Hands on preparation and baking of pastries and desserts along with maintaining kitchen cleanliness, organization, managing inventory and ensuring adherence to food safety standards and company specifications. You will be a team player and maintain a positive, professional attitude while keeping clear communication with our Pastry Chef. Knowledge of menu development, hands on preparation along with recipe creation while working in a fast-paced environment.
Numbers & Facts
Location
Pittsburgh, PA
Skills
Communication Skillsunmatched
Cook Dishesunmatched
Food Safetyunmatched
Health Insuranceunmatched
Inventory Managementunmatched
Maintain Complianceunmatched
Menu Developmentunmatched
Recipe Developmentunmatched
Safety/Work Safetyunmatched
Team Playerunmatched
Training/Teachingunmatched
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