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The 330-acre retreat and wildlife nature preserve on the Florida Gulf Coast offers elevated coastal experiences and world-class amenities designed to appeal to a multitude of guests. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment, utensils, and the physical work area.

HOUR

Our Property:Captiva Island has been the destination of choice for generations of families. South Seas, for many, is where the destination has come to life. The 330-acre retreat and wildlife nature preserve on the Florida Gulf Coast offers elevated coastal experiences and world-class amenities designed to appeal to a multitude of guests. Join this passionate and hardworking team and enjoy working in paradise. Our Core Values:We are in the business of creating an authentic sense of place for families to return to time and time again while committing ourselves to creating memorable and fun experiencers through passionate, attentive service. This mantra is reflected in everything we do and every interaction we have whether it be in hospitality operations management, asset management, development, or sales & marketing. Our values define who we are. <ul><li>Be Authentic </li><li>Practice Humility </li><li>Cultivate Teamwork </li><li>Value Time </li><li>Be Trustworthy </li></ul>We offer a very competitive salary and generous benefits including:<ul><li>Low-cost Medical, Dental, Vision Plans</li><li>Paid Life Insurance</li><li>Short- and Long-Term Disability</li><li>Paid Time Off & Holidays</li><li>401(k) with 100% match up to 4 percent</li><li>Commuter and Company-paid Toll Programs</li><li>Complimentary Daily Meal </li></ul>POSITION OVERVIEWA Steward is responsible for maintaining cleanliness and proper storage of all china, glass and silver, and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment, utensils, and the physical work area. He/she is also responsible for assisting with proper food storage and rotation.RATE OF PAY full-time, hourly position at $17 - $19 per hourESSENTIAL FUNCTIONS (not limited to)<ul><li>Operate the dish-washing equipment to ensure that all china, glass, and silver are cleaned thoroughly and sanitation of such is maintained.</li><li>Replace all clean china; glass and silver in its proper storage location using care to minimize breakage.</li><li>Wash pots, pans and kitchen utensils following proper procedure for their cleanliness and sanitation, storing them in the proper location.</li><li>Sweep and mop floors in the kitchen and restaurant.</li><li>Empty garbage from Food and Beverage areas into the resort dumpster.</li><li>Maintain the cleanliness of the back dock and dumpster area.</li><li>Perform other tasks/jobs as assigned by the supervisor or manager.</li></ul>POSITION REQUIREMENTSEducation:        High school diploma or equivalent preferred.Experience:      Background with working at a hotel/resort or related is preferredRequired:          Must have a valid driver’s license, motor vehicle background check will be completedSKILLS AND ABILITIES  <ul><li>Maintain friendly and warm demeanor at all times.</li><li>Attention to detail and the ability to handle multiple tasks during the work shift.</li><li>Must show initiative in job performance, including anticipating what needs to be done before it becomes a necessity.</li><li>Works well in stressful, high-pressure situations – fast paced environment.</li><li>Must maintain composure and objectivity under pressure.</li></ul>WORKING CONDITIONS - PHYSICAL/MENTAL REQUIREMENTS<ul><li>Position requires you to be able to stand, walk, bend and stoop for prolonged periods of time. </li><li>Must be able to lift up to 40 pounds. </li><li>Must be able to work in a fast-paced environment.</li><li>Must be able work in different types of weather sometimes extreme, including high temperatures and humidity.</li><li>Working in a confined space with exposer to hot kitchen environments on a daily basis. </li><li>Operating a variety of equipment specific to kitchens, along with safety equipment such as fire extinguishers</li></ul>HOURS REQUIRED 40 hours a week; flexible schedule; days and times may vary based on need including weekends and/or holidays.Timbers Company is a developer and operator of exceptional boutique hotels, residence clubs and resort communities located in some of the most sought-after destinations in the world. We are passionate about creating remarkable experiences with world-class hospitality while exposing our Owners and guests to the humble authenticity of every location that we call home.Our company (“Company”) fully subscribes to the principles of Equal Employment Opportunity. It is our policy to provide employment, compensation, and other benefits related to employment based on qualifications, without regard to race, color, religion, national origin, age, sex, veteran status, genetic information, disability, or any other basis prohibited by federal, state or local law. In compliance with the Americans with Disabilities Act (ADA) and applicable federal, state and/or local laws, it is our policy to provide reasonable accommodation upon request during the application process to applicants in order that they may be given a full and fair opportunity to be considered for employment. As an Equal Opportunity Employer, we intend to comply fully with applicable federal, state and/or local employment laws and the information requested on this application will only be used for purposes consistent with those laws. To the extent required by applicable law, The Company maintains a drug- free workplace.

