Perishable Manager - Merrillville IGG LLCPerishable Manager - MerrillvilleMerrillville, INPosition Summary: The Perishable Manger is a key member of the store leadership team, responsible for overseeing the store's Perishables Departments (including Produce, Meat, Seafood, Deli/Sushi, Bakery, and Floral) and supporting the Store Director in daily operations. Maintains fully stocked and organized displays across assigned areas, ensuring merchandise is attractively presented and accurately priced.
Perishable Manager - Cedar Lake IGG LLCPerishable Manager - Cedar LakeCedar Lake, INPosition Summary: The Perishable Manger is a key member of the store leadership team, responsible for overseeing the store's Perishables Departments (including Produce, Meat, Seafood, Deli/Sushi, Bakery, and Floral) and supporting the Store Director in daily operations. Maintains fully stocked and organized displays across assigned areas, ensuring merchandise is attractively presented and accurately priced.
Perishable Manager - Hobart Old Ridge Rd IGG LLCPerishable Manager - Hobart Old Ridge RdHobart, INPosition Summary: The Perishable Manger is a key member of the store leadership team, responsible for overseeing the store's Perishables Departments (including Produce, Meat, Seafood, Deli/Sushi, Bakery, and Floral) and supporting the Store Director in daily operations. Maintains fully stocked and organized displays across assigned areas, ensuring merchandise is attractively presented and accurately priced.
Perishable Manager - Munster IGG LLCPerishable Manager - MunsterMunster, INPosition Summary: The Perishable Manger is a key member of the store leadership team, responsible for overseeing the store's Perishables Departments (including Produce, Meat, Seafood, Deli/Sushi, Bakery, and Floral) and supporting the Store Director in daily operations. Maintains fully stocked and organized displays across assigned areas, ensuring merchandise is attractively presented and accurately priced.
Perishable Manager - Schererville IGG LLCPerishable Manager - ScherervilleSchererville, INPosition Summary: The Perishable Manger is a key member of the store leadership team, responsible for overseeing the store's Perishables Departments (including Produce, Meat, Seafood, Deli/Sushi, Bakery, and Floral) and supporting the Store Director in daily operations. Maintains fully stocked and organized displays across assigned areas, ensuring merchandise is attractively presented and accurately priced.
Service Manager - Valparaiso US 30 IGG LLCService Manager - Valparaiso US 30Valparaiso, INLocation: Revision Date: Position Summary: The Service Manager is a key member of the store's leadership team, responsible for supporting overall Front End Operations with a focus on front-end, e-commerce performance, and hiring. This exempt-level position reports to the Store Director and/or Assistant Store Director and directly supervises the Front End Manager, Assistant Front End Manager, and E-Commerce personnel.
Service Manager - Hobart Old Ridge Rd IGG LLCService Manager - Hobart Old Ridge RdHobart, INLocation: Revision Date: Position Summary: The Service Manager is a key member of the store's leadership team, responsible for supporting overall Front End Operations with a focus on front-end, e-commerce performance, and hiring. This exempt-level position reports to the Store Director and/or Assistant Store Director and directly supervises the Front End Manager, Assistant Front End Manager, and E-Commerce personnel.
Service Manager - Schererville IGG LLCService Manager - ScherervilleSchererville, INLocation: Revision Date: Position Summary: The Service Manager is a key member of the store's leadership team, responsible for supporting overall Front End Operations with a focus on front-end, e-commerce performance, and hiring. This exempt-level position reports to the Store Director and/or Assistant Store Director and directly supervises the Front End Manager, Assistant Front End Manager, and E-Commerce personnel.
Service Manager - St. John IGG LLCService Manager - St. JohnINLocation: Revision Date: Position Summary: The Service Manager is a key member of the store's leadership team, responsible for supporting overall Front End Operations with a focus on front-end, e-commerce performance, and hiring. This exempt-level position reports to the Store Director and/or Assistant Store Director and directly supervises the Front End Manager, Assistant Front End Manager, and E-Commerce personnel.
Service Manager - Hammond IGG LLCService Manager - HammondHammond, INLocation: Revision Date: Position Summary: The Service Manager is a key member of the store's leadership team, responsible for supporting overall Front End Operations with a focus on front-end, e-commerce performance, and hiring. This exempt-level position reports to the Store Director and/or Assistant Store Director and directly supervises the Front End Manager, Assistant Front End Manager, and E-Commerce personnel.
