AM Line Cook
Sadelles - DallasMore Info
1 Highland Park Village, Dallas, TX 75205
Full Time • Hourly ($18.00 - $23.00)
Expires: Jul 17, 2026
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Required Years of Experience
2 years
Job Details
Major Food Group is looking for talented AM Line Cooks to join our culinary team at Sadelle\s located in beautiful Highland Park Village!
Sadelle's is a modern ode to New York's classic tradition of all-day dining. Since opening its first location in the heart of SoHo in 2016, the brand has reached iconic status thanks to its urbane, celebratory atmosphere and a menu of hits, including the best bagels in America.
RESPONSIBILITIES:
Oversee and maintain salad station line
Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely fashion
REQUIREMENTS:
2 years of experience in high volume restaurants preferred but not required
Experience working with seafood and cold prepared foods strongly preferred
Morning and lunch shift availability
Team-orientated and positive attitude
Must be able to work standing and walking for extended periods of time
Strong communication skills a must
BENEFITS:
Competitive Salary
Medical/Dental/Vision Insurance with Company subsidy
Growth Opportunities
Progressive Paid Time Off
Parental Leave
Tuition Reimbursement
Generous Dining Allowance
Unlimited Referral Program
Equal Employment Opportunity
Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer
Compensation Details
Compensation: Hourly ($18.00 - $23.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts
Required Skills
Food Preparation
Ability to work in a fast paced environment
Experience In High Volume Restaurants
Attention to Detail
Stocking Inventory
Time Management Skills
Morning and Lunch Shift Availability
Ability to Follow Food Safety Guidelines
Working With Seafood and Cold Prepared Foods
Collaboration With Kitchen Staff
Maintaining Stations
Adaptability to Changing Situations
Team Oriented
Problem Solving Skills
Cleaning
Ensuring Food Quality
Customer Service Orientation
Strong Communication Skills
Ability to Multitask
Time Management
Creativity in Food Preparation
Experience With Seafood and Cold Prepared Foods
Knowledge of Food Preparation Techniques
Positive Attitude
Ability to Work Under Pressure
Teamwork
Communication
Willingness to learn and grow
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Sadelles - Dallas
American, Salads / Sandwiches / Soups, Breakfast / Brunch, Seafood
Casual Dining, Upscale Casual
Part of Major Food Group
Sadelle\s is a New York bakery and restaurant from Major Food Group located in the heart of SoHo. The restaurant is open for breakfast, lunch and dinner. For breakfast and lunch, Sadelle\s features quintessential appetizing selections like sliced-to-order salmon and sturgeon, chopped salads, and other New York classics. Every night, Sadelle\s transforms from a bakery into a fantastical brasserie that is illuminated solely by candlelight. Sadelle\s dinner menu emphasizes fish preparations, along with other classic dishes and freshly baked bread. The restaurant also specializes in traditional Russian caviar and vodka service.
The bakery highlights one of New York\s greatest food traditions-the bagel. Our hand-rolled bagels, pastries and breads are made fresh on-site throughout the day in a glass-enclosed bakery, located in the center of the dining room. Sadelle\s bagel and bakery program is the creation of master baker and co-owner Melissa Weller.
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