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["Steward / Receiving Specialist - Dallas","Steward / Receiving Specialist - Dallas"]

Sage Dining Services

  • Dallas
  • 7 days ago
  • $19–$21 Per Hour
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Skills

  • Catering Servicesunmatched
  • Customer Relationsunmatched
  • English Languageunmatched
  • FIFOunmatched
  • Food Servicesunmatched
  • Housekeeping/Cleaningunmatched
  • Operational Supportunmatched
  • Organizational Skillsunmatched
  • Team Playerunmatched
  • Training/Teachingunmatched
  • Wireless Communicationsunmatched

Description

Steward / Receiving Specialist - Dallas

SAGE Dining Services® is seeking an experienced Steward specializing in Receiving and Storage to join our team in Preston Hollow, North Dallas. The ideal candidate is organized, dependable, customer-focused, and works well with others in a fast-paced environment.

In this role, you will manage deliveries, maintain organized storage areas, support kitchen operations, and help ensure a clean and efficient workplace. Our venue serves lunch daily to approximately 1,200 students (grades 1–12), faculty, and staff. A positive attitude and strong teamwork skills are essential for success.

Schedule:

  • Monday - Friday
  • 6:30 a.m. - 3 p.m.
  • Summers off
  • Occasional catering events, evenings, and weekends

Pay Type:

$19.00 - $21.00 Hourly

Time Commitment:

Full Time

Weekly pay. Benefits for full-time positions: Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days. 401(k) Matching program. Paid sick time. Ongoing daily paid training. Career growth opportunities. Uniforms and shoes provided. Generous referral program. Team Member meal. SAGE Perks Team Member discount program for retailers, wireless plans, movie tickets, etc.

What you'll do:

  • Maintain a clean and welcoming environment for our guests.
  • Interact positively with SAGE guests and Team Members and provide service with a smile!
  • Dispose of waste and maintain a clean kitchen, properly washing and sorting soiled utensils, dishes and pots.
  • Clean, restock, and replenish serving lines and stations to ensure our guests enjoy an exquisite dining experience.
  • Set up and break down the dish machine and sanitize equipment in the kitchen.

What you'll need:

  • Ability to keep all stock areas neat and clean.
  • Ability to understand and apply FIFO inventory procedures.
  • Prior commercial dishwashing experience preferred, however, we can teach any motivated individual.
  • Ability to understand and execute recipes and instructions in English accurately.

Numbers & Facts

LocationDallas
IndustryFood and Beverage Production
Salary$19–$21 Per Hour
Company Size2,500 to 4,999 employees
Year Founded1990
Websitehttps://www.sagedining.com

About Company

Established in 1990, SAGE Dining Services® is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.

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