NewSuperintendent - Commercial & Multifamily Everforth, CybercodersSuperintendent - Commercial & MultifamilyWashington, DC$110,000–$140,000 / yearJob Description Superintendent We're a locally based full-service General Contractor specializing in commercial construction, renovations, historic restoration and multi-family residential projects in Washington, D.C., Virginia and Maryland. Individuals needing special assistance or an accommodation while seeking employment can contact a member of our Human Resources team at Benefits@CyberCoders.com to make arrangements.
NewMultifamily Asst. Superintendent Everforth, CybercodersMultifamily Asst. SuperintendentWashington, DC$100,000–$140,000 / yearREQUIRED EXPERIENCE AND EDUCATION: Graduate from an accredited four-year college or university with major coursework in construction science, engineering, architecture, or other related field and/or equivalent experience. This includes, but not limited to: walking inspections, supervising subcontractors, quality control, jobsite safety, jobsite paperwork, and jobsite cleanliness.
NewTraveling Federal Superintendent salary up to ~$150k Everforth, CybercodersTraveling Federal Superintendent salary up to ~$150kWashington, DC$100,000–$150,000 / yearYou'll join a growing prime federal contractor with a national footprint and a diverse project portfolio that spans ground-up construction, critical infrastructure, secure facilities, and disaster response operations across the United States. Individuals needing special assistance or an accommodation while seeking employment can contact a member of our Human Resources team at Benefits@CyberCoders.com to make arrangements.
NewShift Leader (4206) - 16430 Navigation Dr Domino's FranchiseShift Leader (4206) - 16430 Navigation DrWoodbridge, VAThis means, among other things, that the independent franchisee is alone responsible for and will independently make all decisions concerning employment matters for the store, including those relating to hiring, firing, discipline, supervision, compensation and benefits, staffing, and scheduling. This job posting is for a position in a store owned and operated by an independent franchisee, not Domino’s Pizza LLC, Domino’s Pizza Franchising LLC, or Domino’s Pizza, Inc. (“Domino’s Corporate”).
NewHost Cracker Barrel Old Country StoreHostSterling, VAWhether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small. You’ll keep the dining room flowing by managing the waitlist, updating guests with a smile, and making sure each table is ready for the next group to gather around.
NewAlbañil / Restaurador United Building Group LLCAlbañil / RestauradorManassas, VAJob Description Job Description Resumen del puesto United Building Group, LLC busca un albañil / técnico de restauración experimentado, con sólida experiencia práctica en la restauración de mampostería y la reparación de concreto. Este puesto es ideal para una persona capaz de realizar trabajos de restauración de alta calidad...
NewCapataz de albañilería United Building Group LLCCapataz de albañileríaManassas, VAJob Description Job Description Resumen del puesto United Building Group, LLC busca contratar a un capataz experimentado para dirigir cuadrillas encargadas de la restauración de mampostería y la reparación de concreto en proyectos comerciales, institucionales y de restauración especializada. Este puesto es para un capataz ope...
NewOutlet Sous Chef 141 Hard Rock Cafe International (STP) IncOutlet Sous ChefWashington, DCHard Rock International (HRI) is one of the most globally recognized companies with venues in over 70 countries spanning 265 locations that include owned/licensed or managed Rock Shops®, Live Performance Venues and Cafes. In 2021, Hard Rock Hotels & Casinos received first place ranking in the Casino Gaming Executive Satisfaction Survey conducted by Bristol Associates Inc. and Spectrum Gaming Group for six of the last seven years.
NewSous Chef BartacoSous ChefSterling, VAOur Sous Chefs are responsible for the daily leadership and operations of the kitchen, by providing professional leadership, coaching, development, and direction to the culinary team by ensuring that all recipes, food preparations, and presentations meet the restaurant's specifications and commitment to quality. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your goals.\r\n\r\nAt bartaco, we’re guest-obsessed.
