Cook - Roland Park College SAGE Dining Services IncCook - Roland Park CollegeBaltimore, MDNights and weekends will be required for this position.
Prep Cook Wegmans Food Markets IncPrep CookCrofton, MD$16.50–$17 / hourWorking at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. As a member of our restaurant foods team, you are at the heart of helping people make great meals easy.
Preschool Cook/Chef Primrose SchoolPreschool Cook/ChefIlchester, MDAs the leader in early education and care, our research-informed Balanced Learning approach provides teachers with the tools and guidance to accommodate children's natural curiosity and to fully support each child while building problem-solving skills and confidence. As the Food Service Teacher of Primrose School of Southeast Ellicott City, you'll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.
["Part Time Line Cook - Ford's Colony Country Club","Part Time Line Cook - Ford's Colony Country Club"] Ford's Colony Country Club["Part Time Line Cook - Ford's Colony Country Club","Part Time Line Cook - Ford's Colony Country Club"]Williamsburg$17–$19 / hourJoin the team at Ford's Colony Country Club, nestled in the heart of historic Williamsburg, Virginia, where we offer three stunning Dan Maples-designed courses featuring 54 holes of rolling fairways and picturesque landscapes. As we approach our 40th anniversary, this is an incredible time to be part of our inviting community, known for its world-class amenities, including diverse dining options, beautiful event spaces, and top-notch practice facilities.
["Line Cook - Ford's Colony Country Club","Line Cook - Ford's Colony Country Club"] Ford's Colony Country Club["Line Cook - Ford's Colony Country Club","Line Cook - Ford's Colony Country Club"]Williamsburg$18–$20 / hourJoin the team at Ford's Colony Country Club, nestled in the heart of historic Williamsburg, Virginia, where we offer three stunning Dan Maples-designed courses featuring 54 holes of rolling fairways and picturesque landscapes. As we approach our 40th anniversary, this is an incredible time to be part of our inviting community, known for its world-class amenities, including diverse dining options, beautiful event spaces, and top-notch practice facilities.
["Buca di Beppo Line Cook","Buca di Beppo Line Cook"] Earl Enterprises["Buca di Beppo Line Cook","Buca di Beppo Line Cook"]GaithersburgThe Cook's responsibility is to prepare all menu items applicable to his/her station and to maintain a clean, organized, and safe line area. Essential Functions: Consistently prepare high-quality food in a timely manner and follow all company recipes and specifications.
["Line Cook","Line Cook"] Tandem Hospitality Group Llc["Line Cook","Line Cook"]WestminsterPrepare a variety of foods including meat, seafood, poultry, vegetable and cold food items. Ability to perform assigned duties with attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work with a minimum of supervision.
["Line Cook - Canopy by Hilton the Wharf","Line Cook - Canopy by Hilton the Wharf"] Concord Hospitality["Line Cook - Canopy by Hilton the Wharf","Line Cook - Canopy by Hilton the Wharf"]WashingtonThis is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
["SV - Line Cook","SV - Line Cook"] Sixty Vines["SV - Line Cook","SV - Line Cook"]GaithersburgAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app ( and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
NewLine Cook - Team Member Chili'sLine Cook - Team MemberTimonium, MD$15–$22 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
["Line Cook","Line Cook"] Concord Hospitality["Line Cook","Line Cook"]WashingtonThis is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
["Line Cook","Line Cook"] Italian Village Trattoria["Line Cook","Line Cook"]WashingtonThis position requires a background in the food industry, with an emphasis on teamwork and leadership within a fast-paced restaurant environment. Join our dynamic team where your culinary skills will shine and help us to create memorable dishes that delight our guests!
Prep Cooks, Line Cooks, Dishwashers - Tatte 14th Street Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte 14th StreetWashington, District of ColumbiaMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Prep Cooks, Line Cooks, Dishwashers - Tatte Westbard Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte WestbardBethesda, MarylandMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Line Cook - Cece's Roland Park Live!Line Cook - Cece's Roland ParkBaltimore, MD$20–$24 / hourWork alongside our culinary team, crafting innovative European cuisine with coastal flair in our main dining area at Cece's Roland Park and mastering signature house-made pastas and artisan pizzas at the adjacent Cece's Kitchen. Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
Line Cook Clyde's Restaurant GroupLine CookWashington, DC$18.40–$23.50 / hourPart timePart of Clyde’s Restaurant Group, which owns 14 unique restaurants in the DMV, Cordelia Fishbar offers a distinctive dining experience, specializing in a global seafood-centric menu highlighted by charcoal cooking techniques. Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Spring 2026).
Prep Cooks, Line Cooks, Dishwashers - Tatte Bethesda Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte BethesdaBethesda, MarylandMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
NewCook-- Private School Brock & Company Inc.Cook-- Private SchoolCrownsville, MDStaff will observe all verbal and written instructions regarding menu production, recipe methods, cooking techniques and food presentation. Brock & Company, Inc. is the premier provider of contract food management to private and independent schools and corporations throughout the Mid-Atlantic and New England regions.
Line Cook Nick's Fish HouseLine CookBaltimore, MDPart timeJob Title: Line CookReports To: Kitchen Manager About Us Nick's Fish House is a Baltimore favorite, known for serving up fresh seafood, regional specialties, and the best-steamed crabs in town. Located on the beautiful waterfront at the Baltimore Peninsula, we offer a lively and welcoming atmosphere where guests can enjoy everything from our famous crab cakes to signature cocktails like the Orange Crush.
NewLine Cook Cooper's Hawk Winery & RestaurantsLine CookAnnapolis, MD$18–$20 / hourFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.