GeisingerMRI Team Leader GeisingerMRI Team LeaderWilkes-Barre, PARadiography (R) - American Registry of Radiologic Technologists (ARRT); Basic Life Support Certification - Default Issuing Body; Magnetic Resonance Imaging Technologist RT(R)(MR) - American Registry of Radiologic Technologists (ARRT); Certified MRI Technologist - American Registry of Magnetic Resonance Imaging Technologists (ARMRIT). + Ensures that all diagnostic and therapeutic procedures are performed by qualified and competent staff, are of the highest quality achievable and follow the radiation safety principles of ALARA, ACR Guidelines for imaging practices, and ACR Guidelines for MRI Safety, if applicable.
PopeyesNewShift Leader PopeyesShift LeaderScranton, PA$15–$16This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick service restaurants, with over 2,700 restaurants in the U.S. and around the world. Popeyes distinguishes itself with a unique New Orleans style menu featuring spicy chicken, chicken tenders, fried shrimp and other regional items.
East Coast Facilities, Inc. - Scranton Service CenterNewLandscape Crew Leader East Coast Facilities, Inc. - Scranton Service CenterLandscape Crew LeaderScranton, PAEnsures all assigned equipment, tools, safety items, vehicles & trailers or other items are maintained in proper working order by following proper maintenance and inventory schedules. Ensure crew members maintain professional image using approved ECF uniforms and by monitoring & maintaining proper employee actions.
Chipotle Mexican Grill IncKitchen Leader Chipotle Mexican Grill IncKitchen Leadermoosic, PAWHAT YOU'LL DO In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing Crew members to be future Kitchen Leaders Communicating with Crew members and customers effectively in order to ensure great customer service and throughput Ensuring the kitchen is properly cleaned and sanitized Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) WHAT YOU'LL BRING TO THE TABLE Have the ability to understand and articulate Chipotle's Food With Integrity philosophy Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location Have a high school diploma Have restaurant experience WHAT'S IN IT FOR YOU Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital TipsPaid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew) WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
BrightView Holdings IncLandscaping Crew Leader (Scranton/Moosic) BrightView Holdings IncLandscaping Crew Leader (Scranton/Moosic)Moosic, PA$22–$28 / hourMaintain a schedule and ensure service expectations are met • Surface customer problems or concerns and report back to Operations Manager • Assist in resolving issues with customer service when needed • Ensure work is performed safely and in accordance with company policies • Communicate regularly with Operations Manager to ensure client needs and expectations are consistently met or exceeded • Deliver services as specified on client sites • Work to identify more efficient ways to perform work • Coordinate service execution with Operations Manager • Oversee day-to-day site operations and delegate work to crew team members • Provide Operations Manager feedback on crew members • Work with Operations Manager to help develop and train crew members • Ensure equipment preventative maintenance is performed as needed and equipment is in good working order • Participate in branch meetings as directed • Accurately capture and turn in crew time logs through electronic time capture (ETC) • Log equipment usage and maintenance cycles. • Ability to bend, stoop, and twist continuously throughout the day • Work in or about situations near direct automotive traffic • Work near or about natural bodies of water • Ability to work in extreme conditions - temperatures may exceed 100 degrees Fahrenheit • Ability to work in direct sunlight for extended periods of time • Work outdoors in moderate to extreme heat in dry, humid, near automotive traffic, natural bodies of water, fumes, dust, mechanical, electrical hazards, and direct sunlight • Requires protective clothing and personal devices, eye protection, safety vest, gloves, hard hat, earplugs, long-sleeved shirts, and work boots.
Pet Supplies PlusStore Shift Supervisor Pet Supplies PlusStore Shift SupervisorWilkes Barre, PennsylvaniaPet Supplies Plus is ranked No. 31 overall in Entrepreneur Magazine's 2026 Franchise 500® list and is the Top Full-Service Pet Supplies Franchise for its exceptional performance in areas including financial strength and stability, growth rate and system size. With 770+ locations in 44 states, the stores have a streamlined design making it easy to navigate a wide assortment of natural foods, hard goods and pet services.