SodexoNewExecutive Chef 3 SodexoExecutive Chef 3COMMERCE, TX$81,685–$105,710Minimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. In this high-profile campus account, the Executive Chef will oversee menu planning and costing, production systems, budgeting, inventory management, and client and guest engagement.
Chili's Grill & BarHost - Paris Chili's Chili's Grill & BarHost - Paris Chili'sparis, TXSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
Braum's Inc.SHIFT SUPERVISOR Braum's Inc.SHIFT SUPERVISORHUGO, OK$14.50–$15 / hourShift Supervisors role: Braums leaders execute the companys brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales. Work Schedule: Work days vary based on a rotating 3 week schedule with an expected 45 hour work week.
Arby's Restaurant Group IncDistrict Manager Arby's Restaurant Group IncDistrict ManagerParis, TXWhat You'll Do (Responsibilities):The District Manager is responsible for increasing sales and profits through financial management, leadership practice, direction, and support to the Restaurant General Managers with the overall goal of ensuring the effective operation and success of company restaurants. What You'll Bring (Requirements):A minimum of 4 years of experience in the Quick Service Management Restaurant (QSR) industry is required, with proven success supervising Restaurant General Managers for four to ten units.
Mandarin Oriental International LtdSous-Chef Mandarin Oriental International LtdSous-Chefparis, TXThis iconic property is also a top culinary destination on the Left Bank, with several restaurants and bars: Brasserie Lutetia, the Le Saint-Germain restaurant, Bar Jos\u00e9phine, and Bar Aristide\u2014gathering places where guests can meet, exchange, and savor the Parisian delights for which the hotel is renowned. As Sous-Chef,\u202fyou will be responsible for\u202fthe following duties: Assist the Chef with all tasks and participate in decision-making regarding the organization of service to ensure optimal kitchen operation.
Chili's Grill & BarBusser - Paris Chili''s Front of House Chili's Grill & BarBusser - Paris Chili''s Front of HouseParis, TXMaintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili's Grill & BarTo Go - Paris Chili''s Front of House Chili's Grill & BarTo Go - Paris Chili''s Front of HouseParis, TXSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
Texas A&M University-CommerceNewAssistant Director of Business Operations Texas A&M University-CommerceAssistant Director of Business OperationsCommerce, TXDUTIES & RESPONSIBILITIES: Oversees the daily receipt, deposit, and reconciliation of all departmental revenues, including cash, checks, ticket sales, and ancillary income, ensuring accurate documentation, internal controls, and timely bank deposits in accordance with institutional and NCAA policies. This position manages all deposit and cash collection activities; coordinates the creation of purchase orders and processing of invoices; maintains accurate and compliant financial records; oversees departmental inventory and asset tracking; and supports equipment and uniform operations in collaboration with the business office.
Voodoo SASGeneral Manager - Casual Games Voodoo SASGeneral Manager - Casual Gamesparis, TXOur 'Core' games team supports internal and external studios worldwide in creating, developing and launching new hit games, whilst our 'Live' games team focuses on delivering higher engagement on our existing and successful games. Joining our Live games team means collaborating with gaming industry experts on globally renowned, enduring games, while embracing exciting new entrepreneurial ventures.
Pennant ServicesDietary Supervisor Pennant ServicesDietary SupervisorParis, TexasWorks in office areas as well as throughout the facility's dietary service areas (i.e., kitchen, dining rooms, resident rooms, activity rooms, etc). Requires hand-eye coordination, manual dexterity, normal range vision or the use of prosthetics that will enable the senses to function adequately to ensure that the requirements of this position can be fully met (e.g.
Pizza Hut IncRestaurant General Manager Pizza Hut IncRestaurant General ManagerParis, TXAdditional qualifications: • Be at least 18 years old with a valid drivers license, reliable transportation (not public transportation - you will need to drive to make deposits for the restaurant) • Have good personal grooming • Be able to stand up for 8 hours • Be able to lift up to 50 pounds • Use motion that entails pushing, stretching, and continuous bilateral use of fingers and wrist • Other duties as assigned. You want to make your customers day and it shows in the way you are maniacal about serving amazing pizza with a great big smile.