Manager, Fashion Expertise, Chicago Chanel S.A.Manager, Fashion Expertise, ChicagoChicago, ILCareer and Leadership Development: We have dedicated in-house teams focused on supporting the onboarding of employees, developing leadership skills via custom programs like Imagine Chanel People, Heart of Leadership and group and individual coaching, and blended online and live classes offered on our Bloom platform and by skilled trainers, such as Shape Your Career, to develop career building skills. The Manager, Fashion Expertise drives interactive learning on and off the boutique floor, facilitates styling development, provides individual coaching, and partners with Boutique Leadership Teams to sustain and elevate retail boutique performance.
Perishable Manager - Portage IGG LLCPerishable Manager - PortagePortage, INPosition Summary: The Perishable Manger is a key member of the store leadership team, responsible for overseeing the store's Perishables Departments (including Produce, Meat, Seafood, Deli/Sushi, Bakery, and Floral) and supporting the Store Director in daily operations. Maintains fully stocked and organized displays across assigned areas, ensuring merchandise is attractively presented and accurately priced.
Perishable Manager - St. John IGG LLCPerishable Manager - St. JohnINPosition Summary: The Perishable Manger is a key member of the store leadership team, responsible for overseeing the store's Perishables Departments (including Produce, Meat, Seafood, Deli/Sushi, Bakery, and Floral) and supporting the Store Director in daily operations. Maintains fully stocked and organized displays across assigned areas, ensuring merchandise is attractively presented and accurately priced.
Perishable Manager - Town & Country Valparaiso IGG LLCPerishable Manager - Town & Country ValparaisoValparaiso, INPosition Summary: The Perishable Manger is a key member of the store leadership team, responsible for overseeing the store's Perishables Departments (including Produce, Meat, Seafood, Deli/Sushi, Bakery, and Floral) and supporting the Store Director in daily operations. Maintains fully stocked and organized displays across assigned areas, ensuring merchandise is attractively presented and accurately priced.
Perishable Manager - Lowell IGG LLCPerishable Manager - LowellINPosition Summary: The Perishable Manger is a key member of the store leadership team, responsible for overseeing the store's Perishables Departments (including Produce, Meat, Seafood, Deli/Sushi, Bakery, and Floral) and supporting the Store Director in daily operations. Maintains fully stocked and organized displays across assigned areas, ensuring merchandise is attractively presented and accurately priced.
Service Manager - Highland IGG LLCService Manager - HighlandHighland, INLocation: Revision Date: Position Summary: The Service Manager is a key member of the store's leadership team, responsible for supporting overall Front End Operations with a focus on front-end, e-commerce performance, and hiring. This exempt-level position reports to the Store Director and/or Assistant Store Director and directly supervises the Front End Manager, Assistant Front End Manager, and E-Commerce personnel.
2nd Shift Operations & Maintenance Specialist II - Aquarium Systems Shedd Aquarium2nd Shift Operations & Maintenance Specialist II - Aquarium SystemsChicago, IL$27–$33 / hourAs an O&M Specialist, you’ll: Operate & maintain critical systems – including HVAC, boilers, pumps, life support systems, valves, filters, and other facility equipment. Work with water quality – perform water transfers, backwash filters, mix salt, and test water chemistry to ensure healthy aquatic environments.
Service Manager - Winfield IGG LLCService Manager - WinfieldINLocation: Revision Date: Position Summary: The Service Manager is a key member of the store's leadership team, responsible for supporting overall Front End Operations with a focus on front-end, e-commerce performance, and hiring. This exempt-level position reports to the Store Director and/or Assistant Store Director and directly supervises the Front End Manager, Assistant Front End Manager, and E-Commerce personnel.
Perishable Manager - Valparaiso Calumet Ave IGG LLCPerishable Manager - Valparaiso Calumet AveValparaiso, INPosition Summary: The Perishable Manger is a key member of the store leadership team, responsible for overseeing the store's Perishables Departments (including Produce, Meat, Seafood, Deli/Sushi, Bakery, and Floral) and supporting the Store Director in daily operations. Maintains fully stocked and organized displays across assigned areas, ensuring merchandise is attractively presented and accurately priced.
Perishable Manager - Hammond IGG LLCPerishable Manager - HammondHammond, INPosition Summary: The Perishable Manger is a key member of the store leadership team, responsible for overseeing the store's Perishables Departments (including Produce, Meat, Seafood, Deli/Sushi, Bakery, and Floral) and supporting the Store Director in daily operations. Maintains fully stocked and organized displays across assigned areas, ensuring merchandise is attractively presented and accurately priced.