NewServer ALE EMPORIUMServerIndianapolis, INWe have immediate openings and we don't hire often so get on board while there are openings! Ale Emporium is looking for fun, hardworking individuals to join our team!
Server Virtualization Platform Operations Engineer IS3 SolutionsServer Virtualization Platform Operations EngineerIndianapolis, INThe engineer will help improve platform availability, reliability, observability, and automation while supporting large scale virtualization services and infrastructure operations. Experience leveraging AI enabled automation tools such as Claude Code, Codex, or similar platforms to streamline engineering workflows and improve operational efficiencies.
Servers O'Charley's Team MembersServersBloomington, IN$7.25–$20 / hourPart timeHealthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. In this role waiting tables, you will be expected to provide great customer service and interact with co-workers and other Waiters / Waitresses in a friendly and thoughtful manner.
Server Fogo de Chao IncServerIndianapolis, INWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.
Server 2 InvitedServer 2Indianapolis, INOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. In addition to providing the 3steps of service-warm welcomes, magic moments, and fond farewells-this role oversees the coordination and execution of service operations.
SERVER ASSISTANT- 19 STEAKHOUSE Boyd Gaming CorporationSERVER ASSISTANT- 19 STEAKHOUSEINOur past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. They are also responsible for cleaning of dining areas, tables and server areas; setting tables with dishes, napkins, silverware, glassware and condiments.
NewPart Time Beverage Server Caesars Entertainment IncPart Time Beverage ServerShelbyville, INAs business levels dictate, management may also direct that a Beverage Server will be utilized to work in any of the property's food and beverage outlets or banquet areas to perform the duties of the similar positions of F&B Server or Banquet Server. Serves both alcoholic and non-alcoholic beverages along with food items as needed to guests throughout the property ensuring a positive guest experience.
Server Ruth's Chris Steak HouseServerIndianapolis, IN$1–$3 / hourThe ability to deliver information in person, in writing, and in a digital world, • Conflict Resolution: Proven ability to facilitate the prevention of and/or de-escalation and resolution of conflict while preserving a professional relationship with colleagues, guests, vendors, clients, etc., • Customer Focus: Proven ability to gain insight into customer needs, identifying opportunities that benefit the customer, building and delivering solutions to meet customer expectations and establishing and maintaining loyal customer relationships, • Inclusive Excellence: Proven ability to understand and respect different perspectives and cultures, demonstrating sensitivity to cultural norms, expectations, and ways of communicating, contributing to a work climate where differences are valued and supported, and apply others’ diverse experiences, styles, backgrounds, and perspectives to get results, • Problem Solver: Proven ability to solve problems by analyzing situations and apply critical thinking in order to resolve problems and decide on courses of action and implement the solutions developed in order to overcome problems and constraints, • Must successfully complete restaurant training program and maintain a willingness to learn. • Highschool diploma or G.E.D, • Prior restaurant hospitality experience, • Must maintain a current valid permit to serve alcohol as required by the State for which services are provided, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery (FOH Service Team Members): advanced knowledge of the stations and roles in FOH, the style of service, how to correctly set and clear a table, the correct way to stock a service station, use of any server tools that might exist, proficiency with point-of-sale systems, and a tireless desire to optimize each interaction with the guests meeting all defined service protocols and the demands and needs of each gue.
Server Teds Montana GrillServerIndianapolis, IndianaGENUINE HOSPITALITY IS IN OUR DNA: At Ted’s Montana Grill, the Servers and Bartenders are vital and valued members of our team and deliver the “Big Sky Moments” to ensure a great Guest experience each and every time. From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.
Host/Hostess/Server Assistant Teds Montana GrillHost/Hostess/Server AssistantIndianapolis, IndianaGENUINE HOSPITALITY IS IN OUR DNA: At Ted’s Montana Grill, the Server Assistants are vital and valued members of our team and deliver the “Big Sky Moments” to ensure a great Guest experience each and every time. From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.
Server Assistant Ruth's Chris Steak HouseServer AssistantIndianapolis, INProven ability to solve problems by analyzing situations and apply critical thinking in order to resolve problems and decide on courses of action and implement the solutions developed in order to overcome problems and constraints, • Must successfully complete restaurant training program. Proven ability to gain insight into customer needs, identifying opportunities that benefit the customer, building and delivering solutions to meet customer expectations and establishing and maintaining loyal customer relationships, Problem Solver:
Server Cooper's Hawk Winery & RestaurantsServerIndianapolis, INFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Buffet line server SOUL CITY CATERING AND CAFETERIA LLBuffet line serverIndianapolis, INFull timethe Buffet line server is responsible for serving guests in a courteous manner, stocking and replenishing food items on the buffet line, and maintaining cleanliness and organization throughout service. We are seeking a friendly, reliable, and customer-focused Buffet Line Server to join our cafeteria team.
FOOD SERVER- 19 STEAKHOUSE Boyd Gaming CorporationFOOD SERVER- 19 STEAKHOUSEINOur past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.
Server JDK ManagementServerIndianaSure, Perkins started with dozens of pancakes and waffle options, but soon enough we grew to offer American staples like breakfast all day, hearty steak plates, juicy burgers, and a wide selection of handcrafted handhelds, soups, and salads. Who we are Founded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value.
Server Harry & Izzy'sServerIndianapolis, IN$2.13Its ambiance exudes class and sophistication in a comfortable setting with a lively bar and unique dining rooms that incorporate dark woods, lush fabrics and a deep color palette. Harry & Izzy’s is an independent, upscale American Grill located in the Indianapolis International Airport Concourse A, the Northside of Indianapolis, and the heart of Downtown Indianapolis.
Server (Upscale / Fine Dining) Del Frisco'sServer (Upscale / Fine Dining)Indianapolis, IndianaThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Breakfast Server First Hospitality Group IncBreakfast ServerIndianapolis, INThe primary responsibility of a Restaurant Server is to deliver and exceed guest expectations, execute the restaurant vision, resolve challenges, and maintain excellent communication with guests, peers, and supervisors. Restaurant Servers must be proactive in handling guest needs, be highly engaging and service-oriented, and take a creative approach to problem solving.
Banquet Server Caesars Entertainment IncBanquet ServerShelbyville, INMaintain physical stamina and proper mental attitude, and the ability to deal effectively with guests, management, employees and outside contacts. Must have the manual dexterity to cut, slice, whisk, grab, grip, type, pull, hold, tear, sort, and reach.
BREAKFAST SERVER Hilton Garden Inn (CHOICE INN OF CLAYBROOKE COMMONS, LLC)BREAKFAST SERVERIndianapolis, INTo be a good breakfast server requires you to be at the hotel early in the morning, be organized, be friendly, be welcoming to all guests, be able to take breakfast orders, deliver guest meals and settle guest bills. Be attentive to cleanliness and details, be on your feet for 4-6 hours, be able to consistently lift and move up to 25 lbs and overall to be that person all of our guestâ€s look forward to seeing at breakfast.