South Seas

Kitchen Steward (Dishwasher) - $17-$19 per hour

Asset Management

Background Investigation

Cleaning Equipment

Dental Insurance

Detail Oriented

Driver's License

Equal Employment Opportunity (EEO)

Food and Beverage Industry

Life Insurance

Lift/Move 40 Pounds

Marketing

Multitasking

Operations Management

Restaurant

Safety Equipment

Sales

Sanitation

Team Player

Vision Plan

HiringThing

ADAPTED_NOW

The club boasts five championship golf courses crafted by designers Arthur Hills and Tom Fazio, a golf club fitting lab, a teaching academy, and a short game training zone. Bonita Bay Club has earned prestigious accolades, including Distinguished Club and Platinum Club status, and is recognized as one of America's Healthiest Clubs for its dedication to member and employee wellness.

We provide excellent benefits and perks, including the privilege of using club amenities!On a space-available basis, employees can play golf, tennis, or pickleball, use our employee fitness room, and purchase merchandise in one of our many shops.A DAY IN THE LIFE OF A DISHWASHER:As a Dishwasher, your primary responsibility is to wash dishes, chinaware, flatware, cutlery, and crockery. Taking pride in the dishwashing station, you will maintain it in inspection-ready conditions in accordance with local guidelines. You get to operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. You will adhere to all sanitation guidelines. You will clean and sanitize pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures. You will clean and sanitize dishes and related service ware. You will wash, wipe, sort, stack and load/unload dishwashers. You will store all cleaned items in an organized and safe manner. You will report any maintenance or hazard issues to the chief steward/stewarding manager. You will always maintain a clean and safe work environment.JOB SKILLS AND REQUIREMENTS:<ul><li style="line-height:normal">Knowledge and proficiency to operate industrial dishwashers</li><li style="line-height:normal">Experience in a similar role or in the hospitality industry</li><li>Ability to meet physical requirements of the position, such as spending long periods of time on your feet, in hot weather, and the ability to carry up to 50 lbs.</li><li style="line-height:normal">Ability to pass a drug test</li><li style="line-height:normal">Positive and energetic attitude</li></ul>ABOUT BONITA BAY CLUBBonita Bay Club is a private club renowned for the most extensive services, amenities, and facilities nestled in the center of Bonita Springs, Florida. Situated within 2400 pristine acres of the Bonita Bay community, half of which is preserved as natural habitat. The club boasts five championship golf courses crafted by designers Arthur Hills and Tom Fazio, a golf club fitting lab, a teaching academy, and a short game training zone. The club's Sports Center features 18 Har-Tru tennis courts, 10 pickleball courts, and a zero-entry resort-style pool. The 60,000-square-foot Lifestyle Center houses a cutting-edge fitness center, spa, and salon nearby. Bonita Bay Club has earned prestigious accolades, including Distinguished Club and Platinum Club status, and is recognized as one of America's Healthiest Clubs for its dedication to member and employee wellness.Join Our Team - It's Where You Belong!

Bonita Bay Club

PM Dishwasher

Bonita Bay Club Jobs

Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. Wash, store, and stock all plateware, glassware, eating utensils, cups, bowls, pots, pans and other smallwares and equipment to ensure sufficient quantities are on hand and ready to serve our Guest.

For this position, pay will be variable by location - See additional job details and benefits below Are you ready for the best job ever?Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks. This is your chance to join the best of the best and start a career with endless opportunity, plus great benefits like:                                                                                                                                                               <ul><li>Health insurance eligibility when working an average of 30 hours per week</li><li>401(k) with competitive match</li><li>Dining discounts</li><li>Employee assistance program</li><li>Training and exciting career growth opportunities</li><li>Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)</li><li>Paid Family and Medical Leave (up to 2 weeks after 1 year of service)</li><li>Referral program – refer a friend and earn a bonus</li></ul> Get Ready to Sizzle: Beyond sparkling utensils and organized plateware, our restaurants would be a mess without you. True stewards of the kitchen, our Dishwashers ensure we maintain the highest standard of safety and sanitation. Assisting in the set-up, operation, and cleanup of the interior and exterior of the restaurant. This role and you are the perfect pairing if you can:<ul><li>Wash, store, and stock all plateware, glassware, eating utensils, cups, bowls, pots, pans and other smallwares and equipment to ensure sufficient quantities are on hand and ready to serve our Guest</li><li>Demonstrate attention to detail when assisting in spot cleaning floors, carpeting, walls, and other furnishing to maintain a safe and pleasing environment for team members and guest</li><li>Communicate effectively with others</li><li>Thrive in a fast-paced environment</li><li>Work well in collaborations with team</li></ul>

Ruth's Chris Steak House

Dishwasher

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Kitchen Steward (Dishwasher) - $17-$19 per hourSouth Seas

PM DishwasherBonita Bay Club

DishwasherRuth's Chris Steak House

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