Supporting a renowned QSR brand, the Multi-Unit Manager role blends hands-on leadership, daily operations, and business performance – giving you the opportunity to make a direct impact every day. This person will oversee 3-5 locations in a designated territory. A normal schedule is about 50 hours/week, and this includes Sundays, holidays and weekends.
Key Responsibilities
Provides leadership and oversight for all training initiatives within the territory.
Assists Store Managers with hiring, disciplining, and training of crew members.
Creates sales programs to leverage business opportunities.
Establishes budgets and leads Store Managers to maintain labor budgets, food cost targets, guest surveys, and brand standards.
Oversees store performance; forecast sales data and trends to best support business and staffing needs.
Cover for Store Managers’ days off, as needed.
Support daily operations of stores, as needed.
What We're Looking For
Qualified candidates should have a high school diploma or equivalent.
Quick-service restaurant experience is required.
This is a leadership role; a demonstrated understanding of confidentiality is required.
This is a hands-on position; candidates should be able to sit, stand, traverse, etc. for up to 12 hours and lift up to 50lbs.
Numbers & Facts
Location
Royersford, PA
Job Type
Full-time
Skills
Budgetingunmatched
Business Supportunmatched
Leadershipunmatched
Lift/Move 50 Poundsunmatched
Operational Supportunmatched
Operationsunmatched
Performance Analysisunmatched
Quality System Requirements (QSR)unmatched
Retail Managementunmatched
Salesunmatched
Sales Forecastingunmatched
Staff Requirementsunmatched
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