NewSous Chef Old Ebbitt GrillSous ChefWashington, DCOur 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026). Join Clyde’s Restaurant Group as a Sous Chef at Old Ebbitt Grill, DC's oldest saloon and highest-grossing restaurant with a legacy of excellence and hospitality.
NewSous Chef Della J'sSous ChefAlexandria, VAIn this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price.
NewSous Chef Clyde's Restaurant GroupSous ChefWashington, DCOur 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Fall 2026). Join Clyde’s Restaurant Group as a Sous Chef at Clyde's of Gallery Place, a bustling restaurant in the heart of Gallery Place next to the Capital One Arena, offering a vibrant dining experience.
NewSous Chef i8isSous ChefSterling, VA$60,000–$64,000 / yearThe ideal candidate will have strong professional kitchen experience, knowledge of sous vide techniques, excellent communication skills, and the ability to confidently interact with clients, executive chefs, restaurant owners, and culinary teams. Known for its focus on quality, innovation, and reliability, the company provides a collaborative environment where culinary professionals can contribute to recipe development, product innovation, customer presentations, and culinary demonstrations.
NewOperations Manager AerotekOperations ManagerChantilly, VA$70–$85 / hourSince 1983, we have provided a variety of career opportunities across North American industry – from short-term assignments at Fortune 500 companies where you can build your skills, to long-term opportunities where you can play a vital role in solving companies’ construction, manufacturing, and maintenance challenges. The position involves close collaboration with production, engineering, supply chain, and quality teams, using ERP systems, project management software, and data analysis tools to manage programs and drive improvements.
NewGeneral Manager (GM) SKYZONE FAIRFAX-FAIR OAKS VAGeneral Manager (GM)Fairfax, VA$75,000–$85,000 / yearProven Operator: 3–5+ years as a General Manager or senior operations leader in high-volume hospitality, entertainment, retail, fitness, or a similar guest-facing business. · Grow Great Leaders: Recruit, train, coach, and mentor Assistant General Managers and Team Leads so talent keeps moving forward.
NewGeneral Manager Deli ItalianoGeneral ManagerGreat Falls, VAPosition: Oversee, direct and coordinate daily restaurant operations, in a manner that is meets or exceeds expectations for sales, costs, food quality, personnel training, cleanliness, sanitation, and customer satisfaction. Job Description Deli Italiano , a group of family restaurants specializing in pizza, subs, and fantastic customer service, needs an energetic manager ready to grow with our business!
NewAssistant Director of Operations Apex Petroleum CorpAssistant Director of OperationsGaithersburg, MDWhether it means working with the maintenance team to make sure your team’s trucks are ready to go, working with account managers to serve the customer better, or simply helping a driver to be the best they can be, this job will keep you busy and engaged. the person chosen for this role will be assisting the lead operations manager to ensure all of delivery's are successful.
NewAssistant General Manager (AGM) LSRD HospitalityAssistant General Manager (AGM)Herndon, VAWe value energetic leaders who thrive on teamwork, excellence in food service management, and creating welcoming environments for guests. Handle cash transactions, POS (Point of Sale) systems such as Aloha POS and Micros POS, and perform cash handling duties accurately.
NewHourly Shift Leader, One Loudoun DIG INN Chefs-In-TrainingHourly Shift Leader, One LoudounAshburn, VA$21–$23 / hourSuccessfully open and close the restaurant using the checklists and thorough communication with the previous days leaders to best prepare for a steady shift. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices.
NewGeneral Manager South BlockGeneral ManagerWashington, DC$60,000–$70,000 / yearFounder Amir Mostafavi grew up in Northern Virginia, where his parents owned local video stores—an early lesson in the power of community and connection.\r\n\r\nAfter noticing a lack of fresh juice and smoothie options in the D.C. area, Amir opened his first juice bar, Campus Fresh, in 2006 at George Washington University. In the years that followed, South Block expanded to new “blocks,” continuing to share its positive energy and fresh, handcrafted offerings—like authentic acai bowls, smoothies, and more—one block at a time.