NewSOUS CHEF (FULL TIME) Chartwells HESOUS CHEF (FULL TIME)Pittsburgh, PA$23–$25 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
NewTeppan Chef Benihana - PittsburghTeppan ChefPittsburgh, PAPrepares a variety of meats, seafood, poultry, vegetables and other food items for cooking using a variety of kitchen equipment (including but not limited to broilers, ovens, grills, food processors, blenders and fryers). Uses knives, hand tools, utensils, and equipment to portion, cut, slice, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food for the dining room.
NewSous Chef CulinaireSous ChefPittsburgh, PA$60,000–$65,000 / yearCULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing arts centers, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety and success as our top priority, as well as to provide sophisticated, delicious food and warm service to our guests.
NewSous Chef | High-Volume Steakhouse | Pittsburgh, PA EHS RECRUITING COMPANYSous Chef | High-Volume Steakhouse | Pittsburgh, PAPittsburgh, PA$55,000–$60,000 / yearA polished, high-volume steakhouse concept in Pittsburgh is seeking a Sous Chef to join its culinary leadership team and help drive kitchen execution, food quality, and team development within a premium dining environment. This opportunity is ideal for a culinary professional who enjoys leading from the kitchen, developing people, and continuing to grow within a structured and professional restaurant organization.
NewExecutive Chef Bigham TavernExecutive ChefPittsburgh, PAThe Executive Chef is responsible for overseeing all kitchen operations including leadership, food quality, systems, cleanliness, staffing, ordering, cost controls, training, menu execution, and kitchen culture. Bigham Tavern is a high-volume, independently owned Pittsburgh staple known for award-winning wings, elevated pub food, scratch cooking, creative specials, and a strong neighborhood following.
NewJr. Sous Chef F&F Mt. LeboJr. Sous ChefPittsburgh, PAThis spring, “The Franks” are excited to bring their blend of timeless craftsmanship, community spirit, and unpretentious hospitality to a new neighborhood with the opening of their Pittsburgh location. Assist in overseeing daily kitchen production, staff training, service execution, quality control, inventory, and scheduling in conjunction with the Kitchen Manager.
NewSous Chef - Closed Sunday and most major holidays The Duquesne ClubSous Chef - Closed Sunday and most major holidaysPittsburgh, PABring to the Executive Sous Chef’s attention any necessary maintenance problems which may be hindering proper food rotation and utilization, including control, waste, and portion size. We are currently seeking a dedicated, career-driven Sous Chef to join our talented culinary team in delivering extraordinary experiences to our members.
NewGeneral Manager Dunham's SportsGeneral ManagerMonroeville, PAWe are looking for smiling, enthusiastic individuals with knowledge of sporting goods, merchandising skills and most importantly the ability to provide our customers an excellent level of service. Strong organizational and leadership skills and interpersonal/communication skills; as well as problem solving ability and analytical skills.
NewLine Cooks Capstone GrillLine CooksCanonsburg, PA$17–$20 / hournCompany Description Capstone Grill is a locally owned and operated independent restaurant in Canonsburg, PA, serving mouth-watering steaks, fresh seafood, sandwiches, and entrees. Join our team as a Line Cook where your culinary talents will help create memorable dining experiences while growing your skills in a dynamic restaurant setting!
NewChef/Cook JMOSChef/CookPittsburgh, PAJob Description Jamisons in Dormont, PA located at 3113 West Liberty Ave. is looking to fill our Full Time Line cook Position. We are looking to find a self-driven, motivated, and engaging person to become part of our strong team.
NewKitcheneer (Cook, Chef) Grist House Craft BreweryKitcheneer (Cook, Chef)Pittsburgh, PAThe Beer-Pairing Alchemist: Team up with the front-of-house crew to make sure the food flying out of your kitchen flawlessly complements the cold drafts pouring at the bar. You'll jump across all non-management kitchen roles—cooking, prepping, expediting, catering events and crushing dishes when needed.
NewBartender / Server JMOSBartender / ServerPittsburgh, PAAbout Us: JMOS is a proud fixture of the Dormont, PA community, dedicated to delivering outstanding food, drinks, and hospitality to every guest who walks through our doors. If you love crafting great drinks, creating memorable guest experiences, and thriving in a fast-paced environment, we want to hear from you.
NewProduction Shop Supervisor Express EmploymentProduction Shop SupervisorEighty Four, PAIf you've spent years working in a machine shop or manufacturing environment and have become the person others rely on to organize the work, solve problems, coordinate employees, and keep projects moving, this could be an excellent next step. This is a newly created production leadership position designed for an experienced manufacturing professional who understands the shop floor and can bring structure, organization, scheduling, and accountability to the production process.
NewServer Domenico's RistoranteServerCranberry Township, PAYou will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The Server is the face of our restaurant and plays an integral role in our customer’s dining experience.
NewServer Gennaros CafeServerPittsburgh, PAIf your just looking for some extra cash as a side job, or a way to meet some new people, or if this is your full time job. We are considered a fine dinning Italian restaurant with a casual atmosphere.
General Manager/Chef AVI FoodsystemsGeneral Manager/ChefMonroeville, PAProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Full-time General Manager/Chef at one of our dinning account.
Grill Cook, Ful-time AVI FoodsystemsGrill Cook, Ful-timeWarrendale, PAProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation.
Assistant Group Supervisor Head Start - Armstrong Central Early Learning ConnectionsAssistant Group Supervisor Head Start - Armstrong CentralFord City, PAFull timeEarly Learning ConnectionsJob Description MAIN FUNCTION:The Assistant Group Supervisor must assist the Group Supervisor or Program Leader in all aspects of his/her classroom functioning, (planning, program, etc.), and in the absence of the Group Supervisor must assume the leadership of the classroom's teaching team and subsequently become accountable for all aspects of the total room functioning. QUALIFICATIONS: Preferred: A high school diploma with an Infant/Toddler CDA, and 15 hours credit in early childhood education, child development, special education, elementary education, or the human services field from an accredited college or university; and one year of work experience related to the care and development of young children.
Executive Chef The PorchExecutive ChefPittsburgh, PAFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Assistant Manager Hello BistroAssistant ManagerMonroeville, PAFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.