Stewarding | Part-Time Banquet Steward/Dishwasher ($28.20/hour) Hyatt Hotels CorpStewarding | Part-Time Banquet Steward/Dishwasher ($28.20/hour)Seattle, WA$28.20–$29.78 / hourShare Stewarding | Part-Time Banquet Steward/Dishwasher ($28.20/hour) on LinkedIn Tweet Stewarding | Part-Time Banquet Steward/Dishwasher ($28.20/hour) on Facebook Share Stewarding | Part-Time Banquet Steward/Dishwasher ($28.20/hour) via Email. Refined organizational skills and strong time management skills are vital to this role, working alongside our Culinary and Banquets team in ensuring events are executed flawlessly.
Stewarding | Full-Time Banquet Steward/Dishwasher ($28.20/hour) Hyatt Hotels CorpStewarding | Full-Time Banquet Steward/Dishwasher ($28.20/hour)Seattle, WA$28.20–$29.78 / hourShare Stewarding | Full-Time Banquet Steward/Dishwasher ($28.20/hour) on LinkedIn Tweet Stewarding | Full-Time Banquet Steward/Dishwasher ($28.20/hour) on Facebook Share Stewarding | Full-Time Banquet Steward/Dishwasher ($28.20/hour) via Email. Refined organizational skills and strong time management skills are vital to this role, working alongside our Culinary and Banquets team in ensuring events are executed flawlessly.
Stewarding Supervisor Snoqualmie CasinoStewarding SupervisorSnoqualmie, WA$58,656–$64,521.60 / yearThe Stewarding Supervisor plays an integral role in supporting the Executive Steward to ensure the cleanliness and organization of the kitchen, dining areas, and back-of-house operations at Snoqualmie Casino & Hotel. Event & Off-Premises Coordination: Oversee packing, transport, and inventory of china, glassware, and silverware for off-premises events, ensuring proper returns and inventory management.
Stewarding Supervisor Snoqualmie Casino and HotelStewarding SupervisorSnoqualmie, WA$58,656–$64,521.60 / yearThe Stewarding Supervisor plays an integral role in supporting the Executive Steward to ensure the cleanliness and organization of the kitchen, dining areas, and back-of-house operations at Snoqualmie Casino & Hotel. Event & Off-Premises Coordination: Oversee packing, transport, and inventory of china, glassware, and silverware for off-premises events, ensuring proper returns and inventory management.
Kitchen Steward Pyramid Global HospitalityKitchen StewardBellevue, WashingtonFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.
Steward - On-Call Four Seasons Hotels and ResortsSteward - On-CallSeattle, WAClean and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen drains, sinks, floors, and walls; clean, dust, seep, mop, polish, scrub, wash, strip, and buff kitchen and pastry shop production areas and hallways. Safely set-up, clean, and utilize the silver burnishing machine to clean, polish, sort, and transport silver following a daily or weekly schedule; place damaged or excessively worn pieces in a designated area for repair.
Seasonal Steward Lindblad ExpeditionsSeasonal StewardSeattle, WA$84–$89 / hourFrom taking the first citizen explorers to Antarctica in 1966, opening the Galapagos and Easter Island to tourism in 1967, leading the first tourist expedition through the Northwest Passage in 1984, and launching our innovative partnership with National Geographic in 2004, we're now taking almost 30,000 guests a year to some of the world’s most remote and pristine locations on our fleet of 20 ships, and are committed to ensuring our guests experience the “Exhilaration of Discovery”. We are committed to building a community of different genders, races, ages, sexual orientations, chosen identities, and countries of origin where every person brings their whole self to work and whose skills, talents, and abilities are valued.
