NewCook YWCACookCleveland, OHFull timeKnowledge and skills required for the position are: Must have a valid driver's license, auto insurance and reliable vehicle High school diploma or GED Culinary degree preferred Servsafe Certification preferred Minimum of one-year restaurant/senior living or equivalent cooking experience YOUR NEXT STE If this opportunity sounds like what you are looking for, GREAT! Your culinary expertise will shine as you create and serve meals that meet the "My Plate Nutrition" criteria, ensuring all participants receive balanced and wholesome dishes.
Line/Prep Cook Firebirds Wood Fired GrillLine/Prep CookOrange Village, OhioYou may also apply at www.firebirdscareers.com for an hourly position at your local Firebirds Wood Fired Grill! Overview: Our Purpose is to serve our stakeholders, enrich their experiences, and exceed their expectations.
Cook Romeo's PizzaCookBerea, OH$13Our cook is a vital person in our continued success by making our award-winning Pizza using our freshly made dough, sweet sauce, and top-quality ingredients! Romeo’s Pizza was founded in 2001 in Medina Ohio with the purpose of creating GREAT-tasting pizza that not only connects people but also benefits the community.
Cook Pizza Romeo's PizzaCook PizzaBroadview Heights, OH$13Romeo’s Pizza is hiring Pizza Cooks to join our squad and whip up our award-winning pies with fresh dough, sweet sauce, and top-notch ingredients. Romeo’s Pizza was founded in 2001 in Medina Ohio with the purpose of creating GREAT-tasting pizza that not only connects people but also benefits the community.
Cook Hello BistroCookBeachwood, OHFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Cook III JACK Thistledown Racino LLCCook IIIN Randall, OHPart timeControls food production to include: proper cooking methods, cooking time and temperature, insuring sanitation, handling and storage of prepared foods and leftovers. Continues to update cooking knowledge through books, magazines and discussions with the Executive Chef and Executive Sous Chef.
Cook Scott's GC, LLC dba Golden CorralCookAkron, OHFull timeUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
Cook M.O.R. Enterprise, LLC dba Golden CorralCookCleveland, OHFull timeUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
Cook III JACK EntertainmentCook IIIN Randall, OhioControls food production to include: proper cooking methods, cooking time and temperature, insuring sanitation, handling and storage of prepared foods and leftovers. Continues to update cooking knowledge through books, magazines and discussions with the Executive Chef and Executive Sous Chef.
Banquet Cook InvitedBanquet CookAkron, OHOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure.
Cook Parkhurst DiningCookHudson, OH$16–$19 / hourFull timeEnsure proper line presentation: proper pans are used, pans are garnished, proper utensils are used according to recipe specifications, and food products are maintained at the proper serving temperatures as specified by recipes or management. Eat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members.
Cook / Small Plates Prep The Velvet Tango RoomCook / Small Plates PrepCleveland, OH$12.50–$14.50This role contributes to the overall guest experience of our cocktail lounge by preparing beautifully presented food items that complement our handcrafted cocktails. This position is perfect for someone who enjoys food preparation, creativity, organization, and being part of a passionate hospitality team without the demands of a traditional restaurant kitchen.
Cook Catholic Charities, Diocese of ClevelandCookCleveland, OhioCatholic Charities isn’t just an organization that provides help to those in need in our communities—it’s a place where employees are encouraged to live purpose driven lives, professionally and personally. The Hunger Center not only provides meals but addresses other needs of the poor and the homeless such as, food, clothing, emergency funding for rent and utilities, furniture, appliances as well as advocation for those poor seeking medical help.
Cook Regency Hospital - Cleveland EastCookWarrensville Heights, OhioOur hospital is a critical illness recovery hospital committed to providing world-class inpatient post-ICU services to chronic, critically ill patients who require extended healing and recovery. We help patients during some of the most vulnerable, painful moments of their lives – and every team member plays a central role in providing compassionate, excellent care every step of the way.
ARC Cook The Salvation Army Eastern TerritoryARC CookCleveland, OhioFull timeQualifications: The successful candidate will have a high school diploma, equivalent, or relevant work experience, knowledge of kitchen and experience with food preparation for large groups, ability to follow directions and lead a team, and a certificate of completion of ServSafe or government program/training for kitchen safety. The in-residence rehabilitation program focuses on basic necessities with every man or woman being provided a clean and healthy living environment, good food, work therapy, leisure time activities, group and individual counseling, and spiritual direction.
Nights & Closers: Food Service / Cook / Kitchen Taco BellNights & Closers: Food Service / Cook / KitchenParma, OH$13.50Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.
Nights & Closers: Food Service/ Cook/ Kitchen Taco BellNights & Closers: Food Service/ Cook/ KitchenMentor, OH$12–$15Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.
Closers & Nights: Food Service / Cook / Kitchen Taco BellClosers & Nights: Food Service / Cook / KitchenCleveland, OH$13.50Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.
Cook On-Call-3 Pyramid Global HospitalityCook On-Call-3Hudson, OhioFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant.
NewCook The Emily ProgramCookCleveland Heights, OhioThat’s why our teams are comprised of compassionate, dedicated professionals from a variety of backgrounds who collaborate to provide the very best evidence-based care for our clients at all levels of care. Your role goes beyond traditional cooking—every meal is an opportunity to restore balance, support healing, and help clients regain physical and mental well-being.