Catering Director - Loyola Marymount University AramarkCatering Director - Loyola Marymount UniversityLos Angeles, CA$85,000–$95,000 / yearCoordinate total catering operations to include duties such as booking events, supervising teams, developing, selecting, and costing menus, pricing, hiring, and departmental administration. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Lead Line Cook Story TavernLead Line CookBurbank, CA$19–$22 / hourEfficiency is key, and lead line cook is required to utilize time management to ensure proper ticket times while maintaining quality control of all dishes. As lead line cook, you must also effectively communicate with fellow kitchen staff and the front of house to optimally organize the flow of orders going in and out of the kitchen.
Line Cook / Prep Cook Palos Verdes Golf ClubLine Cook / Prep CookPalos Verdes Estates, CAFull timeBackground check and pre-employment drug screening required. Please: No phone calls or walk-ins.
Junior Operations Manager - DSD Convenience - Los Angeles, CA Falcon Farms Inc.Junior Operations Manager - DSD Convenience - Los Angeles, CALos Angeles, CAFull timeDefine, monitor, and achieve KPI targets (on-time delivery, cost per delivery, inventory accuracy, service levels).Collaborate with replenishment and delivery teams to ensure daily product freshness and availability at (POS)Manage transportation and route optimization using TMS or similar tools. Since 1987, the company has grown in production and commercialization, to 10 flower production farms in Colombia and Ecuador, with more than 700 acres of land and a team of over 5,000 people.
Barista/ Pouring Barback- Gjelina LA Gjelina GroupBarista/ Pouring Barback- Gjelina LALos Angeles, CAPart timeMinimum 1-2 years restaurant or related experience (preferred).Minimum 1 year coffee barista experience, requiredAbility to understand and follow written and verbal instructions Ability to use all relevant items of equipmentUnderstanding, knowledge, and ability to comply with safety, sanitation, and food handling proceduresAbility to prioritize work activities, provide accurate information and assistance to any management or colleagues' request in a timely and courteous mannerAbility to use the restaurant point of sale and or reservation systemAbility to keep calm when faced with any unusual situationsAbility to perform the essential functions of the jobKnows basic math and measurementsAbility to take and follow direction Ability to work in a team environment Ability to work calmly and effectively under pressure Must have problem solving abilities, be self-motivated, and organized Able to work in a fast-paced environmentNeat, clean, and professional appearanceHave flexible schedule, including weekends and nightsExhibit a sense of urgency at all timesWillingness/ability to work on your feet for extended period timeHas a level of enthusiasm, self-confidence, and self-motivation. Clearly communicate with all service staff and management throughout your shift to ensure smooth and efficient service Complete all assigned side work pre and post shiftAttend trainings and pre-shift meetingsFully understand the floorplan, table numbers, and seat positions of the entire venue Supporting the management team in all aspects of in-house service and eventsSmile and maintain eye contact with our guests, and always provide prompt, attentive service.
Line Cook - Gjelina LA Gjelina GroupLine Cook - Gjelina LALos Angeles, CA$18–$20 / hourFull timeLine Cook Salary Range $18.00 to $20 (DOE and State) + TipsDepartment: KitchenPosition Classification: FLSA Non-Exempt, HourlyReports directly to: Chef de Cuisine / Executive ChefPOSITION SUMMARY: This position will be responsible for cooking a wide variety of foods following traditional and modern recipes. Work in line with ...
Server Gjelina GroupServerLos Angeles, CAPart timeKnowledge, Skills & Attributes:Must be organized, self-motivated, and proactive with a strong attention to detailFull knowledge of all in-house food and beverage menusAbility to use all relevant items of equipmentUnderstanding, knowledge, and ability to comply with safety, sanitation and food handling proceduresAbility to use the restaurant point of sale systemAbility to prioritize work activities, provide accurate information and assistance to any management or colleagues' request in a timely and courteous mannerAbility to keep calm when faced with any unusual situationsAbility to perform the essential functions of the jobPhysical Demands & Work Environment:Must be able stand, lift, bend, and walk for extended periods of time (8-12 hours)Must be able to move, pull, push, carry or lift up to 50 pounds on occasion and 30 pounds regularlyMust be able to climb sets of stairs, repetitively, throughout a shiftMust be able to seize, grasp, turn and hold objects with hands regularly and in frequent or repetitive motionsMust be able to reach items at varying height levels (on shelves, on ground, etc.)Occasionally kneel, bend, crouch and climb as requiredMust be able to work in conditions of environmental exposure to cold, heat, water, and cleaning materials. Must be able to remain focused in a fast-paced and ever-changing environmentAbility to work a flexible schedule inclusive of varying shifts such as days, evenings, weekends, and holidaysCertificates &Training:State Alcohol Training Awareness ProgramState Anti Sexual Harassment TrainingMust understand how to abide by the rules of the Department of Health related to Food Service and Employee + Guest SafetyEOETHE GJELINA GROUP HAS CREATED A CLIMATE OF PURPOSEFUL INCLUSION, AN ENVIRONMENT WHERE ALL CAN FEEL AFFIRMED,SAFE, VALUED AND GIVEN THE OPPORTUNITY TO THRIVE WITHIN THE COMPANY.
