager(02081) - 5041 Caddis Bend Unit C Domino's Pizza IncGeneral Manager(02081) - 5041 Caddis Bend Unit CFitchburg, WIPHYSICAL REQUIREMENTS including, but not limited to the following: Standing, Walking, Sitting, Lifting, Carrying, Pushing, Climbing, Stooping/Bending, Crouching/Squatting, Reaching, Hand/eye tasks, Tools, Equipment, and Work Aids. WALKING Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customers location.