Banquet Cook (On-Call)

Oki Golf

WA

JOB DETAILS
SALARY
$25–$27 Per Hour
SKILLS
Beverages, Catering Services, Communication Skills, Cook Dishes, Cost Control, Diversity, Flexible Spending Accounts, Food Quality, Food Safety, Food and Beverage Industry, High School Diploma, Ingredient Preparation, Inventory Levels, Life Insurance, Lift/Move 50 Pounds, Multitasking, On Call, Order Delivery, Organizational Skills, Point of Sale (POS) Systems, Presentation/Verbal Skills, Procedure Development, Process Improvement, Regulations, Restaurant, Safety Standards, Safety/Work Safety, Telehealth, Time Management
LOCATION
WA
POSTED
30+ days ago

As the Banquet Cook at The Golf Club at Newcastle, you will work in view of guests to prepare dishes and service patrons with a friendly demeanor and a clean, tidy, and organized manner.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Ensure recipes, preparation instructions, and presentation standards are consistently followed. Be cross-trained to operate the point-of-sale system and prepare and/or serve alcoholic beverages when needed. Prepare items efficiently in the order they are received. Maintain standards of food quality and daily preparation of fresh ingredients. Maintain ingredient par levels for the kitchen and grab-and-go menu items. Ensure food safety regulations and safety standards are always at the highest level. Demonstrate knowledge of food and beverage handling guidelines. Maintain effective communication with FOH and BOH team members. Ensure the product is delivered to the guest in a timely manner. Ensure a proper, safe work environment to include compliance with OSHAWISHA. Continually look for ways to improve processes, procedures, and reduce costs. Assist with properly storing delivery items and monthly inventory. Must uphold a clean and orderly appearance and be dressed in uniform at the start of each shift. Other tasks as assigned.

QUALIFICATIONS, EDUCATION, AND/OR EXPERIENCE

  • Experience as a short-order line cook, banquet cook, restaurant cook, or prep cook.
  • Must have good knife-handling skills and the ability to operate standard kitchen equipment.
  • Must have knowledge of basic cooking techniques and commonly known food items.
  • Ability to multi-task while remaining focused on the key objectives of the position.
  • Proficient in all stations of line work and short-order cooking.
  • High School diploma or equivalent.
  • Must have current Washington State Health Card and Mast 12 Alcohol Servers Permit.

WORK ENVIRONMENT

The work environment characteristics described here are representative of those a team member encounters while performing the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

While performing the duties of this position, the team member must:

  • Have the ability to lift 50 pounds occasionally.
  • Lift, reach, bend, twist, push, pull, squat, grasp, and use arm-hand coordination on a consistent basis.
  • Have the stamina to stand on feet for long periods of time.

COMPENSATION DETAILS

  • Offered rate of pay range: $25.00 - $27.00 per hour.
  • Eligible for overtime.

BENEFITS AND PERKS

Oki Golf offers an impressive collection of benefits. Some benefits include:

  • ALL TEAM MEMBERS:
  • Golf benefits for free play, guest passes, and visits to all 8 Oki courses.
  • 50% discount on shift meals.
  • 25% discount for you and up to four guests (not including alcoholic beverages).
  • Flexible work environment.
  • 401K with company match.
  • Paid sick time.
  • Team Member Referral Program participation and more.

FULL-TIME TEAM MEMBERS (regularly working 35 hours/week)

  • Medical, dental, vision, telehealth coverage.
  • FSA options.
  • Company-paid life insurance and long-term disability.
  • Paid vacation.
  • Holiday pay.

Visit okigolf.com/careers to view more information about Oki Golfs history, company culture, and commitment to diversity.

THE GOLF CLUB AT NEWCASTLE

Capping 350 expansive hilltop acres, The Golf Club at Newcastle is the Puget Sounds premier public golf and event destination. The property features 36 holes of championship golf framed by stunning panoramic views of Lake Washington, Mt. Rainier, the Olympic and Cascade Mountains, and the Seattle skyline. The breathtaking scenery is complemented by a spectacular 44,000 square foot clubhouse and extensive year-round practice facilities. Newcastles captivating views, first-class amenities, and unparalleled standard of service are all designed to provide a unique experience for guests. The golf club offers a wide variety of options for job seekers, including golf, restaurant, banquet, and catering, turf, and administrative positions.

About the Company

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Oki Golf