Restaurant Positions - Chicago Front of House B Hospitality CorpRestaurant Positions - Chicago Front of HouseChicago, ILFrom our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests. We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami.
General Manager - Chicago, IL B Hospitality CorpGeneral Manager - Chicago, ILChicago, ILRUN THE SHOW: Hire, train, motivate, and provide on-going communication to staff to deliver first-class service with unmatched elegance and professionalism while promoting a culture of accountability. Butler delivers high quality food and services to hotel guests agnostic of brand, management company or ownership groups.
Executive Kitchen Manager Cooper's Hawk Winery & RestaurantsExecutive Kitchen ManagerOak Lawn, ILFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. As an Executive Kitchen Manager at Cooper’s Hawk, you’ll lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu, thoughtfully paired with our wines.
Assistant General Manager Cooper's Hawk Winery & RestaurantsAssistant General ManagerGurnee, ILFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Busser / Food Runner Cooper's Hawk Winery & RestaurantsBusser / Food RunnerSouth Barrington, ILFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Operations Manager Fitness Formula Clubs (FFC)Operations ManagerChicago, IL$55,000–$70,000 / yearFull timeSupport frontline staff during prime times at the front desk to ensure members are receiving FFC's Platinum Star-level Hospitality. Attend regularly scheduled staff meetings, including weekly leadership and semi-annual "all staff" meetings.
Esquire General Manager 58EOS LLCEsquire General ManagerChicago, IL$120,000–$150,000 / yearPart timeEsquire is a 265-seat luxury steakhouse in Chicago’s Gold Coast where Japanese precision meets French technique — anchored by an elite Wagyu and seafood program, a four-level Wine Tower, the OakSh omakase counter, and the invitation-only 58 Club. Across a 265-seat dining room, a four-level ~5,000-bottle Wine Tower, the Trophy Room, the invitation-only 58 Club, and the OakSh omakase counter, it delivers omotenashi-inspired hospitality and culinary theater in a vintage-Hollywood setting.
Sous Chef - Willis Tower, IL SeoulSpiceSous Chef - Willis Tower, ILChicago, ILInspired by traditional family recipes, our food is prepared by hand using house-marinated meats, fresh produce, and bold sauces and toppings. At SeoulSpice, you’ll join a supportive, high-energy team where your work matters and there are real opportunities to learn, grow, and advance into leadership.
Sr. Director of Enrollment Operations Illinois Institute of TechnologySr. Director of Enrollment OperationsChicago, IL$100,000–$112,000 / yearEnrollment Leadership & Strategy Serve as a senior leader in the Enrollment Management division, developing and executing an operational roadmap aligned with institutional goals. The Senior Director will drive process improvements, manage cross-functional teams, and ensure data-driven decision-making to meet institutional enrollment goals.
Associate Director of Development Illinois Institute of TechnologyAssociate Director of DevelopmentChicago, IL$80,000–$110,000 / yearThe Associate Director of Development is a frontline fundraiser responsible for identifying, qualifying, cultivating, soliciting, and stewarding major gift prospects capable of commitments of $100,000+. Associate Directors manage a portfolio of prospects and support the university’s fundraising priorities across all academic units.
Director of Development Illinois Institute of TechnologyDirector of DevelopmentChicago, IL$110,000–$135,000 / yearThe Director of Development is a frontline fundraiser responsible for identifying, qualifying, cultivating, soliciting, and stewarding major gift prospects capable of commitments of $100,000+. Conduct approximately 100 donor visits per year, including at least 20 formal solicitations (may include blended or planned gifts).
Host Paisans PizzeriaHostBerwyn, IllinoisThe essential functions include, but are not limited to the following: Greeting and seating guests, presenting menus to guests, informing them of special menu items. Position Title Department Reports to Host Front of House Manager Employment Status FLSA Status Effective Date Temporary Full-Time Part-Time Non-Exempt Exempt 11/1/2023 Position Summary.
Restaurant Manager | Perkins American Food Co. | Wheeling JDK Management CompanyRestaurant Manager | Perkins American Food Co. | WheelingWheeling, IllinoisIn this role, you’ll primarily lead front-of-house operations, support and develop your team, and help deliver the warm, welcoming atmosphere our guests expect. We’re looking for a Restaurant Manager who brings energy, leadership, and a passion for creating exceptional guest experiences.
Account Manager- Payer Operations NOCDAccount Manager- Payer OperationsChicago, IllinoisThe Account Manager- Payer Operations position partners closely with the Chief Revenue Officer to ensure the payer side of NOCD’s business operates seamlessly and aligns with broader organizational goals. This role is highly cross-functional and operational, with a strong emphasis on payer relationships, outcomes reporting, contract management, and internal coordination across multiple teams.
Assistant Branch Manager – Job # 3780 Symicor GroupAssistant Branch Manager – Job # 3780Aurora, Illinois$50,000The position is responsible for generating new, profitable financial relationships, focusing on the business and commercial banking segments, emphasizing deposits, retail, cash management, business services and other bank products. Identifying problems and initiating resolutions efficiently, notifying appropriate resources of issues, and outcomes, and ensuring inquiries and investigations are completed in a timely manner.
Bartender Paisans PizzeriaBartenderCicero, IllinoisAnticipates Guest’s needs and follow the half-full rule when offering another drink; remains alert of Guest signals (raising a hand, looking directly at you, etc.), and acknowledges Guest so they know you will be right with them. The essential functions include, but are not limited to the following: Welcomes each guests personally using enthusiastic words, tone, and body language at all times.
Pizza Cook Paisans PizzeriaPizza CookLisle, IllinoisDESCRIPCIÓN DEL TRABAJO Puesto Título Departamento Reporta a Cocinero de pizza BOH Gerente de cocina Estado de empleo Estado de FLSA Fecha de vigencia Temporal Tiempo completo Tiempo parcial No exento Exento 1/11/2023 RESUMEN DE POSICIÓN Los cocineros preparan y/o dirigen la preparación de los alimentos que se van a servir cu...
Bartender Fabio Viviani Hospitality GroupBartenderLake Zurich, ILKnowledge of how to make commonly requested cocktails and the ability to follow the recipes for an elevated drink making program. Team members are guaranteed to earn at least $15.00/hour in accordance with applicable wage laws, with the opportunity to earn more based on gratuities.
Sous Chef - North Michigan Ave, IL SeoulSpiceSous Chef - North Michigan Ave, ILChicago, ILBenefits of Joining SeoulSpice * Competitive hourly pay, paid weekly, plus tips** A complimentary meal during every shift* Medical, dental, and vision coverage for eligible team members** Paid vacation and parental leave** Hands-on training and opportunities to advance into Shift Leader, Kitchen Leader, and General Manager roles*Benefits vary by position, location, hours worked, and eligibility." Inspired by traditional family recipes, our food is prepared by hand using house-marinated meats, fresh produce, and bold sauces and toppings.
Server Fabio Viviani Hospitality GroupServerBarrington, ILIn that spirit, Fabio Viviani Hospitality is pleased to bring South Barrington Giostra – an old-school Italian restaurant featuring the simple, classic dishes Fabio grew up on. Upselling and Recommending: Promote additional menu items, specials, and beverages to enhance the dining experience.