Pizza Hut IncShift Leader Pizza Hut IncShift Leaderparis, TXAdditional qualifications: Be at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant). Working as a Shift Manager will let you develop your management skills while still having the time to do the things you enjoy.
Cinemark USA, IncPart-Time Assistant Manager Cinemark USA, IncPart-Time Assistant ManagerParis, TXThe Assistant Manager can become a Senior Assistant Manager followed by Theatre Manager or General Manager after finishing the Management Accreditation Program and working for a minimum of six months. But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.
McDonald's CorpGeneral Manager McDonald's CorpGeneral Managerhugo, OKThe Team for Me \u2013 Our people want to say YES \u2014 to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application.
Love's Travel Stops & Country StoresRestaurant Team Member Love's Travel Stops & Country StoresRestaurant Team MemberParis, TXWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type.
Love's Travel Stops & Country StoresGeneral Manager in Training - Retail Love's Travel Stops & Country StoresGeneral Manager in Training - RetailValliant, OKWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment.
Taco BellRestaurant General Manager Taco BellRestaurant General ManagerParis, TXBasic Function: To ensure the orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy of quality, service, cleanliness and hospitality (CHAMPS) and the Taco Bell (LAST) system. Decision Making Responsibilities: Manages all aspects of restaurant operations; hires, counsels and trains employees; ensures adherence to policies and procedures, and safety program.
Taco BellAssistant Manager Taco BellAssistant ManagerCommerce, TXMust understand basic principals of sales forecasting and scheduling, cost control, inventory, profit and loss statements, and personnel administration. + Works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness.
Taco BellShift Manager Taco BellShift ManagerCommerce, TXWorks as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness. Key Activities: + Quickly prepares customers' orders according to specifications and with the highest possible quality.
Love's Travel Stops & Country StoresRestaurant Team Member Part Time Love's Travel Stops & Country StoresRestaurant Team Member Part TimeValliant, OKWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type.
K-MAC Enterprises IncAssistant Manager - 033639 - E. Jackson Street - Hugo, OK (Hugo, OK) K-MAC Enterprises IncAssistant Manager - 033639 - E. Jackson Street - Hugo, OK (Hugo, OK)Hugo, OKFranchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”. Last but not least, create a restaurant experience for team members and customers that you are proud of.
K-MAC Enterprises IncRestaurant General Manager - 033639 - E. Jackson Street - Hugo, OK (Hugo, OK) K-MAC Enterprises IncRestaurant General Manager - 033639 - E. Jackson Street - Hugo, OK (Hugo, OK)Hugo, OKFranchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.
K-MAC Enterprises IncShift Lead - 033639 - E. Jackson Street - Hugo, OK (Hugo, OK) K-MAC Enterprises IncShift Lead - 033639 - E. Jackson Street - Hugo, OK (Hugo, OK)Hugo, OKKey responsibilities include making sure Team Members complete all assigned duties and serve safe, quality food in a friendly manner. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”.
Chick-fil-AFront of House Team Member Chick-fil-AFront of House Team MemberParis, TX$9–$12In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Burger KingAssistant Manager Burger KingAssistant ManagerParis, TXThe original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years. Provides coaching and feedback to Shifts Coordinators and Team Members to increase the restaurant team’s capabilities and raise restaurant performance.
Burger KingFast Food Shift Manager Burger KingFast Food Shift ManagerParis, TXThe original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years. The Fast Food Shift Manager will provide a wide range of duties to provide exceptional service and support to guests and staff.
Burger KingRestaurant General Manager Burger KingRestaurant General ManagerParis, TX$42,000–$52,000The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance.
Burger KingFast Food Team Member Burger KingFast Food Team MemberParis, TXThe Fast Food Team Member plays a vital role in delivering excellent customer service and ensuring efficient daily store operations. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.
Braum'sRestaurant Store Manager Braum'sRestaurant Store ManagerPARIS, TX$70,500–$76,000 / yearGeneral Manager's role: Braum's leaders execute the company's brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales. Restaurant Manager - Food Service Supervisor - ManagementIf you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you!