Seasonal Steward Lindblad Expeditions Holdings Inc.Seasonal StewardSeattle, WA$84–$89 / hourFrom taking the first citizen explorers to Antarctica in 1966, opening the Galapagos and Easter Island to tourism in 1967, leading the first tourist expedition through the Northwest Passage in 1984, and launching our innovative partnership with National Geographic in 2004, we're now taking almost 30,000 guests a year to some of the world's most remote and pristine locations on our fleet of 20 ships, and are committed to ensuring our guests experience the "Exhilaration of Discovery". We are committed to building a community of different genders, races, ages, sexual orientations, chosen identities, and countries of origin where every person brings their whole self to work and whose skills, talents, and abilities are valued.
Deli Steward PCC Community MarketsDeli StewardIssaquah, WashingtonOverview: The Back of House Deli Steward participates in Deli kitchen operations including cooking, retail merchandising, production planning, ordering and developing skills related to food cost analysis and staffing. Medical, V ision, D ental, L ife I nsurance, S hort T erm D isability, L ong T erm D isability , and P arental L eave .
Deli Steward - Back of House PCC Community MarketsDeli Steward - Back of HouseWest Seattle, WashingtonOverview: The Back of House Deli Steward participates in Deli kitchen operations including cooking, retail merchandising, production planning, ordering and developing skills related to food cost analysis and staffing. Medical, V ision, D ental, L ife I nsurance, S hort T erm D isability, L ong T erm D isability , and P arental L eave .
Stewarding | Supervisor ($30.85/hour) Hyatt Hotels CorpStewarding | Supervisor ($30.85/hour)Seattle, WA$1–$4 / hourThe Stewarding Supervisor our multi-property collection of Hyatt Hotels in Downtown Seattle, comprised of Grand Hyatt Seattle, Hyatt at Olive 8 and Hyatt Regency Seattle. When applying for a position working at a Hyatt hotel, you are pursuing an opportunity to join a culture built on caring and attentive colleagues who have a passion for providing efficient service and creating meaningful experiences.
Lead Steward/Dishwasher - Seattle Convention Center Aramark Corp.Lead Steward/Dishwasher - Seattle Convention CenterSeattle, WA$25.73–$26.63 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Seasonal Steward Lindblad Expeditions Holdings, IncSeasonal StewardSeattle, WA$84–$89 / hourFrom taking the first citizen explorers to Antarctica in 1966, opening the Galapagos and Easter Island to tourism in 1967, leading the first tourist expedition through the Northwest Passage in 1984, and launching our innovative partnership with National Geographic in 2004, we''re now taking almost 30,000 guests a year to some of the world's most remote and pristine locations on our fleet of 20 ships, and are committed to ensuring our guests experience the "Exhilaration of Discovery". We are committed to building a community of different genders, races, ages, sexual orientations, chosen identities, and countries of origin where every person brings their whole self to work and whose skills, talents, and abilities are valued.
Kitchen Steward Benchmark BellevueKitchen StewardBellevue, WashingtonFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.
Steward Pyramid Hotel GroupStewardWoodinville, WA$23–$26 / hourFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.
Steward - Part time SH Group Operations LLCSteward - Part timeSeattle, WAThe purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.
Bakery Steward PCC Natural MarketsBakery StewardKirkland, WAThe Bakery Steward is responsible for ensuring the Bakery department delivers a visually appealing, high-quality, and well-stocked product display to enhance the shopping experience for customers. This individual will work closely with the Deli Manager, Deli Retail Merchandiser and Deli Operations Manager to maintain best practices and program guidelines for our Bakery program.
Deli Steward PCC Natural MarketsDeli StewardIssaquah, WAThe Back of House Deli Steward participates in Deli kitchen operations including cooking, retail merchandising, production planning, ordering and developing skills related to food cost analysis and staffing. We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems.
Deli Steward Back of House PCC Natural MarketsDeli Steward Back of HouseWAThe Back of House Deli Steward participates in Deli kitchen operations including cooking, retail merchandising, production planning, ordering and developing skills related to food cost analysis and staffing. We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems.
Steward - Part Time SH HotelsSteward - Part TimeSeattle, WAThe purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.