["Line Cook","Line Cook"]

Job Posting: Line Cook

Overview: We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for our guests to enjoy.

You are passionate about creating exceptional dining experiences through creative and high-quality dishes. With previous experience in kitchens, you can manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you can work nights and weekends, as il Lusso operates for dinner Monday – Saturday.

Responsibilities:

Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices

Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock

Ensure food is cooked and stored at the correct temperature

Operate and clean kitchen equipment properly – ovens, grill, fryer, range, broiler, slicer, etc

Prepare and cook food according to Sage standards and recipes

Respond to guest feedback with appropriate urgency and professionalism

Qualifications:

Previous experience as a restaurant cook is preferred

ServeSafe or Food Handler's certification (or must be willing to attain)

Effective communication skills

Ability to lift 30+ lbs

Ability to work standing for 8+ hours

Complete our short application today!