Follow established health, safety and sanitation principles applicable to food serving and kitchenmaintenance
Assist in the preparation and serving of hot and cold food
Serve as part of a team to assemble various food items and ingredients as assigned
Serve meals on serving lines; set out prepared foods; replenish containers as necessary; assistwith setting up the cafeteria; assist with catering activities.
Prepare and maintain logs and records
MUST HAVE CLEAN BACKGROUND
MUST HAVE CURRENT FOOD HANDLERS LICENSE OR ABLE TO OBTAIN BEFORE START DATE
HOURS- MONDAY- FRIDAY 3:30- 5:30
START DATE IS AUGUST 2024
| Location | Fort Worth, Texas |
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