We are seeking a skilled and dedicated Contract Prep Cook to join our team at our location on W Cary St. The ideal candidate will have a passion for food preparation and an eye for detail. As a Prep Cook, you will be responsible for preparing ingredients, ensuring the kitchen is clean and orderly, and assisting the kitchen staff in various tasks as needed.
Key Responsibilities:
Prepare and measure ingredients for recipes
Chop vegetables, cut meat, and perform other basic food preparation tasks
Ensure all food items are properly stored and labeled
Maintain cleanliness and organization of the kitchen
Follow food safety and sanitation guidelines
Assist with inventory management and restocking supplies
Support kitchen staff with additional tasks as needed
Requirements:
Knowledge of basic cooking techniques and food safety regulations
Ability to work efficiently in a fast-paced environment
Strong organizational and multitasking skills
Excellent communication and teamwork abilities
Flexibility to work various shifts, including weekends and holidays
High school diploma or equivalent; culinary training is a plus