Bakery Quality Control Specialist

DHD Consulting
  • Fort Lee, New Jersey
    30+ days ago

    Job Description

    SUMMARY

    QC Technician oversees regulatory and quality compliance in bakeries, including QC monitoring and issue reporting. It also involves contributing to bakery R&D efforts, working with consultants to develop new products.

    JOB DUTIES (include but are not limited to the following):

    • Monitor and support the implementation and maintenance of whole Quality Management System. Those programs are but not limited to: record keeping, allergen, pest control, temperature of coolers and freezers, pre-op, internal audit, and quality control.
    • Monitoring the daily QC activities to ensure they are performed to the published procedures and are properly documented.
    • Visit corporate and franchise stores to support and educate bakery teams/ kitchen managers.
    • Regulate quality control of each bakery.
    • Identification of any quality problems and recommend changes in quality standard where necessary.
    • Working with consultants on innovating new potential products for the brand.
    • Testing new recipes in the test kitchens.
    • Data entry using common computer database software (Excel, Access or equivalent).

    QUALIFICATIONS & SKILLS:

    • Prior bakery experience is required, with preferred experience in bakery industry research and development.
    • Knowledge of baking various types of bread and baking and decorating cakes.
    • Associate Degree, or Bachelors degree, or equivalent years of work experience
    • 3-5 years of combined experience in food or ingredients and manufacturing.
    • Knowledge of GMPs and HACCP.
    • Basic understanding of food production fundamentals
    • Proficiency in MS Office Products (Outlook, Word, Excel & PowerPoint) and basic computer skills.
    • Excellent verbal and written communication skills.
    • Ability to read and interpret procedure manuals and regulatory documents, and to write reports.
    • Ability to effectively present information and respond to questions from management level.
    • Demonstrate ability to manage and prioritize multiple tasks and demands working with minimum supervision.
    • Detail oriented, excellent record keeping and documentation skills

    Employee Benefit

    • Health Insurance options: PPO Medical, Dental, Vision covered (Company 100% paid) *insurance starts on the very 1st date.
    • Life Insurance (Company 100% paid)
    • Flexible Time (starting time can vary everyday)
    • Short Term and Long-Term Disability Leave (short term 100% covered)
    • Lifestyle Allowance (up to net $70 per Month)
    • Cellphone reimbursement eligible
    • Employee Discounts (40% off company products & services)
    • 401(k) 5% Match (no vesting period!) from Day 1
    • Paid Time Off (generous and increases by tier!): Max ceiling of 180 hours PTO (15 days) the 1st year and increases by tier.
    • Wellness Day: 40 Hours (Use it or Lose it System)
    • Paid Maternity Leave (paid 100% for 12 weeks)
    • Paid Secondary Caregiver Leave (up to 2 weeks)
    • Paid Creative Leave
    • Paid Holidays (11 days)
    • Educational Benefit
    • Employee Club Activities
    • & Much More!

    Experience:

    • Baking: 2 years (Required)

    Willingness to travel:

    • 25% (Required)

    Numbers & Facts

    LocationFort Lee, New Jersey
    Websitehttps://www.careerdhd.com

    Skills

    • Bakeryunmatched
    • Communication Skillsunmatched
    • Computer Skillsunmatched
    • Computer Softwareunmatched
    • Data Entryunmatched
    • Database Management Software/Systems (DBMS)unmatched
    • Detail Orientedunmatched
    • Documentationunmatched
    • Establish Prioritiesunmatched
    • Food Productionunmatched
    • GMP (Good Manufacturing Practices)unmatched
    • Internal Auditunmatched
    • Maintain Complianceunmatched
    • Manufacturingunmatched
    • Microsoft Access Databaseunmatched
    • Microsoft Excelunmatched
    • Microsoft Officeunmatched
    • Microsoft Outlookunmatched
    • Microsoft PowerPointunmatched
    • Microsoft Wordunmatched
    • Multitaskingunmatched
    • Pest Controlunmatched
    • Presentation/Verbal Skillsunmatched
    • Product Developmentunmatched
    • Quality Controlunmatched
    • Quality Managementunmatched
    • Recipe Testingunmatched
    • Record Keepingunmatched
    • Regulationsunmatched
    • Reporting Skillsunmatched
    • Research & Development (R&D)unmatched
    • Willing to Travelunmatched
    • Writing Skillsunmatched

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