Host - Gjelina LA Gjelina GroupHost - Gjelina LALos Angeles, CAPart timeMinimum 1-2 years restaurant or related experience (preferred).Ability to understand and follow written and verbal instructions Ability to use all relevant items of equipmentUnderstanding, knowledge, and ability to comply with safety, sanitation, and food handling proceduresAbility to prioritize work activities, provide accurate information and assistance to any management or colleagues' request in a timely and courteous mannerAbility to use the restaurant point of sale and or reservation systemAbility to keep calm when faced with any unusual situationsAbility to perform the essential functions of the jobKnows basic math and measurementsAbility to take and follow directions. Clearly communicate with all service staff and management throughout your shift to ensure smooth and efficient service Complete all assigned side work pre and post shiftAttend trainings and pre-shift meetingsFully understand the floorplan, table numbers, and seat positions of the entire venue Supporting the management team in all aspects of in-house service and eventsSmile and maintain eye contact with our guests, and always provide prompt, attentive service.
Production Manager Intermedia AdvertisingProduction ManagerWoodland Hills, California$80,000We are looking for a highly organized and detail-oriented Production Manager to oversee the end-to-end production process for commercials, ensuring seamless execution and high-quality output. Job Responsibilities: Project Management: Lead and manage multiple commercial TV production projects from concept through to final delivery, ensuring all deliverables are met on time, within budget, and to client specifications.
Server Yard House RestaurantsServerLos Angeles, CAOur restaurants have a fast-paced atmosphere, so it is crucial that our Servers take pride in providing attentive, friendly and clean/sanitary service that ensures our Guests feel valued and well taken care of, which contributes to Guest loyalty. Our Servers know our diverse menus inside and out and don’t blink when a Guest orders something vampire style.
Host/Hostess King's Fish House - OrangeHost/HostessOrange, CA$400–$900 / weekWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Once hired, you will be trained on Open Table to better assist with the guest experience, you will have hands-on training with certified trainers, and you will become an ambassador of our culture.
Busser King's Fish House - OrangeBusserOrange, CA$400–$1,000 / weekWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.
NewFood Runner Water Grill Santa MonicaFood RunnerSanta Monica, CA$400–$1,200 / weekHailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Clear and reset tables according to the restaurant’s guidelines, keep bus stations stocked with supplies.
To Go Specialist Yard House RestaurantsTo Go SpecialistLos Angeles, CAThey are responsible for delivering friendly, accurate, sanitary and timely To Go Service so that our Guests can enjoy our house in the comfort of their own home. Our To Go Specialists are food experts who are dedicated to providing To Go Service that goes the extra yard.
NewBartender Water Grill Santa MonicaBartenderSanta Monica, CA$500–$2,000Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. We are looking for seasoned Bartenders who seek career growth in the restaurant industry and who possess a passion for food and beverage.
Regional Manager RadNet Los AngelesRegional ManagerBeverly Hills, California$100,000–$120,000 / yearFull timeWhen you join RadNet as a Regional Manager , you will be joining a dedicated team of professionals who deliver quality, value, and access in the 21 st century and align all stakeholders- patients, providers, payors, and regulators to achieve the best clinical outcomes. Oversees and directs all aspects of the practice’s clinical operations for the organization, ensures alignment with organizational strategy and utilizes best practices and continuous improvement processes to maximize efficiency.
F&B Restaurant Server (BELL GARDENS, CA. 90201) Fortiss LLC / Parkwest CasinosF&B Restaurant Server (BELL GARDENS, CA. 90201)Bell Gardens, CaliforniaFull timeSpecific tasks may include, but are not limited to, retrieving food orders from kitchen, promptly cleaning tables after each customer, adhering to proper cash and credit card handling policies, emptying trash containers, ensuring maximum usage and efficiency of all supplies, following suggested up-selling techniques, etc. Overview: We are seeking a team player for the F&B Restaurant Server position who is ready to go the extra mile on every occasion to delight and astound our guests, and someone who will always look for opportunities to improve our service.
Staff Charging Line Manager RivianStaff Charging Line ManagerTorrance, California$154,000–$192,500 / yearFull timeRivian may use your Candidate Personal Data for the purposes of (i) tracking interactions with our recruiting system; (ii) carrying out, analyzing and improving our application and recruitment process, including assessing you and your application and conducting employment, background and reference checks; (iii) establishing an employment relationship or entering into an employment contract with you; (iv) complying with our legal, regulatory and corporate governance obligations; (v) recordkeeping; (vi) ensuring network and information security and preventing fraud; and (vii) as otherwise required or permitted by applicable law. Rivian may share your Candidate Personal Data with (i) internal personnel who have a need to know such information in order to perform their duties, including individuals on our People Team, Finance, Legal, and the team(s) with the position(s) for which you are applying; (ii) Rivian affiliates; and (iii) Rivian’s service providers, including providers of background checks, staffing services, and cloud services.
Shift Supervisor - Unarmed Allied UniversalShift Supervisor - UnarmedSanta Monica, CaliforniaThe Shift Supervisor performs general security duties as directed in the protection of persons and property and the enforcement of all applicable policies, rules, and regulations, as specified in post orders, and will deter criminal activity and misconduct. Company Overview: Allied Universal®, North America’s leading security and facility services company, offers rewarding careers that provide you a sense of purpose.
Dishwasher Crowne CoveDishwasherCorona Del Mar, CA$2,022–$2,026Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. Maintains clean, sanitary, clutter free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine.